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Restaurant in Hotel jobs in Vancouver, BC

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    • We focus on great service, engaging vibe, and incredible food and drink offerings to create memorable moments and experiences for all of our guests.
    • The Extras — We also offer a multitude of other perks like dry-cleaning, hotel and restaurant discounts, self-care promos and on-site medical care.
    • Solid kitchen experience and knowledge of food (line cooks, prep cooks, and sous chefs encouraged!).
    • Excitement about supporting both FOH and kitchen operations…
    • Experience working in a high-volume operation such as a high-end hotel, restaurant or convention centre.
    • Prepare and coordinate orders to ensure they are cooked…
    • We currently have an opening in our kitchen for a part time or full time Prep Cook.
    • Must posses a minimum of 1 year experience in a professional full service…
    • The successful candidate will have several years of hospitality experience, with a clear understanding of hotel and food service operations.
    • Flourishes in constant change and a 'problem solving' environment.
    • Filled with passion for our local food eco system and want to help drive change.
    • Experience working in a high-volume operation such as a high-end hotel, restaurant or convention centre.
    • The Crew Meal Cook 3 supports the Crew Meal Station in…
    • Experience working in a high-volume operation such as a high-end hotel, restaurant or convention centre.
    • Location: We are seeking an Experienced Crew Meal…
    • Or, several years of experience working in restaurants/hospitality with strong knowledge of equipment and operations.
    • Opportunity for health and dental benefits - including a wellness spending account.
    • Flexible schedule - balance your schedule with your life!
    • Learn the ins and outs of our hotel, how it is currently being run, systems and processes with an eye to identify gaps and areas of improvement.
    • Have experience in a similar environment including a hotel, restaurant, catering or other fast paced high-volume establishment.
    • This position will be required to work weekends and holidays based on the needs of the business, seasonal workloads, and hotel/restaurant bookings.
    • Reporting to the Chef, the COOK is responsible for safely preparing dishes required for a full-service restaurant.
    • FOODSAFE certification is an asset.
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Job Post Details

Restaurant/Lounge Manager - job post

Prophecy Cocktail Bar
801 West Georgia Street
$65,000–$75,000 a year - Full-time

Job details

Pay

  • $65,000–$75,000 a year

Job type

  • Full-time

Location

801 West Georgia Street

Benefits

Pulled from the full job description

  • Paid time off
  • Dental care
  • Discounted or free food
  • Extended health care

Full job description

We are hiring experienced Managers to join our growing team at Prophecy. Prophecy is an award winning, high-end cocktail bar located in the historic Rosewood Georgia Hotel, in Vancouver, BC. We focus on great service, engaging vibe, and incredible food and drink offerings to create memorable moments and experiences for all of our guests.

The right candidate will have:

- 3+ years of hospitality leadership experience

- Strong knowledge and interest in wine and cocktails

- Strong communication and leadership skills

- Experience working in high-volume environments

- Experience working in high-service standard concepts

We look forward to meeting you and discussing this exciting opportunity in more detail.

Job Type: Full-time

Pay: $65,000.00-$75,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Paid time off

Education:

  • Secondary School (preferred)

Experience:

  • Hospitality: 3 years (required)

Language:

  • English (required)

Licence/Certification:

  • Smart Serve (preferred)

Location:

  • Vancouver, BC V6C 1P7 (required)

Work Location: In person

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