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Restaurant jobs in Caledon, ON

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    • Expertly prepare and cook a wide range of Jamaican dishes, including but not limited to: Jerk Chicken, Oxtail, Curry Goat, Ackee and Saltfish, Fish, and…
    • Assist in serving food items when required, supporting overall restaurant operations.
    • Engage with guests in a friendly, professional manner to enhance their…
    • Previous line cook experience in a quick-service restaurant or fast-casual kitchen preferred (grill, fryer, or assembly experience is an asset) preferably a…
    • Excellent customer service skills with a friendly and professional demeanor.
    • Prepare a variety of sandwiches and other menu items according to company recipes…
    • As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
    • Follow recipes and instructions from the head chef or kitchen manager to ensure consistency in food quality.
    • As a Cook, you will play a vital role in ensuring…
    • Prepare and cook dishes as a line cook and sushi cook in a restaurant kitchen.
    • You’ll work alongside kitchen colleagues to keep orders moving and help guests…
    • Help guests understand menu items, spice levels and dietary options; confirm allergy-related requests with the kitchen.
    • (Yes / No / Will obtain before start).
    • Call John or Menno at Zorro's 905-671-1149 or come by.
    • Job Types: Permanent, Full-time.
    • 3 years experience at a full service restaurant environment.
    • Lead the day-to-day leadership and management of a Quench Hospitality restaurant as directed by the…
    • Maintain an organized flow of guests without overwhelming individual service sections.
    • Coordinate table assignments with restaurant management and service teams…
    • Slice meat using slicer, properly store meat, and thoroughly clean and sanitize processing equipment and prep station.
    • Restaurant/food: 1 year (preferred).
    • Previous line cook experience in a quick-service restaurant or fast-casual kitchen preferred (grill, fryer, or assembly experience is an asset) preferably a…
    • As a team member, you will play a key role in daily operations and in delivering a consistent, high-quality customer experience.
    • Familiarity with restaurant operations, hospitality industry standards, or related fields is advantageous.
    • Work closely with internal teams to ensure seamless…
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Job Post Details

Jamaican Cook
Chillout Cove
ST 520 Alder Street Street, Orangeville, ON
$20–$25 an hour
Full-time
Apply now

Job details

$20–$25 an hour
Full-time
ST 520 Alder Street Street, Orangeville, ON

Full job description

Job Summary
We are seeking a talented and experienced Jamaican Cook who is experienced with traditional and contemporary Jamaican cuisine. The ideal candidate will thrive in a fast-paced environment and possess an innate understanding of the balance of heat, spice, and flavors that define Jamaican cooking. You will be responsible for preparing, cooking, and presenting a variety of Jamaican dishes to the highest standard, ensuring every plate that leaves the kitchen is a true taste of the islands. Additionally, duties will include washing of dishes, pots and utensils to ensure that the kitchen and work area remains clean, uncluttered and organized.

Responsibilities

  • Food Preparation & Cooking:
  • Expertly prepare and cook a wide range of Jamaican dishes, including but not limited to: Jerk Chicken, Oxtail, Curry Goat, Ackee and Saltfish, Fish, and traditional stews.
  • Masterfully manage the jerk grill or smoker, ensuring authentic smoky flavor and perfect cook on all proteins.
  • Prepare and use traditional Jamaican marinades, rubs, and seasonings (e.g., jerk seasoning, allspice, Scotch bonnet peppers) from scratch.
  • Cook and season rice and peas, fried dumplings, and other staple sides to perfection.
  • Kitchen Operations:
  • Set up and stock your station with all necessary ingredients and equipment.
  • Work collaboratively with the kitchen staff during peak service, maintaining speed, accuracy, and communication
  • Ensure all dishes are prepared according to established recipes and presentation standards.
  • Monitor food stock levels and assist in inventory management and ordering.
  • Maintain impeccable cleanliness and organization of your workstation, adhering to all health and safety regulations. Ensuring that the
  • Quality & Consistency:
  • Taste and evaluate food to ensure consistency, quality, and authentic flavor profiles.
  • Uphold portion control and minimize food waste.
  • Contribute to the development of new menu items and specials.

Qualifications

  • Proven experience in food preparation, cooking, and restaurant management with a strong background in the food industry
  • Knowledge of food safety standards and proper handling procedures
  • Excellent skills in food presentation, serving, and culinary techniques
  • Strong leadership qualities with the ability to manage multiple tasks under pressure
  • Experience in hospitality or restaurant environments is highly desirable
  • Ability to work well within a team environment and foster positive working relationships
  • Passion for culinary arts with a commitment to delivering exceptional guest experiences

What We Offer:

  • A competitive wage based on experience.
  • A dynamic and supportive team environment.
  • The opportunity to be a key part of a growing restaurant and showcase authentic Jamaican flavors.

Job Type: Full-time

Pay: $20.00-$25.00 per hour

Work Location: In person

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