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Restaurant jobs in Beddington, AB

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    • As a Line cook, you would be responsible to prepare and deliver to Dinner service, providing a high standard of fresh food in a busy hotel restaurant.
    • Comfortable standing for extended periods.
    • Greet customers and provide friendly customer service.
    • Previous cashier, restaurant, food service, or customer…
    • Provide exceptional customer service by engaging with guests when necessary, answering questions about menu items, and accommodating special requests.
    • The ideal candidate should have a passion for hospitality and creating exceptional experiences for our guests.
    • MINIMUM 5 YEARS SERVING EXPERIENCE.
    • The ideal candidate will support food preparation, cooking, and food service operations to ensure smooth daily restaurant functions.
    • Working closely with senior FOH leaders, you’ll play a key role in maintaining service flow, upselling responsibly, and ensuring guests feel genuinely looked…
    • One of Waterton’s busiest restaurants, and its only bar!
    • Located along the main strip and the lakefront, the Bayshore Inn and Waterton Glacier Suites house the…
    • Assistant Restaurant Managers at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the Restaurant.
    • Support catering events as needed, providing quality food service to guests.
    • Collaborate with chefs and kitchen staff to ensure timely service during meal…
    • Oversee all aspects of restaurant operations, including food preparation, cooking, and service.
    • Collaborate with kitchen management to ensure quality food…
    • Must be able to work with minimal supervision and have a strong initiative.
    • Ensure that meals are prepared in a timely manner in accordance with Boston Pizza…
    • Manage restaurant operations, budgets, and financial plans.
    • 3+ years of leadership/management experience in restaurants, retail, or hospitality.
    • To prepare and cook food in a manner that will ensure a quality appearance and taste and prepare meals as promptly as possible.
    • Job Types: Full-time, Part-time.
    • A minimum of 2 years experience in a high volume restaurant.
    • Located in the heart of Kensington, Pulcinella is a vibrant, energetic Italian restaurant known for…
    • Previous experience as a line cook or prep cook preferred, but willing to train the right candidate.
    • We are looking for a skilled and motivated *Line Cook /…
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Job Post Details

Line Cook - job post

Clique Hotels & Resorts Calgary
24 Aero Cres NE
$17.00–$18.50 an hour - Permanent, Full-time

Job details

Pay

  • $17.00–$18.50 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

24 Aero Cres NE

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Store discount
  • Discounted or free food
  • Extended health care
  • Company events
  • On-site parking

Full job description

Kitchen Line Cook

Our company is looking for a highly motivated and experienced line cook to join our team. As a Line cook, you would be responsible to prepare and deliver to Dinner service, providing a high standard of fresh food in a busy hotel restaurant.

Range - $17 - $18.50 + tips

Key Responsibilities:

  • Take control of the breakfast/ lunch/ dinner service and ensure guests receive a truly delicious and memorable dinner.
  • Cooking and managing dinner service and assisting with closing duties.
  • Setting up and cleaning down the kitchen after the dinner rush.
  • Ensure the kitchen is kept clean and hygienic at all times.
  • Ensure all stocks are kept under optimum conditions.
  • Ensure all dishes are being prepared to the correct recipe and to the correct quantity.
  • Ensure the department is operated within the appropriate legislation and the appropriate records are maintained up-to-date.
  • Ensure any anticipated issues are communicated promptly to the Head Chef/kitchen supervisor.
  • Collect feedback from the guest during the service session and report to Executive chef on any complaints or issues.
  • Personal grooming and appearance standards are met regarding cleanliness, sanitation and hygiene.
  • Adhere to recipes and specifications to maintain consistency and ensure all standards are met
  • Keeps overproduction and food waste to a minimum, ensures proper rotation, labeling, and storing of food
  • Maintain respectful work environment demonstrating integrity and teamwork
  • Keeps workstation clean and organized including fridge’s/freezers, countertops, and stove tops
  • Assist with producing menus and new dishes.
  • Adhere to Health & Safety policies and regulations.
  • Able to handle pressure calmly and professionally.
  • Attend training courses as and when required.
  • Carry out any other duties as required by management.

Required Education, Skills and Qualifications

Must be:

  • Passionate about producing high quality food.
  • Minimum 2-3 years experience
  • Food Safe, Safe Check, Food Handler or equivalent certificate (preferred)
  • Excellent interpersonal and communication skills
  • Must be able to lift 50 lbs
  • Must be able to stand, push, pull, and kneel with ease
  • Must be available to work flexible shifts including weekends and holidays
  • Passionate about producing high quality food
  • Able to tackle every task given to you with the highest levels of enthusiasm

Pay: $17.00-$18.50 per hour

Benefits:

  • Company events
  • Dental care
  • Discounted or free food
  • Extended health care
  • On-site parking
  • Store discount
  • Vision care

Ability to commute/relocate:

  • Calgary, AB T2E 7Y5: reliably commute or plan to relocate before starting work (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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