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Restaurant jobs in Fruitvale, BC

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    • Plan and organize daily operations.
    • Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage,…
    • Assist clients/guests with special needs.
    • Describe menu items including daily specials for customers.
    • Take orders and relay to kitchen and bar staff.
    • Supervise kitchen staff and helpers.
    • Maintain inventory and records of food, supplies and equipment.
    • Train staff in preparation, cooking and handling of food.
    • Maintain inventory and records of food, supplies and equipment.
    • Clean kitchen and work areas.
    • Assists with immediate settlement needs of newcomers and/or…
    • Describe menu items including daily specials for customers.
    • Take orders and relay to kitchen and bar staff.
    • Clear and clean tables, trays and chairs.
    • Manage daily restaurant business and ensure compliance with all F&B policies, standards and procedures.
    • Develop specific goals and plans to prioritize, organize…
    • Maintains quality standards for the hotel food and beverage operations, including greeting patrons, making them feel welcome, and handling basic inquiries.
    • Communicates with host/hostess, bus persons, and kitchen staff to ensure guest satisfaction with the food and service.
    • Job Types: Full-time, Permanent.
    • Prepare and cook complete meals or individual dishes and foods.
    • Prepare and cook special meals for patients as instructed by dietitian or chef.
    • As a Dinner Cook, you will be responsible for overseeing a designated kitchen section, assisting with preparation (mise en place), ensuring the quality…
    • Ensure that quality and details are being maintained.
    • Preparation of all menu items and proper handling/storage of all food items in accordance with standards,…
    • You have strong culinary knowledge, excellent organizational skills, and a thorough understanding of kitchen operations and restaurant service.
    • As a Chef de Partie, you will be responsible for overseeing a designated kitchen section, assisting with preparation (mise en place), ensuring the quality…
    • Under the supervision of the Head Chef, help prepare and assist in the creation of meals.
    • The Sous Chef requires an in-depth knowledge of restaurant best…
    • Oversee inventory management, ordering processes and cost controls within F&B operations.
    • Maintain all liquor licences and service compliance with liquor laws.
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Job Post Details

restaurant manager - job post

Panago #78
Castlegar, BC V1N 2W7
$36.60 an hour - Permanent, Full-time

Job details

Pay

  • $36.60 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Overtime
  • Weekends as needed
  • Morning shift

Location

Castlegar, BC V1N 2W7

Full job description

  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years

  • Tasks

  • Plan and organize daily operations
  • Determine type of services to be offered and implement operational procedures
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns

  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Repetitive tasks
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods

  • Employment terms options

  • Early morning
  • Evening
  • Shift

  • Employment terms options

  • Flexible hours
  • Morning
  • Day
  • Weekend
  • Overtime required

  • Support for newcomers and refugees

  • Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)

  • Support for youths

  • Offers on-the-job training tailored to youth

  • Support for mature workers

  • Provides staff with awareness training to create a welcoming work environment for mature workers
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week
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