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Restaurant jobs in Cocagne, NB

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    • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
    • Greet guests and provide friendly, professional service.
    • Deliver meals and beverages promptly.
    • Work collaboratively with kitchen and front-of-house team members…
    • View all Creekside RnR jobs - Cocagne jobs - Server jobs in Cocagne, NB
    • Salary Search: Wait Staff salaries
    • This role is vital in creating a welcoming atmosphere for our guests and ensuring they enjoy exceptional service.
    • Follow food safety and hygiene standards.
    • Strong knowledge of food preparation, cooking techniques, and kitchen operations.
    • Supervise and coordinate daily food service operations to ensure efficiency…
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Job Post Details

Food Service Worker Part Time - job post

Compass Group Canada Ltd
3.1 out of 5 stars
140 Longfellow Drive, Moncton, NB
$16.75 an hour - Part-time

Job details

Pay

  • $16.75 an hour

Job type

  • Part-time

Interview details

Virtual interview
The interview will take place on Indeed so you won't need to download anything.
Dates and times
Atlantic Daylight Time
Aug 5, 2026 | 9 a.m.–4 p.m.
Show more dates and times
Estimated duration
30 minutes
Each candidate will have their own time slot.

Location

140 Longfellow Drive, Moncton, NB

Full job description

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.

Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.

Store food in designated areas following wrapping, dating, food safety and rotation procedures.

Set up items for purchase on daily basis.

Perform general cleaning duties; remove trash and garbage to designated areas.

Distribute supplies, utensils and portable equipment.

Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.

Serve customers in a friendly, efficient manner following outlined steps of service.

Resolve customer concerns and relays relevant information to supervisor.

Assure compliance with all sanitation and safety requirements.

Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

FoodSafe Level 1 Certification.

Familiar with the use of a cash register is an asset.

Strong time management and organizational skills to be able to manage heavy workload.

Ability to work both independently and in team setting as required.

Good command of English language, both verbal and written and ability to follow written and verbal instructions.

Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.

Physical ability to carry out the duties of the position.

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