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Restaurant jobs in Coventry, ON

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    • Previous experience in hospitality roles such as host/host or bartender is advantageous.
    • Greet guests warmly upon arrival and assist with seating arrangements,…
    • Clean, sanitize, and reset tables quickly for incoming guests.
    • Assist servers throughout service to ensure smooth and efficient table service.
    • Customer Service / Front Cashier is responsible for providing excellent service experience for all the customers, in addition to ensuring that the day-to-day…
    • Basic understanding of kitchen operations and food preparation processes.
    • Efficiently wash, sanitize, and organize dishes, utensils, cookware, and kitchen…
    • Follow proper food handling procedures to ensure safety and quality standards are met.
    • Experience in food handling, serving, cashiering, or kitchen operations…
    • Prepare and cook menu items according to recipes, portion standards, and presentation guidelines.
    • Ensure consistent food quality, taste, presentation, and…
    • Has previous restaurant or kitchen experience.
    • Flexible schedule:* Hours may change depending on the needs of the restaurant.
    • Prepare and cook menu items according to established recipes and quality standards, ensuring consistency and excellence in every dish.
    • Manage individual product development projects from ideation phase to successful commercialization by taking individual action steps as well as overseeing those…
    • Supervise and coordinate food preparation and cooking activities to ensure quality standards are met.
    • Collaborate with front-of-house staff to ensure smooth…
    • Previous line cook experience in a quick-service restaurant or fast-casual kitchen preferred (grill, fryer, or assembly experience is an asset) preferably a…
    • Recruit, train, coach, schedule, and develop Food & Beverage associates.
    • Work closely with the Executive Chef and Sales team to ensure seamless event planning…
    • Experience working in quick service or fast food restaurants is desirable.
    • Excellent customer service skills with a friendly and professional demeanor.
    • You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly…
  • View similar jobs with this employer
    • As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
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Fine Dining Server
Stage North Div. of Venu Event Space
2800 Highway 7, Concord, ON L4K 1W8
$17.20–$25.00 an hour
Part-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$17.20–$25.00 an hour

Job type

Part-time

Benefits

Pulled from the full job description
On-site parking

Full job description

Job Overview
Join our dynamic team as a Fine Dining Server, where your passion for exceptional service and culinary excellence will shine! In this role, you will be the face of our upscale restaurant, delivering memorable dining experiences through attentive service, expert knowledge of our menu, and a warm, welcoming attitude. Your energy and professionalism will help create an inviting atmosphere that keeps guests coming back. This position offers an exciting opportunity to showcase your hospitality skills in a refined setting while working alongside a dedicated team committed to excellence.

Duties

  • Greet guests warmly upon arrival and assist with seating arrangements, ensuring a smooth and welcoming check-in process
  • Present menus with enthusiasm, highlighting specials and upselling premium items to enhance guest satisfaction and revenue
  • Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery
  • Provide expert guidance on menu selections, dietary accommodations, and wine pairings to elevate the dining experience
  • Serve food and drinks efficiently while maintaining cleanliness and sanitation standards in accordance with food safety regulations
  • Check in with guests throughout their meal to ensure satisfaction, address concerns promptly, and foster positive guest relations
  • Handle cash transactions accurately, including cash handling and cashiering duties, while maintaining accountability for all sales

Requirements

  • Proven experience in fine dining or upscale restaurant environments with a strong background in food service and guest relations
  • Familiarity with POS systems such as Aloha POS or Micros POS; OpenTable experience is a plus
  • Knowledge of food handling, sanitation standards, and food safety protocols within the food industry
  • Excellent time management skills to prioritize multiple tables efficiently during busy hours
  • Strong sales skills with an ability to upsell menu items confidently to maximize revenue opportunities
  • Previous experience in hospitality roles such as host/host or bartender is advantageous
  • Ability to perform basic math accurately for cash handling and billing purposes
  • Culinary or kitchen experience is beneficial for understanding food preparation and presentation standards

Join us if you’re passionate about delivering exceptional guest experiences in a lively yet refined setting! We value energetic team players who thrive on providing top-tier service while maintaining professionalism. This paid position offers an engaging environment where your hospitality talents can truly shine.

Job Type: Part-time

Pay: $17.20-$25.00 per hour

Expected hours: 15 – 20 per week

Benefits:

  • On-site parking

Work Location: In person

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