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Restaurant Winery jobs in Kelowna, BC

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    • Serving Experience: 1-2 years serving experience in a high-volume restaurant or bar preferred, with a passion for creating memorable guest experiences.
    • View all Original Joe's - Pandosy jobs - Kelowna jobs
    • Salary Search: Server salaries in Kelowna, BC
    • This compensation is inclusive of the anticipated restaurant tip portion.
    • A passion for hospitality and creating world-class experiences.
    • Helping to maintain a clean and organized restaurant.
    • Experience in a serving role at a full-service restaurant considered an asset.
    • Previous experience working the line in a restaurant or hotel kitchen.
    • As a First Cook at The Placery, you will be a key member of our kitchen team, working…
    • Under the direction of the Food & Beverage Manager and Assistant Managers, Floor Manager- Food & Beverage is accountable for the day-to-day operations of the…
    • Kitchen or restaurant experience is a plus but not mandatory.
    • In this role, you will be responsible for providing excellent customer service, preparing and…
    • Japanese restaurant serving: 1 year (required).
    • Providing excellent customer service during their dining experience.
    • Setting tables throughout the shift.
    • 2-3 years of restaurant management experience.
    • Lead the day-to-day operations of a high-volume restaurant, ensuring exceptional guest experiences and strong…
    • You will also be able to work a flexible schedule including days, evenings, and weekends.
    • Must be able to work on some weekdays morning.
    • Prior food service experience in a restaurant or food industry setting is preferred.
    • Your expertise in food handling, safety, and meal preparation will ensure…
  • View similar jobs with this employer
    • The ideal candidate will be responsible for maintaining the highest quality standards in food preparation, assisting in menu development, and supervising junior…
    • They excel in a variety of cooking methods to bring out the best flavors and textures in each dish.
    • Passionate about food and cooking with a willingness to…
  • View similar jobs with this employer
    • Assist the Chef de Cuisine in the development of menus and features that align with the restaurant’s vision, ensuring consistency in taste and presentation…
    • Passionate about culinary arts with a focus on an exceptional guest experience.
    • Offer flexible scheduling and discounted shift meals.
  • View similar jobs with this employer
    • The ideal candidate will be responsible for maintaining the highest quality standards in food preparation, assisting in menu development, and supervising junior…
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Server
Original Joe's - Pandosy
Kelowna, BC V1Y 1V7
$18.25 an hour
Full-time
Apply now

Job details

$18.25 an hour
Full-time
Kelowna, BC V1Y 1V7

Full job description

Key Duties & Responsibilities

  • Provide attentive and friendly service, ensuring each guest feels welcomed and valued throughout their dining experience.
  • Take orders accurately and make recommendations from the menu, showcasing your knowledge of our offerings.
  • Deliver food and drinks promptly, ensuring all orders are correct and meet quality standards.
  • Engage with guests to ensure satisfaction, addressing any questions or concerns promptly and professionally.
  • Collaborate with your teammates, maintaining open communication during busy shifts to ensure seamless service.
  • Keep the dining area clean and organized, supporting a safe and enjoyable environment for guests and staff.
  • Handle guest payments and manage the cash drawer with accuracy and attention to detail.
  • Stay up-to-date with menu items and specials, using your expertise to enhance the guest experience.


What You Bring to the Table

  • Serving Experience: 1-2 years serving experience in a high-volume restaurant or bar preferred, with a passion for creating memorable guest experiences.
  • Strong Communication Skills: Ability to engage guests with confidence, professionalism, and friendliness, while working collaboratively with the team.
  • Guest-Focused Mindset: You’re committed to creating a memorable dining experience for every guest.
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