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Restaurant jobs in Horseshoe Bay, BC

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    • Engage with guests in a friendly, professional manner to enhance their dining experience.
    • Assist in serving food when required, supporting overall restaurant…
    • Collaborate with kitchen staff to ensure timely delivery of orders and smooth kitchen operations.
    • This role is essential in preparing high-quality dishes,…
    • If you are passionate about cooking, enjoy working in a dynamic kitchen, and are committed to upholding high standards of food quality and safety, we encourage…
    • The core of the brand is high quality house made food, craft beer from around BC and genuinely friendly service.
    • Job Types: Full-time, Part-time.
    • We are looking for a full-time or part-time energetic people who enjoy working in a busy, exciting environment.
    • Job Types: Full-time, Part-time, Permanent.
    • Prepare and cook high-quality meals according to established recipes and standards.
    • Proven experience as a cook in a restaurant or food service environment is…
    • Oversee food preparation and cooking processes to ensure quality standards are met consistently.
    • Lead and supervise restaurant staff, including interviewing,…
    • Collaborating with head office in sales-building campaigns, including friendly competitions and employee rewards.
    • Maternity and Parental Leave Top-Up Plan.
    • Follow recipes and presentation specifications to ensure consistency in food quality.
    • Help with inventory management by monitoring stock levels and reporting…
    • You have some understanding of restaurant financial to contribute with schedules, inventories, food quality issues, voids and promo.
    • Experience as a line cook or prep cook in a fast-paced kitchen environment is an asset.
    • Prepare and cook food items according to recipes and quality standards.
    • You will lead, train, and motivate our service staff, manage schedules, and work closely with the kitchen and bar teams to ensure seamless service.
    • Ensure hospitality excellence is at the heart of our employee experience through specialized training and empowerment.
    • Prepare and cook food according to recipes and quality standards.
    • Oversee and coordinate daily kitchen operations.
    • Assist with food service during busy periods.
    • Experience: 3+ years in social media, influencer marketing, or digital marketing (hospitality, lifestyle, or agency experience preferred).
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Job Post Details

Restaurant Server - job post

Revery Toronto Downtown, Curio Collection by Hilton
Vancouver, BC
$19.16–$20.16 an hour - Part-time

Job details

Pay

  • $19.16–$20.16 an hour

Job type

  • Part-time

Location

Vancouver, BC

Benefits

Pulled from the full job description

  • Discounted or free food
  • Casual dress
  • On-site parking

Full job description

Overview

We are seeking a friendly, professional Restaurant Server to join our dynamic team. The ideal candidate will have a passion for hospitality, excellent customer service skills, and experience in food and beverage service. This role involves preparing and serving drinks, engaging with guests, and maintaining a welcoming atmosphere in a fast-paced environment. Prior experience with POS systems and food safety standards is preferred. The position offers an opportunity to develop your skills within the food industry while providing memorable experiences for our guests.

Duties

  • Prepare and serve alcoholic and non-alcoholic beverages accurately and efficiently
  • Engage with guests in a friendly, professional manner to enhance their dining experience
  • Use POS systems such as Micros POS for order entry, billing, and cash handling
  • Maintain cleanliness of the bar area, including glassware, utensils, and work surfaces
  • Ensure compliance with food safety and alcohol service regulations
  • Manage cash transactions accurately and balance cash drawers at the end of shifts
  • Restock bar supplies as needed to ensure smooth service during busy hours
  • Assist in serving food when required, supporting overall restaurant operations
  • Monitor guest behavior to promote responsible alcohol consumption

Skills

  • Proven experience in restaurant or food industry settings, especially as a bartender or server
  • Strong knowledge of POS systems like Micros POS and cashiering procedures
  • Excellent customer service skills with the ability to engage guests professionally
  • Good understanding of food safety standards and proper food handling procedures
  • Effective time management skills to handle multiple tables and drink orders efficiently
  • Basic math skills for accurate cash handling and bill calculations
  • Ability to work well under pressure in a fast-paced environment
  • Knowledge of serving techniques and hospitality best practices
  • Strong communication skills to coordinate with team members and interact with guests effectively

Pay: $19.16-$20.16 per hour

Benefits:

  • Casual dress
  • Discounted or free food
  • On-site parking

Work Location: In person

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