Restaurant jobs in Hartland, NB

Job Summary:
We are seeking a reliable and motivated Breakfast Cook to join our team at Exit 153 Restaurant. You will be responsible for preparing and presenting high-quality breakfast items while ensuring efficient kitchen operations and an excellent guest experience.

Duties & Responsibilities:

• Prepare and cook breakfast menu items to order (eggs, bacon, breakfast meats, etc.)
• Ensure all food is prepared quickly, consistently, and to quality standards
• Maintain a clean, organized, and sanitary kitchen workspace
• Follow all food safety and health regulations
• Monitor food inventory and assist with restocking as needed
• Set up and stock stations before service and clean down after shifts
• Work closely with servers and kitchen staff to ensure timely service
• Assist with additional kitchen duties as required

Requirements:

• Previous experience as a cook or in a similar kitchen role
• Knowledge of breakfast food preparation and cooking techniques
• Ability to work efficiently in a fast-paced environment
• Strong attention to detail and time management skills
• Must be eligible to work in Canada

Qualifications:

• High school diploma or equivalent; culinary training is an asset
• Food safety certification is considered an asset
• Availability to work early mornings, weekends, and holidays

Competencies:

• Teamwork: Works well with others in a fast-paced kitchen environment
• Efficiency: Able to manage time and prioritize tasks during busy service
• Attention to Detail: Ensures food quality, presentation, and accuracy
• Reliability: Punctual and dependable for early morning shifts

Physical Requirements:

• Ability to stand for long periods
• Ability to lift up to 25 pounds

Working Conditions:

• Fast-paced kitchen environment with exposure to heat and kitchen equipment

Pay: $15.90-$16.90 per hour

Benefits:

• Dental care
• On-site parking
• Vision care

Work Location: In person