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    • Collaborate with kitchen staff to coordinate food orders and ensure timely service.
    • Maintain cleanliness and organization of the bar & restaurant area,…
    • Welcome guests, answer menu questions, take orders, and provide friendly customer service throughout their visit.
    • Take ownership of kitchen operations, food quality, and team performance.
    • Availability suited to restaurant operations, including evenings, weekends, and…
    • Lead restaurant operations across the dining room and kitchen, coordinating service, food preparation, and team performance.
    • A cook with a minimum of 2 years experience in a high volume kitchen.
    • We are currently looking for 2-3 line cooks to round out our team as we move forward.
    • The Head Chef leads kitchen operations for Native Tongues, overseeing all food production across the restaurant, events,and catering.
    • Join a fast-paced sports pub as a bartender, serving guests efficiently during busy shifts.
    • Bring a welcoming, attentive approach to hospitality and help create…
    • Previous line cook or restaurant kitchen experience is preferred, particularly in a high-volume breakfast, brunch, or casual dining environment.
    • A line cook is responsible for preparing and cooking food in a restaurant or other food service establishment.
    • Proven experience as a line cook or similar role.
    • Demonstrated expertise in food preparation, menu planning, inventory management, and kitchen operations.
    • The Chef de Partie will play a vital role in menu…
    • Prepare and cook menu items with attention to quality, presentation, and consistency.
    • Proven experience in food preparation, cooking, or restaurant settings.
    • Answer menu questions and make recommendations to guests.
    • Welcome guests, take orders, and serve food and beverages in a courteous, timely manner.
    • Previous line cook experience in a restaurant or pub is required!
    • Prepare and cook menu items according to established recipes, portions, and plating standards.
    • To ensure that the company control procedures, in respect of food production, portion control and stock management, are fully implemented.
    • Proven experience in a restaurant or commercial kitchen environment.
    • Properly sauce, garnish, hand-stretch, and cook pizzas in a wood-fired oven.
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Job Post Details

Experienced bartenders
2224 4th Street SW, Calgary, AB T2S 1W9
$16 an hour
Seasonal, Part-time, Full-time

Job details

$16 an hour
Dental care, Discounted or free food, Extended health care
Seasonal, Part-time, Full-time
Weekends as needed, Holidays
2224 4th Street SW, Calgary, AB T2S 1W9

Full job description

Job Summary
We are seeking skilled Bartenders to join our dynamic team in a fast-paced Italian restaurant environment. The ideal candidate will possess a passion for Italian food knowledge, Italian wine knowledge, mixology and customer service, ensuring that every guest has an enjoyable experience.

Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
  • Provide excellent customer service by engaging with guests, taking orders, and addressing any concerns or requests.
  • Maintain cleanliness and organization of the bar & restaurant area, including washing glassware and utensils.
  • Ensure compliance with food safety regulations and proper food handling practices.
  • Handle cash transactions accurately and efficiently while maintaining a balanced cash register.
  • Collaborate with kitchen staff to coordinate food orders and ensure timely service.
  • Manage time effectively to ensure prompt service during busy periods.
  • Stay informed about new drink recipes, menu items, and promotions to enhance guest experience.

Qualifications

  • Previous experience in bartending and serving or a similar role within the food industry is preferred.
  • Strong customer service skills with the ability to communicate effectively with guests and team members.
  • Basic math skills for handling cash transactions accurately.
  • Knowledge of food safety standards and proper food handling techniques.
  • Excellent time management skills to efficiently handle multiple tasks in a fast-paced environment.
  • Ability to work flexible hours, including evenings, weekends, and holidays as needed.
  • A positive attitude and enthusiasm
  • A love for Italian food!
  • A polished and neat appearance as we have an open concept

Join our team as a Bartender and/or server where your skills will contribute to creating memorable experiences for our guests.

Pay: $16.00 per hour

Expected hours: 15 – 35 per week

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care

Experience:

  • Food service: 3 years (preferred)

Work Location: In person

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