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Restaurant jobs in Georgetown, ON

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    • Provide excellent customer service by greeting and assisting guests in a friendly manner.
    • Assist in food preparation and ensure that all food handling meets…
    • View all Lazeez shawarma Georgetown jobs - Georgetown jobs - Restaurant Staff jobs in Georgetown, ON
    • Salary Search: Shawama Resturant Team Member salaries in Georgetown, ON
    • Guide guests through our menu, tablet ordering, and drink options.
    • Experience serving in a high-volume restaurant (Smart Serve required).
    • We're looking for reliable, hardworking team members to help produce and prepare food for our restaurant.
    • Assisting with daily kitchen production tasks.
    • Excellent customer service skills with a friendly and professional demeanor.
    • Prepare a variety of sandwiches and other menu items according to company recipes…
    • Clear used plates, glasses, cutlery, and other items promptly as guests finish their meals or leave.
    • Ensure tables are ready for the next guests as quickly as…
    • As a Server, you will be responsible for ensuring that guests have an enjoyable dining experience by delivering high-quality service, taking orders accurately,…
  • View similar jobs with this employer
    • We are seeking a dependable Line Cook/Prep Cook to support daily kitchen operations and help deliver consistent, high-quality meals.
    • Package baked goods carefully for sale or delivery to ensure quality and presentation are preserved.
    • Your energy and creativity will help create memorable…
    • Oversee daily operations, ensuring smooth service and top-notch food quality.
    • 3-4 years of restaurant management experience.
    • Prepare and cook meals according to recipes and menu specifications.
    • Join us as we create exceptional dining experiences through quality cooking and outstanding…
    • Prepare and cook food according to recipes and restaurant quality standards.
    • Welcome guests and provide friendly, professional service throughout their visit.
    • Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices.
    • As a Line Cook/Prep Cook, you will be responsible for…
    • The Line Cook prepares and cooks menu items at the assigned kitchen station, following PAI’s recipes and standards for flavour, portion size, presentation and…
    • Communicate effectively with other kitchen and restaurant team members.
    • Provide friendly, attentive, and professional service to guests.
    • As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
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Shawama Resturant Team Member
136 Guelph St, Georgetown, ON L7G 4A5
$18.55–$19.50 an hour
Fixed term contract, Temporary, Part-time, Permanent, Full-time

Job details

$18.55–$19.50 an hour
On-site parking
Fixed term contract, Temporary, Part-time, Permanent, Full-time
136 Guelph St, Georgetown, ON L7G 4A5

Full job description

Job Overview
We are seeking enthusiastic and dedicated Shawarma Restaurant Staff to join our dynamic team. This position is essential in delivering exceptional service to our customers and ensuring a smooth operation within the restaurant. The ideal candidates will be passionate about food service, possess strong time management skills, and be able to work effectively in a fast-paced environment.

Duties

  • Provide excellent customer service by greeting and assisting guests in a friendly manner.
  • Take customer orders accurately and efficiently, ensuring all dietary restrictions and preferences are noted.
  • Handle cash transactions and operate the cash register with precision.
  • Assist in food preparation and ensure that all food handling meets safety and quality standards.
  • Maintain cleanliness and organization of the dining area, kitchen, and other workspaces.
  • Collaborate with kitchen staff to ensure timely delivery of orders.
  • Follow all food safety protocols to maintain a safe dining environment for guests.
  • Manage time effectively to handle multiple tasks during busy periods.

Skills

  • Proficient in cashiering with basic math skills for accurate transaction processing.
  • Experience in kitchen operations or food service is preferred but not mandatory.
  • Knowledge of food preparation techniques and food safety regulations is a plus.
  • Strong time management skills to prioritize tasks efficiently in a fast-paced setting.
  • Excellent communication skills to interact effectively with customers and team members.
  • Ability to work collaboratively as part of a team while also being self-motivated when necessary.

Join us in creating memorable dining experiences for our guests while being part of an exciting team!

Job Types: Full-time, Part-time, Permanent, Fixed term contract

Pay: $18.55-$19.50 per hour

Benefits:

  • On-site parking

Language:

  • English (preferred)

Work Location: In person

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