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Restaurant jobs in Caronport, SK

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Line Cook/Prep Cook
Chuck's Roadhouse Bar & Grill
·
2.5
111 Manitoba Street East, Moose Jaw, SK S6H 0A1
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Job details

Here’s how the job details align with your profile.

Pay

From $15.35 an hour

Job type

Part-time
Permanent
Full-time

Benefits

Pulled from the full job description
Discounted or free food
Flexible schedule
On-site parking

Full job description

Overview

Join our vibrant culinary team as a Line Cook/Prep Cook and bring your passion for food to life! In this energetic role, you will be the backbone of our kitchen, preparing fresh ingredients, cooking delicious dishes, and ensuring every plate meets our high standards of quality and presentation. Your enthusiasm for food service and dedication to safety will help create memorable dining experiences for our guests. This paid position offers a fantastic opportunity to grow your skills in a fast-paced, dynamic environment where teamwork and attention to detail are celebrated.

Duties

  • Prepare ingredients and assist in food preparation to ensure timely service during busy hours
  • Cook menu items with precision, following established recipes and presentation standards
  • Maintain cleanliness and organization of workstations, adhering to food safety and sanitation guidelines
  • Handle food with care, ensuring proper storage, handling, and rotation to prevent waste and contamination
  • Support serving staff by preparing garnishes, sauces, and side dishes as needed
  • Follow all safety protocols related to kitchen equipment, food handling, and hygiene practices
  • Assist in inventory management by monitoring supplies and notifying supervisors of shortages or issues

Qualifications

  • Prior experience in food service or restaurant environments is highly preferred
  • Knowledge of food preparation techniques, cooking methods, and kitchen safety standards
  • Familiarity with food handling regulations and sanitation procedures
  • Ability to work efficiently under pressure in a fast-paced setting
  • Strong attention to detail with a commitment to quality and consistency
  • Excellent teamwork skills and positive attitude towards learning new skills
  • Serving experience or knowledge of customer service is a plus but not required

Embark on a culinary journey with us where your skills will be valued, your growth supported, and your passion for food celebrated! This is more than just a job — it’s an opportunity to develop your career in the exciting food industry while making a real impact on our guests’ dining experience.

Pay: From $15.35 per hour

Expected hours: No less than 20.0 per week

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Work Location: In person

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