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Restaurant jobs in Craighurst, ON

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    • Cook menu items in cooperation with the rest of the kitchen staff.
    • Prepare ingredients for cooking, including washing, peeling, and chopping.
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    • Oro-Medonte, ON: reliably commute or plan to relocate before starting work (preferred).
    • Support the kitchen team in daily prep and cleanup tasks.
    • You have minimum 2 years of restaurant Line Cook experience (in a comparable full-service restaurant environment).
    • Line Cook: 2 years (required).
    • Maintain product quality and presentation standards.
    • Constant standing/walking for the duration of shift.
    • As a Server, you’re responsible for creating a fun…
    • Decrease store shrinkage by researching inventory discrepancies and problem-solving issues to ensure optimal sales.
    • Daily use of our inventory system.
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    • Oro-Medonte, ON: reliably commute or plan to relocate before starting work (preferred).
    • Support the kitchen team in daily prep and cleanup tasks.
    • Developing a comprehensive manpower plan to effectively meet execution needs for ongoing operations, new restaurant development, and turnover.
    • Preference given to formal restaurant training.
    • Experience in a restaurant setting is required.
    • Prepare the restaurant for daily operation and closing duties,…
    • Help train new kitchen staff on food handling procedures and cooking techniques.
    • A genuine passion for cooking and commitment to providing exceptional dining…
    • Manage full culinary program including prep, par levels, weekly inventory and ordering to par levels ensuring there is never a shortage of product.
    • Under the direction and supervision of the Manager of Nutrition Services, the Food Service Worker is responsible for preparation/portioning of food and…
    • High standards for food quality, cleanliness, and kitchen operations.
    • Leadership experience in restaurant or kitchen management.
    • Ability to lift up to 50 lbs.
    • As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
    • Individual units vary in size, sales, budgets dependent on location and asset type.
    • Assist RGM in accurate sales forecasting to ensure proper deployment for…
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    • Decrease store shrinkage by researching inventory discrepancies and problem-solving issues to ensure optimal inventory levels & sales.
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Job Post Details

Line Cook/Prep Cook/Dishwasher/ chef/waiters/
Ru mis grillhouse
13 Queen St W, Elmvale, ON
From $20 an hour
Part-time, Casual, Permanent, Full-time
Apply now

Job details

From $20 an hour
Store discount, Discounted or free food, Flexible schedule, On-site parking
Part-time, Casual, Permanent, Full-time
13 Queen St W, Elmvale, ON

Full job description

Job Title: Line Cook

Job Summary:
We are seeking a skilled Line Cook to join our team at <Restaurant>. The Line Cook will be responsible for preparing high-quality dishes following the chef's specifications. You will play a key role in contributing to our customer satisfaction and restaurant success.

Responsibilities:
- Prepare ingredients for cooking, including washing, peeling, and chopping.
- Cook menu items in cooperation with the rest of the kitchen staff.
- Follow recipes and presentation specifications.
- Operate standard kitchen equipment safely and efficiently.
- Maintain a clean and organized workstation.
- Ensure all food and other items are stored properly.
- Monitor food stock and place orders when there are shortages.

Qualifications:
- Proven experience as a Line Cook or relevant role.
- Knowledge of various cooking methods, ingredients, equipment, and procedures.
- Accuracy and speed in executing assigned tasks.
- Familiarity with industry best practices in food safety and sanitation.
- Understanding of kitchen etiquette.
- Excellent communication skills.
- High school diploma or equivalent; culinary school diploma is a plus.

Join our team and be part of a dynamic kitchen environment where your culinary skills will be valued. If you have a passion for cooking and want to grow in the food industry, we would love to hear from you. Apply now to embark on an exciting career as a Line Cook at <Restaurant>.

Job Types: Full-time, Part-time, Permanent, Casual

Pay: From $20.00 per hour

Expected hours: No less than 24 per week

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 1 year (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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