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Restaurant West jobs in Westbank, BC

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    • Maintain cleanliness and organization of the restaurant space, in.
    • Experience in a restaurant or hospitality environment is a plus but not mandatory.
    • This position will be required to work evenings, weekends and holidays based on the needs of the business, seasonal workloads, and hotel/restaurant bookings.
    • Lead restaurant meetings and support effective communication.
    • Expertise in all restaurant positions and operating systems.
    • View all A&W Restaurants jobs - West Kelowna jobs
    • Salary Search: Restaurant Manager salaries in West Kelowna, BC
    • See popular questions & answers about A&W Restaurants
  • View similar jobs with this employer
    • Job Type: Permanent Full-time and Permanent Part-time.
    • Shifts: Days, Evenings, and Weekends.
    • Hours Per Week: Up to 40.
    • Cross-Trained: $19.25/hour.
  • View similar jobs with this employer
    • Job Type: Permanent Full-time and Permanent Part-time.
    • Shifts: Days, Evenings, and Weekends.
    • Hours Per Week: Up to 40.
    • Cross-Trained: $19.25/hour.
    • In this role, you will perform laboratory testing and analysis, maintain equipment, ensure accurate documentation, and follow established safety and procedural…
  • View similar jobs with this employer
    • This position is maintenance and repair for all of our McDonald's restaurants in Kelowna, Lake Country, and West Kelowna.
    • As we open the restaurant, we focus on cleanliness and preparedness.
    • As the morning the restaurant gets busier and a contagious buzz envelops the room.
    • Knowledge of computers and restaurant software programs.
    • Minimum 2 years management experience in a comparable restaurant environment.
    • You make your way to the employee change room and transform into your sharp, clean look with your professional and comfortable uniform, punch in at the time…
    • You make your way to the employee change room and transform into your comfortable and clean uniform, punch in at the time clock and energetically join your…
    • Represent the restaurant/hotel and the brand in a professional manner at all times.
    • A Server is responsible for taking orders and serving of food/beverages to…
    • The Line Cook will be responsible for preparing high quality food to order for guests based on established guidelines.
    • Willingness to learn new skills and adapt to evolving restaurant needs.
    • Support the team in meal assembly and other kitchen tasks as needed to ensure smooth…
    • Working to help ensure the kitchen is a clean workplace.
    • Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils.
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Career Resources:

Server/Bartender
31 Charkay
2550 Boucherie Road, West Kelowna, BC V1Z 2E6
$17.85–$44.91 an hour
Temporary, Seasonal, Part-time, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$17.85–$44.91 an hour

Job type

Temporary
Seasonal
Part-time
Full-time

Benefits

Pulled from the full job description
Discounted or free food
On-site parking

Full job description

Overview
We are seeking a skilled and enthusiastic seasonal Server/Bartender to join our dynamic team. The ideal candidate will have a passion for mixology and a commitment to providing exceptional customer service. As a Server/Bartender, you will be responsible for crafting beverages, serving customers, and ensuring a welcoming atmosphere in our establishment. Your ability to manage time effectively and maintain a clean workspace will contribute to the overall success of our bar.

Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
  • Provide excellent customer service by engaging with patrons, taking orders, and addressing any inquiries or concerns.
  • Operate the Point of Sale (POS) system for processing transactions efficiently.
  • Handle cash transactions accurately, ensuring proper cash handling procedures are followed.
  • Maintain cleanliness and organization of the restaurant space, in.
  • Adhere to food safety and handling regulations to ensure the health and safety of all customers.
  • Collaborate with kitchen staff to coordinate food orders when necessary.
  • Monitor inventory levels of beverages and supplies, assisting in ordering as needed.

Experience

  • Previous bartending experience is preferred but not required; willingness to learn is essential.
  • Familiarity with POS systems is advantageous for efficient transaction processing.
  • Knowledge of food handling practices and food safety regulations is beneficial.
  • Strong time management skills to handle busy periods effectively while maintaining quality service.
  • Excellent customer service skills with the ability to create a friendly and inviting atmosphere for guests.
  • Experience in a restaurant or hospitality environment is a plus but not mandatory.

Join us as we create memorable experiences for our guests through exceptional service and expertly crafted beverages!

Job Types: Full-time, Part-time, Seasonal

Pay: $17.85-$44.91 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Flexible language requirement:

  • French not required

Application question(s):

  • Do you have your own vehicle to get to our work location in West Kelowna?
  • Do you have any planned vacations this summer?
  • What is your general availability for work throughout the days of the week?

Experience:

  • Serving: 2 years (required)

Work Location: In person

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