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Restaurant jobs in Craighurst, ON

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    • Support prep, stocking, and kitchen setup for smooth daily operations.
    • Previous line cooking experience preferred.
    • Ability to stand for long period of time.
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    • High standards for food quality, cleanliness, and kitchen operations.
    • Oversee kitchen execution to ensure food quality, consistency, and presentation standards…
    • Must have a passion for Restaurant Cooking with at least 3 years under your belt in restaurant kitchens.
    • Yearly Pay is $69,000 which includes $33,937 Yearly…
    • Recipe standards for items such as: soups, salads, starches, meats, fish, poultry, vegetables, and desserts.
    • In cost controlling measures, and serves customers…
    • This includes providing information for menu selections, helping to adhere to guest dietary needs and restrictions, ensuring responsible service of alcohol to…
    • Two to five years experience in restaurant supervision or an equivalent combination of education, and experience.
    • Full benefits package for full-time employees.
    • Take menu orders and serve food and beverage to guests;
    • Set tables and maintain proper table maintenance;
    • Excellent extended health and dental plan options.
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    • Excellent extended health and dental plan options.
    • Bake, roast, steam, broil and otherwise cook food.
    • Prepare food under the supervision of the Sous Chef.
    • Solid understanding of meat, starch, sauces, soups, and food safety preparation.
    • Well-rounded in all areas of the kitchen with knowledge of pastry, sauces, and…
    • Take menu orders and serve food and beverage to guests;
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    • Excellent extended health and dental plan options.
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Job Post Details

Line Cook - job post

Ylk & Batter
2.5 out of 5 stars
400 Bayfield Street, Barrie, ON L4M 5A1
$20–$24 an hour - Part-time

Job details

Pay

  • $20–$24 an hour

Job type

  • Part-time

Shift and schedule

  • Weekends as needed

Location

400 Bayfield Street, Barrie, ON L4M 5A1

Benefits

Pulled from the full job description

  • Flexible schedule
  • On-site parking

Full job description

About YLK & BATTER

YLK & BATTER is a brunch restaurant concept built around elevated comfort food, genuine hospitality, and spaces that feel like home. We believe mornings deserve more care, and that every visit should feel like the best part of your guest's day.

Our mission is simple: to brighten every day with comforting food, thoughtful hospitality, and a warm, welcoming environment. We do that through fresh ingredients, chef-driven dishes, and service that goes a little further than expected.

We're a team that cares deeply about the small things, from technique to plating, from the first hello to the last bite. Our values of culinary excellence, elevated comfort, and hospitality-first culture aren't just words; they shape how we work and how we treat every person who walks through our doors.

If you take pride in your craft, notice the details others miss, and believe great food is better when it brings people together, you'll feel right at home here.

Position Summary

YLK & BATTER is looking for passionate line cooks who care deeply about execution, consistency, and presentation. We’re building a brunch-focused kitchen where details matter, from timing and technique to the final plate leaving the pass.

What You’ll Do

· Prepare and execute menu items with consistency and efficiency

· Follow plating and presentation standards with attention to detail

· Maintain cleanliness and organization of stations throughout service

· Support prep, stocking, and kitchen setup for smooth daily operations

· Communicate clearly with kitchen leadership and team members

· Work efficiently during high-volume brunch periods while maintaining quality

What We’re Looking For

· Previous line cooking experience preferred

· Strong sense of urgency and organization

· Passion for food presentation and consistency

· Ability to work collaboratively in a fast-paced kitchen

· Reliable, positive, and coachable attitude

· Weekend availability required

Working Conditions

  • Ability to stand for long period of time
  • Ability to lift up to 50 pounds.

Our Culture

We value cooks who move with purpose, take pride in the details, and care about creating plates that feel thoughtful, polished, and consistently memorable.

NOTE: This job description is only a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks, and duties. The responsibilities, tasks, and duties of the jobholder may be revised or modified at any time by the Company without prior notice.

Pay: $20.00-$24.00 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Work Location: In person

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