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Restaurant jobs in Central Saanich, BC

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    • Collaborate with kitchen staff to ensure timely service during busy periods.
    • Monitor dishwashing equipment for proper operation and report any malfunctions or…
    • Prepare enough dried goods, meat, frozen items, mushrooms and vegetables for next shift;
    • Clear, properly clean and set tables between uses;
    • Sidney, BC: reliably commute or plan to relocate before starting work (required).
    • High volume, waterfront restaurant in Sidney looking for an experienced…
  • Large waterfront restaurant and lounge looking for an experienced server to join our team. We are hiring a part time position for the busy summer ahead. Pay:…
    • Greet guests in a timely, courteous, and friendly manner.
    • Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes,…
    • Greet guests with a friendly attitude and manage the waitlist.
    • Wage is minimum plus tips (paid out daily).
    • We are seeking someone with part-time week day and…
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    • Cooks and seasons assigned menu and therapeutic diet items such as soups, sauces, salads, starches, meats, fish, poultry, and vegetables as directed.
    • Your leadership will inspire the kitchen staff, ensure food quality standards are met, and uphold the highest levels of food safety and cleanliness.
    • This role is vital in helping us deliver fresh, tasty meals to our guests while maintaining high standards of food safety and quality.
    • Strong understanding of food preparation techniques, cooking methods, and kitchen operations.
    • Measure, weigh, mix, chop, trim, and prepare ingredients for…
    • * Line Cooking: Prepare and cook menu items to standard recipe specifications quickly and efficiently during high-volume service.
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    • Greet guests in a courteous and friendly manner (where applicable).
    • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure…
    • Passion for delivering high-quality food service experiences and continuous learning in culinary arts.
    • Cook menu items with attention to presentation, taste,…
    • Prepare ingredients such as vegetables, meats, cheeses, and condiments to ensure freshness and quality for sandwich assembly.
    • Greet guests in a courteous and friendly manner.
    • Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
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Job Post Details

Dishwasher - job post

South Island Hospitality Ltd
Victoria, BC
$18.25 an hour - Part-time, Full-time

Job details

Pay

  • $18.25 an hour

Job type

  • Part-time
  • Full-time

Location

Victoria, BC

Benefits

Pulled from the full job description

  • Extended health care

Full job description

MUST HAVE A VALID WORK PERMIT AND MUST BE AVAILABLE IN SEPTEMBER, OCTOBER AND BEYOND

Job Summary
We are seeking a dedicated and efficient Dishwasher to join our team. The ideal candidate will be responsible for maintaining cleanliness and sanitation of all dishes, utensils, and kitchen equipment in a fast-paced food service environment. This role is essential in supporting the overall operation of our restaurant, ensuring a clean and safe workspace for staff and a positive dining experience for guests. Prior experience in food service or hospitality is preferred but not required; a strong work ethic and attention to detail are essential.

Responsibilities

  • Wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment
  • Maintain cleanliness of dishwashing stations and ensure proper storage of clean items
  • Follow health and safety guidelines to ensure sanitation standards are met at all times
  • Collaborate with kitchen staff to ensure timely service during busy periods
  • Monitor dishwashing equipment for proper operation and report any malfunctions or repairs needed
  • Assist with waste disposal and recycling procedures to maintain a clean work environment

Experience

  • Prior experience in restaurant, hotel, or food service environments is preferred but not mandatory
  • Familiarity with cleaning procedures and food handling safety standards is advantageous
  • Experience with kitchen equipment such as commercial dishwashers is a plus
  • No previous experience required; training will be provided for the right candidate
  • Ability to work efficiently in a fast-paced environment while maintaining high cleanliness standards

Job Types: Full-time, Part-time

Pay: $18.25 per hour

Benefits:

  • Extended health care

Application question(s):

  • Are you available in September, October and beyond?

Work Location: In person

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