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Restaurant jobs in Hamilton, ON

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    • As a Line Cook, you will be responsible for preparing and cooking delicious meals in a fast-paced restaurant kitchen.
    • Help with food service tasks as needed.
    • Basic understanding of restaurant or kitchen operations is advantageous but not required.
    • Support the team during busy service hours to ensure efficient…
    • Plan, organize, direct, control and evaluate daily operations.
    • You are expected to be upbeat and active, running the floor and setting the standard for…
    • The cook is responsible for the production and service of high quality safe nutritious food.
    • Skilled cooking work experience involving the preparation of a…
    • As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
    • Assist the kitchen team to ensure smooth daily operations.
    • Wash, cut, portion, and organize produce, meats, and other ingredients.
  • View similar jobs with this employer
    • Experience managing sales, inventory, cash, and analytical tasks.
    • As an Assistant General Manager at Jack Astor’s, you will assist the GM in leading the team to…
    • You have minimum 1 year of restaurant Line or Prep Cook experience (in comparable full-service restaurant environment).
    • Line/Prep: 2 years (required).
    • The Senior Cook is responsible for the preparation of high-quality, delicious food in a thoughtful, consistent, and timely manner according to Pearle…
    • Must be able to work on your feet for extended periods of time.
    • Able to work overtime as needed.
    • This position will be responsible working the protein/sauce…
    • Help prepare bag lunches for guests.
    • Cabins cleaning starts as soon as the customers leave the docks in the morning.
    • Your work schedule will be 7 days per week.
    • Recruit, train, schedule, and supervise catering kitchen staff.
    • This role is responsible for menu development, event execution, food quality, team leadership,…
    • As General Manager, you’ll oversee daily operations, ensure outstanding service, and achieve financial targets.
  • View similar jobs with this employer
    • Experience managing sales, inventory, cash, and analytical tasks.
    • As an Assistant General Manager at Scaddabush you will assist the GM in leading the team to…
    • Prepare and cook high-quality dishes, following established recipes and ensuring consistency in portion sizes, presentation, and taste.
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Job Post Details

Line Cook/Supervisors/ Prep Cooks - job post

Ye Olde Squire
Hamilton, ON
$19–$22 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $19–$22 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

Hamilton, ON

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Life insurance
  • Store discount
  • Discounted or free food
  • Extended health care
  • Flexible schedule

Full job description

```Job Overview:```
We are seeking skilled and experienced Line Cooks, Prep Cooks and Kitchen Supervisors to join our team in the food industry. As a Line Cook, you will be responsible for preparing and cooking delicious meals in a fast-paced restaurant kitchen.

```Responsibilities:```
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Cook menu items in accordance with recipes and quality standards
- Set up and stock stations with all necessary supplies
- Clean and maintain kitchen equipment, utensils, and work areas
- Ensure food safety and sanitation guidelines are followed at all times
- Collaborate with the kitchen team to ensure timely and efficient service
- Assist with meal preparation during busy periods
- Help with food service tasks as needed

```Requirements:``

`*Line cooks must have minimum 2 years experience in busy kitchen setting

*Supervisor candidates must have 4 years minimum experience in a busy setting

- Previous experience as a Line Cook or in a similar role in the food industry
- Knowledge of food handling, preparation, and cooking techniques
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Flexibility to work evenings, weekends, and holidays as required

If you have a passion for cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you. Apply now to join our team as a Line Cook!

Job Types: Full-time, Part-time, Permanent

Pay: $19.00-$22.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance
  • Store discount
  • Vision care

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 2 years (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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