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Restaurant jobs in Bedford Basin, NS

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    • Prepare and cook high‑quality dishes following Nine Locks standards and recipes.
    • Minimum of 3+ years cooking experience in high volume establishment.
    • Must always be mentally alert to ensure the safety of yourself, co-workers and guests at all times.
    • Managing the staff to help maintain and achieve restaurant…
    • Cooks food items by various cooking methods to specified recipes and standards.
    • Sets up and stocks food items and other necessary supplies.
    • The ideal candidate will assist in the preparation and execution of delicious meals in a fast-paced restaurant environment.
    • Food industry: 1 year (preferred).
    • Welcome guests with a warm and friendly attitude.
    • Previous serving or restaurant experience is an asset but not required (training provided).
    • Advise guests regarding contents of drinks, cocktails and beer - We want you to share your knowledge on our products.
    • Job Types: Permanent, Full-time.
    • We have an opening for an experienced line cook in a fast paced restaurant.
    • Must have Asian cooking and sushi preperation experience.
    • Assist in elevating an already popular core menu.
    • Assist in developing innovative tasting menus.
    • Assist in creating exciting seasonal features and specials.
    • Solid understanding of grill temperatures, meat cuts, and cooking techniques for beef, poultry, and seafood.
    • Staff meals and employee discounts.
    • Lead and supervise store staff, including recruiting, training, and developing team members to ensure high performance and excellent customer service.
    • Consistently comply with the restaurants portions,cooking methods and quality standards.
    • Prepare and cook food in a safe and sanitary fashion.
    • The ideal candidate will reliable and self motivated to prepare and to serve a light lunch for attendees at a religious service.
    • The successful candidate will oversee the daily operations of the restaurant, build and develop a strong team, train employees, and work alongside the kitchen…
    • Assist in the preparation of meals, including chopping, slicing, and cooking ingredients as directed by the head cook or chef.
    • Cooks food items by various cooking methods to specified recipes and standards.
    • Sets up and stocks food items and other necessary supplies.
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Job Post Details

Experienced Line Cooks & Pizza Cooks - job post

Nine Locks Tap Room - West Bedford
38 Ella Lane, Bedford, NS
$20–$24 an hour - Permanent, Full-time

Job details

Pay

  • $20–$24 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Evenings as needed

Location

38 Ella Lane, Bedford, NS

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food

Full job description

Join the Kitchen Team at Nine Locks’ First Full‑Service Taproom

Nine Locks Taproom West Bedford is hiring experienced Line / Prep Cooks, and Pizza Cooks to grow our brand‑new full‑service location. If you’re motivated, outgoing, energetic, can work independently and love the fast and busy pace of a pub-style kitchen, this is an exciting opportunity to be part of something new and exciting.

We’re looking for people with a strong guest and team mentality, who take pride in their work and go above and beyond to deliver an exceptional experience with every plate that leaves the kitchen. If you’re a quick learner, comfortable in a busy and fast paced environment, and passionate about the culinary industry, we want to hear from you.

Who We Are

Founded in 2015, Nine Locks Brewing Company is Nova Scotia’s number one craft brewery. From our home on the historic Shubenacadie Canal in Dartmouth, we’ve grown into a regional leader with award‑winning beers served in restaurants and stores across the province. We have recently opened a new taproom in West Bedford, which brings that same energy to a full dining experience — great beer, great food, and a great time. We offer a competitive hourly wage and free and/or discounted company product.

Key Responsibilities

  • Prepare and cook high‑quality dishes following Nine Locks standards and recipes
  • Maintain professional, friendly, and courteous conduct at all times
  • Work under the guidelines of the Kitchen Training Manual
  • Stay organized and adaptable while supporting the operation
  • Demonstrate solid knowledge of food and beverage principles
  • Perform well under pressure during busy service periods
  • Learn quickly and contribute to a positive team environment
  • Maintain a clean, organized prep and work area
  • Prioritize health, safety, and workplace wellness
  • Be available for days, evenings, weekends, and holiday shifts

Skills & Qualifications

  • Minimum of 3+ years cooking experience in high volume establishment
  • Food Safe certification (or equivalent)
  • Experience with pizza or pub-style kitchens is an asset
  • Strong communication, teamwork, and time‑management skills
  • Ability to work independently as required
  • Ability to reliably commute or relocate before starting
  • Available for a minimum of 33+ hours per week

Additional Requirements

  • Must be legally authorized to work in Canada
  • Sponsorship and relocation are not provided

Pay: $20.00-$24.00 per hour

Benefits:

  • Discounted or free food
  • Store discount

Work Location: In person

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