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Restaurant jobs in Cole Harbour, NS

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    • Advise guests regarding contents of drinks, cocktails and beer - We want you to share your knowledge on our products.
    • Job Types: Permanent, Full-time.
    • Prepare and serve specialty food at customers' tables, Present bills to customers and accept payment in cash, credit or debit cards, Describe menu items…
    • Review the Banquet Event Order (BEO) prior to each event to understand event requirements, timelines, room setup, menu details, guest counts, and any special…
    • Collaborate with kitchen staff to ensure timely delivery of orders.
    • Ability to maintain a sense of urgency, keep at a fast pace, and maintain attention to…
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    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
    • View all McDonald's jobs - Dartmouth jobs - Restaurant Manager jobs in Dartmouth, NS
    • Salary Search: Restaurant Managers, Full-time salaries in Dartmouth, NS
    • Prepare and cook high‑quality dishes following Nine Locks standards and recipes.
    • Minimum of 3+ years cooking experience in high volume establishment.
    • Prepare and cook menu items according to established recipes and standards, ensuring consistency and quality.
    • Assist with menu planning and ingredient selection…
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Previous experience as a line cook or prep cook in a restaurant or hotel kitchen.
    • The ideal candidate will thrive in a fast-paced kitchen environment, ensure…
    • As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
    • Sandwich/Salad preparation (portion meat & cheese, toast bread, steam and finish).
    • Previous experience in a restaurant or customer service role is an asset.
    • Whether it’s serving a table, greeting guests, updating schedules, training a new team member, or assisting in interviews—you lead by example.
    • Strong knowledge of food and beverage operations, including inventory controls, menu costing, and menu development.
    • Able to work evenings and weekends.
    • The ideal candidate will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining…
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Bartender - The Barrington Steakhouse & Oyster Bar
Murphy Hospitality Group
·
2.9
Halifax, NS
$16.75 an hour
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$16.75 an hour

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Vision care
Dental care
Extended health care
Wellness program

Full job description

At Murphy Hospitality Group we pride ourselves on an exceptionally high standard of quality service and products. It takes the best people to reach this higher standard of excellence. We believe in extensive training and providing our people with an excellent benefits program, competitive wages, advancement and professional development opportunities. At MHG it’s all about the people!

The Opportunity - Bartender, The Barring Steakhouse & Oyster Bar

At The Barrington Steakhouse our team believes in a philosophy that to provide the Barrington experience, it takes a relentless commitment to great steaks, fresh seafood and maritime hospitality coming together to create the ultimate dining experience. In the walls of our restaurant, are talented, dedicated industry professionals, who are committed to their products, guests, and the experience they deliver. They bring passion to the restaurant each day.

The Duties

- Advise guests regarding contents of drinks, cocktails and beer - We want you to share your knowledge on our products

- Take orders from guests, ensuring accuracy and prompt service

- Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages

- Relay menu items and products to provide optimum guest service

- Enforce provincial liquor legislation and regulations

- Clean draft beer system, bar area and glassware

- Provide seamless guest service while ensuring they have a memorable experience by providing timely service with an upbeat and positive personality

- Work alongside of the restaurant team to establish a safe and fun atmosphere

The Must Haves

- Minimum two years of upscale bartending experience

- Good working knowledge of classic cocktails

- Advanced wine knowledge i.e., strong regional old world wine knowledge

- Positive and outgoing personality

- Love for building strong relationships with team members, our guests and the community

- An open mind - We will be teaching you lots about craft beer, wine and local ingredients in each one of our dishes

- Knowledge of a POS system is an asset

- A desire to have fun at work, when you have fun our guests do too

The Rewards

-MHG Wellness & Fitness Programs

-Growth and professional development opportunities

Job Types: Permanent, Full-time

Pay: $16.75 per hour

Benefits:

  • Dental care
  • Extended health care
  • Vision care
  • Wellness program

Experience:

  • Bartenders: 2 years (preferred)

Work Location: In person

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