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Restaurant jobs in Fernie, BC

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    • Someone who can stay calm when the restaurant gets busy.
    • Taking care of guests from first coffee to last cocktail.
    • Working closely with the kitchen team.
    • View all The Bridge Bistro jobs - Fernie jobs - Food Service Worker jobs in Fernie, BC
    • Salary Search: Food and Beverage Server salaries in Fernie, BC
    • Ensure a safe, comfortable and friendly atmosphere for both guests and staff.
    • Open/Close with side duties as per the restaurant systems.
    • Staff meals and employee perks.
    • Passion for food, hospitality, and teamwork.
    • Competitive wages based on experience.
    • Ensure a safe, comfortable, and friendly atmosphere for both guests and staff.
    • Previous experience is an asset; we will train.
    • Minimum 1-2 years experience experience as a prep cook and/or line cook.
    • Accommodation is available for experienced cook for $500 / month during the winter…
    • Maintain portion control, proper cooking techniques, and food quality.
    • 1–2 years of line cooking experience in a busy restaurant or resort environment (required…
    • Ensure a safe, comfortable and friendly atmosphere for both guests and staff.
    • Keep the kitchen running smoothly, manage challenges quickly and efficiently.
    • Prepare and cook a variety of meals according to established recipes and menu plans: hot section(breakfast, starter, pasta and main) and cold section (salad,…
    • Be in control of all aspects of the menu and kitchen systems so that you can supervise the kitchen output;
    • Supervise other kitchen staff, including training and…
    • Prepare mise en place and cook a variety of menu items with precision ensuring quality standards are met consistently.
    • Must have valid Canadian work permit.
    • A genuine passion for quality ingredients, scratch cooking, and hospitality.
    • Lead, support, train, and develop cooks and other kitchen team members.
    • Recruit, train, schedule, and supervise front-of-house and kitchen staff, including servers, bartenders, banquet staff, and line cooks.
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Food and Beverage Server
The Bridge Bistro
Fernie, BC
$18.30 an hour
Part-time, Permanent, Full-time
Apply now

Job details

$18.30 an hour
Dental care, Extended health care
Part-time, Permanent, Full-time
Fernie, BC

Full job description

One Experienced Server Wanted — Immediate start @ The Bridge Bistro

Looking for a serving job that doesn’t feel like just another serving job?

We’re on the hunt for a friendly, reliable, fast-moving Experienced Server to join our team in beautiful Fernie. If you love good food, busy shifts, mountain-town energy, and working with people who actually like what they do, you’ll fit right in.

What the job looks like:

  • Taking care of guests from first coffee to last cocktail
  • Keeping service smooth, upbeat, and organized during busy shifts
  • Working closely with the kitchen team
  • Helping create the kind of experience that keeps locals and visitors coming back

What we’re looking for:

  • 2 – 3 years serving experience is required
  • A positive attitude and strong work ethic
  • Someone who can stay calm when the restaurant gets busy
  • Team players only — no drama, no ego
  • Must be legally able to work in Canada

Why people like working here:

  • Flexible scheduling
  • Competitive wages + tips
  • Live where people vacation — ski, bike, hike, paddle, repeat

Perks

  • Extended health and dental benefits
  • Staff meals and discounts
  • Flexible scheduling
  • Lift ticket payment plans
  • Year-round work available

One Full-time long term position available.
We are open year-round.

This is a great fit for someone who enjoys to keep busy, with guests and side duties……

To apply, send us your resume and a little bit about yourself.

Unfortunately we are unable to hire anyone that are not living or eligible to work in Canada. Thank you for your interest.

Job Types: Permanent, Part-time, Full-time

Pay: $18.30 per hour

Benefits:

  • Extended health care

Experience:

  • serving: 2 years (preferred)

Licence/Certification:

  • Smart Serve, SIR or equivalent (required)

Work Location: In person

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