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Restaurant jobs in Brantford, ON

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    • Collaborate with kitchen staff and event coordinators to ensure smooth service flow.
    • Set up banquet rooms according to event specifications, including table…
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    • Delighting guests with friendly and caring customer service representative of the A&W brand.
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    • Welcome guests and provide friendly, professional service.
    • Learn each event’s menu, timeline, and service plan.
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    • As Executive Chef, you will lead the culinary vision and day-to-day kitchen operations across distinctive hospitality…
    • Duties include assisting with staff supervision, inventory, opening and closing of the restaurant and its outside locations, and cash controls & balancing.
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Banquet Server (Part-Time- Seasonal)
30 Fen Ridge Crt, Brantford, ON N3V 1G2
$18 an hour
Temporary, Seasonal

Job details

Here’s how the job details align with your profile.

Pay

$18 an hour

Job type

Temporary
Seasonal

Benefits

Pulled from the full job description
On-site parking

Full job description

Overview
We are seeking enthusiastic and dedicated Banquet Servers to join our team. As a Banquet Server, you will play a crucial role in delivering exceptional guest experiences during events and functions. Your primary responsibility will be to ensure that all guests receive outstanding service in a timely and professional manner. This position requires a strong background in hospitality, food service, and customer service to create memorable dining experiences.

Duties

  • Set up banquet rooms according to event specifications, including table settings and decorations.
  • Serve food and beverages to guests promptly and courteously during events.
  • Assist with food preparation and ensure proper food handling practices are followed.
  • Maintain cleanliness and organization of service areas throughout the event.
  • Provide excellent guest services by addressing any questions or concerns promptly.
  • Collaborate with kitchen staff and event coordinators to ensure smooth service flow.
  • Clear tables and reset for the next course or event as needed.
  • Adhere to all food safety regulations and guidelines to maintain a safe dining environment.

Qualifications

  • Previous experience in the restaurant or food industry is preferred.
  • Strong background in guest services and hospitality, with an emphasis on customer satisfaction.
  • Smart Serve
  • Familiarity with food handling practices and safety regulations.
  • Ability to work effectively in a fast-paced environment while maintaining attention to detail.
  • Excellent communication skills, both verbal and interpersonal, to engage with guests effectively.
  • Experience in serving, food preparation, or hotel settings is a plus.
  • A positive attitude, strong work ethic, and ability to work as part of a team are essential for success in this role. Join us as a Banquet Server where your passion for hospitality will shine through in every event you serve!

This is a seasonal role, geared towards Fall and Winter, based on performance you may be considered to be on the permanent staff pool.

Job Type: Seasonal

Pay: $18.00 per hour

Benefits:

  • On-site parking

Work Location: In person

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