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Restaurant jobs in Capilano Highlands, BC

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    • Collaborate with team members to ensure smooth kitchen operations during busy service times.
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    • WSET Accreditation - Level 1,2.3 preferred.
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    • Collaborate with team members to ensure smooth kitchen operations during busy service times.
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    • You have a broad understanding of the day to day supervision of the Food & Beverage departments within the Capilano Suspension Bridge Park, with a focus on our…
    • Deliver quality smoothies to customers by addressing client name, protein type, and customizations if necessary.
    • Retail/restaurant: 2 years (preferred).
    • Oversee food preparation and cooking processes to ensure quality standards are met consistently.
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    • As a key member of our restaurant management team, the Sous Chef will assist in overseeing daily kitchen operations, supervising staff, and ensuring the highest…
    • Assist in planning, organizing, marketing, and executing events and parties.
    • Oversee and monitor daily restaurant operations, provide assistance when necessary.
    • Prepare and cook menu items according to recipes and presentation standards.
    • This role offers an excellent opportunity for individuals with a background in…
    • Washing of all chinaware, glass ware, dishes, platters, basket, flat ware, cooking ware, kitchen utensils, Thermos containers, etc;
    • Line Cook responsibilities include preparing pizza dough, preparing pasta and cold station dishes, slicing and chopping toppings like vegetables and meats and…
    • Passionate about making high quality food to ensure guest satisfaction.
    • Through strategic leadership, they drive the success of the kitchen, ensuring…
    • Handle, prepare and present menu items following Food Safe practices and established company guidelines.
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    • Ensure the quality and freshness of ingredients used in menu preparation.
    • Collaborate with kitchen staff to ensure timely and efficient food preparation.
    • Complete assigned daily prep items with high quality and fresh ingredients.
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Dishwasher
Delightbakehouse .inc
1185 16th Street West, North Vancouver, BC V7P 1R4
$18.50–$20.00 an hour
Part-time, Full-time

Job details

Here’s how the job details align with your profile.

Pay

$18.50–$20.00 an hour

Job type

Part-time
Full-time

Benefits

Pulled from the full job description
Store discount
Discounted or free food

Full job description

Overview

We are seeking a dedicated and detail-oriented Dishwasher to join our dynamic team. The ideal candidate will play a vital role in maintaining a clean and efficient kitchen environment, ensuring that dishes, utensils, and kitchen equipment are properly sanitized and ready for use. This position offers an opportunity to gain valuable experience in the hospitality industry and contribute to delivering exceptional service to our guests. Prior restaurant, hotel, or food service experience is a plus, but we welcome motivated individuals eager to learn. A strong focus on cleanliness, food handling, and teamwork is essential for success in this role.

Responsibilities

  • Wash, sanitize, and organize dishes, glassware, utensils, pots, pans, and kitchen equipment in accordance with health and safety standards
  • Maintain cleanliness of the dishwashing area and ensure all workspaces are hygienic and organized
  • Assist with basic food preparation tasks as needed, including handling ingredients and supporting kitchen staff
  • Support the overall cleanliness of the kitchen by disposing of waste properly and cleaning surfaces regularly
  • Follow proper food handling procedures to ensure safety and compliance with health regulations
  • Collaborate with team members to ensure smooth kitchen operations during busy service times
  • Adhere to all safety protocols related to food service and sanitation standards

Qualifications

  • Previous experience in a restaurant, hotel, or food service environment is preferred but not required
  • Knowledge of cleaning procedures and food handling safety standards
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Strong teamwork skills with a positive attitude
  • Ability to stand for extended periods and lift up to 25 pounds as needed
  • Willingness to learn new skills related to kitchen operations and food safety regulations

This role provides an excellent opportunity for individuals interested in hospitality or culinary fields to develop foundational skills while contributing to a welcoming dining environment. We value reliability, cleanliness, and a proactive approach from all team members.

Pay: $18.50-$20.00 per hour

Benefits:

  • Discounted or free food
  • Store discount

Work Location: In person

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