Restaurant jobs in Clayton Park, NS
Restaurant Supervisor
Easily applyLe Rouge Bold Grill & CocktailsHalifax, NS B3S 1G4- From $19 an hour
- Full-time
- Weekends as needed +2
- Vision care
- Dental care
- Store discount
- On-site parking
- Handle reservations and oversee reservation systems to optimize seating and service flow.
- Collaborate with kitchen leadership to ensure seamless service…
Server
Easily applyNewCHEF ABOD CAFE & CATERING LIMITEDHalifax, NS- $17.50–$18.50 an hour
- Full-time
- Paid time off
- Employee assistance program
- Store discount
- Discounted or free food
- Company events
- Flexible schedule
- Prepare and serve specialty food at customers' tables, Present bills to customers and accept payment in cash, credit or debit cards, Describe menu items…
Sushi Maker/Chef Helper
Easily applyMultiple openingsSushi Jet DowntownHalifax, NS- $17–$27 an hour
- Full-time +1
- Store discount
- Discounted or free food
- Company events
- Ensure food quality and presentation standards.
- Learn to make sushi and kitchen skills.
- Basic kitchen experience is an asset.
- Maintain cleanliness of work area.
Delta Dartmouth - Banquet Server
Easily applyDelta DartmouthDartmouth, NS B3B 1X6- Temporary
- Weekends as needed +2
- Dental care
- Employee assistance program
- Extended health care
- RRSP Contribution
- Review the Banquet Event Order (BEO) prior to each event to understand event requirements, timelines, room setup, menu details, guest counts, and any special…
Food and Beverage Server
Easily applyThe Opus Cafe & CateringDartmouth, NS- $16.75–$17.00 an hour
- Part-time +1
- Vision care
- Dental care
- Company events
- Extended health care
- Wellness program
- Collaborate with kitchen staff to ensure timely delivery of orders.
- Ability to maintain a sense of urgency, keep at a fast pace, and maintain attention to…
Chef - Sketti & Ball Co
Easily applyNewLegendary HospitalityHalifax, NS- $55,000–$62,000 a year
- Full-time
- Paid time off
- Dental care
- Employee assistance program
- Store discount
- Discounted or free food
- Company events
- Lead menu creation, food purchasing, and maintenance of quality standards.
- Ensure a safe working and guest environment to reduce the risk of injury and…
Line Cook/Prep Cook Moxie Dartmouth
Easily applyNewMoxiesDartmouth, NS- $17.50–$18.50 an hour
- Full-time +1
- Flexible schedule
- Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
Food & Beverage Supervisor
Easily applyThe Westin Nova ScotianHalifax, NS B3H 2P6- Permanent
- Weekends as needed +1
- Whether it’s serving a table, greeting guests, updating schedules, training a new team member, or assisting in interviews—you lead by example.
Food & Beverage Supervisor
Easily applyThe Westin Nova ScotianHalifax, NS B3H 2P6- Permanent
- Weekends as needed +1
- Whether it’s serving a table, greeting guests, updating schedules, training a new team member, or assisting in interviews—you lead by example.
Experienced Line Cooks & Pizza Cooks
Easily applyNine Locks Tap Room - West BedfordBedford, NS- $18–$21 an hour
- Full-time +1
- Evenings as needed
- Store discount
- Discounted or free food
- Prepare and cook high‑quality dishes following Nine Locks standards and recipes.
- Minimum of 3+ years cooking experience in high volume establishment.
Front of House Manager
Easily applyService Inspired RestaurantsDartmouth, NS- $53,600–$63,700 a year
- Tuition reimbursement
- As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
Team Member - Firehouse Subs Bedford NS
Easily applyOften replies in 1 dayFirehouse Subs - NB, PEI, NSBedford, NS- Full-time
- Tuition reimbursement
- Vision care
- Dental care
- Discounted or free food
- Sandwich/Salad preparation (portion meat & cheese, toast bread, steam and finish).
- Previous experience in a restaurant or customer service role is an asset.
Line Cook
Easily applySynergy Hospitality Inc.Halifax, NS B3P 1L6- $20–$25 an hour
- Full-time
- 40 to 45 hours per week
- Discounted or free food
- On-site parking
- The ideal candidate will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining…
Line Cook/Banquet Cook
Easily applyBest Western Plus DartmouthDartmouth, NS B3B 1X7- $18 an hour
- Full-time
- Weekends as needed +2
- Vision care
- Dental care
- Discounted or free food
- On-site parking
- Previous experience as a line cook or prep cook in a restaurant or hotel kitchen.
- The ideal candidate will thrive in a fast-paced kitchen environment, ensure…
View similar jobs with this employerLine Cook - il Mercato Bedford
Easily applyThe Bertossi GroupHalifax, NS- $18–$22 an hour
- Full-time +1
- Vision care
- Discounted or free food
- On-site parking
- Follow recipes, portion controls and presentation specification as set by the restaurant to maintain expert level food inventory and control.
- McDonald'sHalifax, NS B3L 4W2
- While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
- View all McDonald's jobs - Halifax jobs
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Career Resources:
Restaurant Supervisor
Restaurant Supervisor
Job details
Pay
Job type
Shift and schedule
Benefits
Full job description
Position: Restaurant Supervisor
Type: Full-Time (40 hours/week)
Compensation: $19.00/hour + tips
Overview
We are seeking an experienced and motivated Restaurant Supervisor to lead day-to-day operations. This role is ideal for a hands-on leader who thrives on delivering exceptional guest experiences, supporting a strong service culture, and maintaining high standards in food, beverage, and hospitality.
Key Responsibilities
- Oversee daily front-of-house operations, ensuring smooth service and guest satisfaction
- Lead, train, and motivate service staff to maintain consistent service standards
- Manage labor and timekeeping for FOH team members
- Handle reservations and oversee reservation systems to optimize seating and service flow
- Respond to guest inquiries, emails, and reservation requests in a timely and professional manner
- Ensure adherence to health, safety, and liquor regulations
- Handle guest feedback, resolve issues professionally, and build repeat business
- Collaborate with kitchen leadership to ensure seamless service execution
- Maintain cleanliness, organization, and overall restaurant presentation
- Support onboarding and ongoing staff development
Qualifications & Skills
- Previous restaurant management or supervisory experience (fine or casual dining preferred)
- Strong leadership, communication, and organizational skills
- Excellent guest communication, both in-person and via email
- Ability to remain calm and effective in a fast-paced environment
- Knowledge of POS and reservation systems
- Flexible availability, including evenings, weekends, and holidays
What We Offer
- Competitive hourly wage of $19.00/hour + tips
- Consistent full-time hours (40 hours/week)
- Free staff meal provided daily
- Health benefits package
- Supportive, team-oriented work environment
- Opportunity to grow with an established restaurant concept
If you’re a hospitality-driven leader who enjoys being on the floor while also handling administrative responsibilities, we’d love to hear from you.
Job Type: Full-time
Pay: From $19.00 per hour
Benefits:
- Dental care
- On-site parking
- Store discount
- Vision care
Location:
- Halifax, NS B3S 1G4 (required)
Work Location: In person