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Restaurant jobs in Ajax, ON

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    • Provide excellent customer service by greeting guests, answering questions, and ensuring their needs are met promptly.
    • Coordinate kitchen activities with kitchen staff to ensure timely food delivery and quality control.
    • This role requires a comprehensive understanding of…
    • We are seeking a responsible individual to fill a staffing vacancy.
    • Candidates must be able to follow recipes, have adequate knife skills, be team players,…
    • A passion for cooking and helping create memorable dining experiences for guests.
    • Prepare and cook menu items according to established recipes and standards.
    • * Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and plating standards.
    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
    • Hilton Garden Inn Ajax is looking for a Full-Time Food & Beverage Supervisor to oversee restaurant operations, manage events, and ensure exceptional service in…
    • Help prepare bag lunches for guests.
    • Cabins cleaning starts as soon as the customers leave the docks in the morning.
    • Your work schedule will be 7 days per week.
    • Full serve line cooking: 3 years (required).
    • Ability to uphold high standards in food quality.
    • Full service (sit down) restaurant experience is a must..
    • We are seeking a responsible individual to fill a staffing vacancy.
    • Candidates must be able to follow recipes, have adequate knife skills, be team players,…
    • Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
    • Sets up and stocks food items and other necessary…
    • Restaurant management is responsible for overseeing the assigned locations' revenue, profitability, service and quality goals while ensuring effective…
    • Maintaining a safe, secure, and sanitary environment for your guests and your team.
    • Whitby, ON L1N 8W8: reliably commute or plan to relocate before starting…
    • As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
    • The ideal candidate will have strong culinary skills, a commitment to quality, and a deep appreciation for traditional Italian cuisine.
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Job Post Details

Server/Bartender - job post

Oggi Trattoria
Whitby, ON
$17.60 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $17.60 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

Whitby, ON

Benefits

Pulled from the full job description

  • Paid time off
  • Discounted or free food
  • Casual dress
  • Company events
  • Flexible schedule

Full job description

Overview
We are seeking a friendly and professional Server/Bartender to join our dynamic restaurant team. This role is essential in providing exceptional customer service, ensuring guests have a memorable dining experience. The ideal candidate will possess strong hospitality skills, be attentive to detail, and have experience in food and beverage service. Prior experience with POS systems such as Micros POS is preferred, along with a solid understanding of food safety and food handling procedures. This position offers an opportunity to work in a lively environment where teamwork and customer satisfaction are prioritized.

Duties

  • Take and serve food and beverage orders accurately using POS systems
  • Prepare and serve alcoholic and non-alcoholic beverages responsibly as a bartender
  • Provide excellent customer service by greeting guests, answering questions, and ensuring their needs are met promptly
  • Handle cash transactions accurately, including cashiering and cash handling responsibilities
  • Maintain cleanliness and organization of the bar and dining areas in compliance with food safety standards
  • Ensure proper food handling procedures are followed to uphold health regulations
  • Manage multiple tables or bar stations efficiently through effective time management skills
  • Assist in setting up for service, including stocking supplies and garnishes
  • Engage with guests to create a welcoming atmosphere, demonstrating hospitality skills

Qualifications

  • Previous restaurant or food industry experience preferred, especially in serving or bartending roles
  • Familiarity with POS systems
  • Strong customer service skills with a friendly, professional demeanor
  • Basic math skills for handling cash transactions and making change accurately
  • Knowledge of food safety standards and proper food handling techniques
  • Excellent time management abilities to handle busy service periods effectively
  • Ability to multitask efficiently while maintaining attention to detail
  • Prior experience in hospitality or food service environments is highly desirable
  • Must be at least 18 years old to serve alcohol and comply with legal requirements

This role offers an engaging work environment where your hospitality skills can shine. We value team players who are dedicated to delivering outstanding guest experiences while maintaining professionalism and efficiency during every shift.

Pay: $17.60 per hour

Benefits:

  • Casual dress
  • Company events
  • Discounted or free food
  • Flexible schedule
  • Paid time off

Experience:

  • Serving: 3 years (required)

Licence/Certification:

  • Smart Serve (required)

Work Location: In person

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