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Restaurant jobs in Cedar Hill Golf Course, BC

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    • This role is essential in supporting the overall operation of our restaurant, ensuring a clean and safe workspace for staff and a positive dining experience for…
    • A background in the restaurant or food industry is preferred, demonstrating familiarity with kitchen operations.
    • Sharing cleaning duties with production team.
    • Prepare enough dried goods, meat, frozen items, mushrooms and vegetables for next shift;
    • Clear, properly clean and set tables between uses;
    • The 1st Cook is responsible for ensuring all aspects of the daily kitchen set ups and tear downs, maintaining to standard while executing the direction of the…
    • Passion for food, hospitality, and continuous learning.
    • As a Jr. Sous Chef at Janevca, you will play a key role in executing dishes to the highest standards…
    • Prepping, cooking and presenting menu items to established recipes and Bin 4 standards.
    • Bin 4 Burger Lounge was established in Victoria in 2011 and has since…
    • Cooks and seasons assigned menu and therapeutic diet items such as soups, sauces, salads, starches, meats, fish, poultry, and vegetables as directed.
    • Experience: Minimum 2+ years of line cooking experience in a high-volume, quality-driven restaurant setting.
    • Your key responsibilities will include:
    • As a Cook with Canex Food Services, you'll play a key role in preparing fresh, high-quality meals for students, faculty, staff, and guests across our campus…
    • We are looking for a reliable cook who takes pride in quality, works well under pressure, and thrives in a fast-paced restaurant environment.
    • Large waterfront restaurant and lounge looking for an experienced server to join our team.
    • We are hiring a part time position for the busy summer ahead.
    • In addition to serving meals, making drinks, and greeting every guest with a smile, the server is required to learn all opening and closing duties, current…
  • View similar jobs with this employer
    • Cooks and seasons assigned menu and therapeutic diet items such as soups, sauces, salads, starches, meats, fish, poultry, and vegetables as directed.
    • The Breakfast Cook is responsible for the preparation and execution of breakfast service for Rosemead House guests while supporting the overall culinary…
    • Located only 15 minutes north of Langford or Colwood, spend your days working at one of the best and most beautiful restaurants on Vancouver Island.
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Job Post Details

Dishwasher - job post

South Island Hospitality Ltd
Victoria, BC
$18.25 an hour - Part-time, Full-time

Job details

Pay

  • $18.25 an hour

Job type

  • Part-time
  • Full-time

Location

Victoria, BC

Benefits

Pulled from the full job description

  • Extended health care

Full job description

MUST HAVE A VALID WORK PERMIT AND MUST BE AVAILABLE IN SEPTEMBER, OCTOBER AND BEYOND

Job Summary
We are seeking a dedicated and efficient Dishwasher to join our team. The ideal candidate will be responsible for maintaining cleanliness and sanitation of all dishes, utensils, and kitchen equipment in a fast-paced food service environment. This role is essential in supporting the overall operation of our restaurant, ensuring a clean and safe workspace for staff and a positive dining experience for guests. Prior experience in food service or hospitality is preferred but not required; a strong work ethic and attention to detail are essential.

Responsibilities

  • Wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment
  • Maintain cleanliness of dishwashing stations and ensure proper storage of clean items
  • Follow health and safety guidelines to ensure sanitation standards are met at all times
  • Collaborate with kitchen staff to ensure timely service during busy periods
  • Monitor dishwashing equipment for proper operation and report any malfunctions or repairs needed
  • Assist with waste disposal and recycling procedures to maintain a clean work environment

Experience

  • Prior experience in restaurant, hotel, or food service environments is preferred but not mandatory
  • Familiarity with cleaning procedures and food handling safety standards is advantageous
  • Experience with kitchen equipment such as commercial dishwashers is a plus
  • No previous experience required; training will be provided for the right candidate
  • Ability to work efficiently in a fast-paced environment while maintaining high cleanliness standards

Job Types: Full-time, Part-time

Pay: $18.25 per hour

Benefits:

  • Extended health care

Application question(s):

  • Are you available in September, October and beyond?

Work Location: In person

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