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Restaurant jobs in Gordon Head, BC

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    • Taking orders, answering guests’ questions and making recommendations based on guests’ dietary requirements or preferences, and upselling whenever possible.
    • Assist with guests needs, and support overall service flow.
    • Deliver food from kitchen to guests quickly and accurately.
    • *Competitive hourly wage + tip-out.
    • Prepare enough dried goods, meat, frozen items, mushrooms and vegetables for next shift;
    • Clear, properly clean and set tables between uses;
    • Shifts can vary between taking orders on our POS, food running, answering telephones, bussing and serving tables, assisting with dishes, making cocktails...
    • Taking ownership in the organization and cleanliness of the restaurant at all times; customer-facing areas (ordering counter, seating areas, washrooms), as well…
    • Hold a valid BC driver’s license and access to a vehicle to get to the Resort & Track as there is no public transportation in our location.
    • Serving local farm to table cuisine for over 20 years.
    • The Fireside Grill is located in a majestic Garry Oak meadow with outdoor terraces in a beautifully…
    • In charge of the supply of stocks, cutting, and storage of perishable goods every day in order to maintain the quality of the products.
    • Collaborate with kitchen staff to maintain a smooth workflow and efficient kitchen operations.
    • Our perfect candidate has a solid cooking background and…
    • ✓ Polished, professional, and naturally warm — guests feel it the moment you arrive at the table.
    • Our waterfront restaurant at Van Isle Marina is one of the…
    • Work independently to open and or close the restaurant.
    • Experience in the food service industry or restaurant environment.
    • Prepare and cook a variety of dishes.
    • Full time line cook position available.
    • We are a unique Central Texas style BBQ restaurant with great potential to learn and grow over time.
    • Familiarity with restaurant kitchen operations.
    • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.).
    • Cooks and seasons assigned menu and therapeutic diet items such as soups, sauces, salads, starches, meats, fish, poultry, and vegetables as directed.
    • Coordinate kitchen operations with the restaurant, banquet, stewarding, and other Food & Beverage departments.
    • Pay: $60,000.00-$65,000.00 per year.
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Server/Bartender
Baan Thai Wok & Bar
1117 Blanshard Street, Victoria, BC V8W 2H7
From $18.25 an hour
Part-time, Permanent, Full-time
Apply now

Job details

From $18.25 an hour
Store discount, Discounted or free food, Company events, Flexible schedule
Part-time, Permanent, Full-time
Night shift, Day shift
1117 Blanshard Street, Victoria, BC V8W 2H7

Full job description

Baan Thai is a premium full service restaurant with 4 locations serving the greater Victoria area for 30 plus years. We are customer-centric, social, and fun, and our goal is to showcase the best dishes from Thailand!.

Our work environment includes:

  • Safe work environment
  • Food provided
  • Growth opportunities
  • Flexible working hours
  • Lively atmosphere

Server Responsibilities:

· Interacting with customers and providing high quality service and a positive dine-in or take-out experience,

· Taking orders, answering guests’ questions and making recommendations based on guests’ dietary requirements or preferences, and upselling whenever possible.

· Issuing bills and handling payments.

· Dealing with customer complaints while remaining calm, positive and respectful at all times, and passing on relevant information to the manager or shift leader as necessary.

Server Requirements: (1-2 years serving experience in a casual restaurant is highly recommended for all applicants)

· We are looking for team players with strong interpersonal and communication skills.

· Must be positive, energetic, able to remain calm under pressure, and willing to learn.

· Able to handle payments accurately and operate a point-of-sale system.

· Reliability, ability to work cooperatively with all other team members and strong organizational skills are a must, as you will often need to juggle multiple responsibilities at once.

· Willingness to learn Baan Thai menu in-depth in order to provide best possible experience to guests.

· Able to learn and operate POS system.

· Must be adaptable and able to think on your feet in a fast-paced environment.

· Valid Serving it Right certification.

Job Type: Permanent

Job Types: Full-time, Part-time, Permanent

Pay: From $18.25 per hour

Expected hours: 20.0 – 32.0 per week

Benefits:

  • Company events
  • Discounted or free food
  • Store discount

Application question(s):

  • How many shifts are you available for, and which days?
  • We are also Hiring at our Oak Bay location, would you be interested in a position there?

Experience:

  • serving: 1 year (required)
  • bartending: 1 year (preferred)

Licence/Certification:

  • Serving It Right (required)

Shift availability:

  • Day Shift (preferred)
  • Night Shift (preferred)

Work Location: In person

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