Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Train jobs in Alberta

Sort by: -
  • View similar jobs with this employer
    • A genuine passion for the restaurant industry and customer service.
    • Adapt to various kitchen tasks and cross-train as needed.
    • Line Cook : 3 years (required).
    • Once the restaurant opens, orders keep pouring in.
    • You may be preparing to join a shift or opening the kitchen, either way preparing great dishes, supervising…
    • View all Days Hospitality Limited jobs - Calgary jobs - Cook jobs in Calgary, AB
    • Salary Search: First Cook salaries in Calgary, AB
    • Once the restaurant opens, orders keep pouring in.
    • You may be preparing to join a shift or opening the kitchen, either way preparing great dishes, supervising…
    • Supervise, train, coach, and schedule kitchen staff to maintain efficient daily operations.
    • Previous kitchen leadership, supervisory, or management experience…
  • View similar jobs with this employer
    • Ability to mentor and train new staff.
    • Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Casino Dishwasher is…
    • Proven experience in food preparation and cooking within a restaurant environment.
    • This role is crucial in maintaining our high standards of food quality and…
    • Manage restaurant operations during shifts, including opening and closing procedures.
    • Knowledge of restaurant operations, including serving protocols and…
    • Minimum 3 years of restaurant management experience in a full-service restaurant environment.
    • Extensive knowledge of restaurant operations, food safety…
    • At least two year of management experience working in the restaurant industry.
    • A passion for food, beverage and all things related to the restaurant business.
    • Assist with scheduling staff to ensure efficient restaurant operations.
    • As a Subway® Food Service Supervisor, you'll work alongside your team to ensure…
  • View similar jobs with this employer
    • Strong understanding of BOH operations in a high-volume restaurant.
    • Lead, train, and support the back-of-house team in all aspects of food and preparation an…
    • Demonstrated ability to lead and train front-of-house teams.
    • Step Into a Story That’s Bigger Than You.*.
    • Reporting to the Guest Experience Manager, the Culinary…
    • Proven experience in restaurant management and customer service.
    • Lead, train, and develop team members to ensure exceptional service standards and create a…
    • Maintain a safe and clean restaurant environment.
    • Coach, train, and motivate the service team to deliver exceptional service.
    • Proven supervising experience in a restaurant or food service environment.
    • Support restaurant management in maintaining inventory levels and ordering supplies…
Get email updates for the latest Restaurant Train jobs in Alberta

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Line Cook
2345 111 Street NW, Edmonton, AB T6J 5E5
Part-time

Job details

Here’s how the job details align with your profile.

Job type

Part-time

Benefits

Pulled from the full job description
Discounted or free food
On-site parking

Full job description

Do you love working in a kitchen environment where quality and consistency are key? Sorrentino's Cucina + Bar Century Park is looking for a part-time Line Cook to join our team! This is a key position within our organization that plays a critical role in providing excellent internal and external customer service.

Sorrentino's Cucina + Bar is a well-known Italian restaurant group, recognized for its diverse culinary offerings, private event planning, and a long-standing reputation for quality. Our Century Park location is a great place for guests to enjoy elevated Italian cuisine and relax with friends and family. We are constantly seeking ambitious individuals who want to grow with our company as we continue to expand.

Responsibilities

  • Prepare and cook menu items according to recipes and quality standards with a focus on Italian cuisine.
  • Ensure the assigned station is fully stocked and ready before each service.
  • Maintain a clean, organized work area, following food safety and sanitation guidelines.
  • Follow all food handling, sanitation, and safety procedures in accordance with local health regulations.
  • Collaborate with team members to ensure efficient kitchen operations.
  • Communicate effectively with staff, managers, and customers.
  • Exhibit energy, enthusiasm, and professionalism in a fast-paced environment.
  • Adapt to various kitchen tasks and cross-train as needed.
  • Execute daily opening and closing checklists with accuracy.
  • Participate in deep cleaning and organization tasks as assigned.

Qualifications

  • A minimum of 3 to 5 years of experience in a professional kitchen focused on Italian cuisine is considered an asset.
  • Fluent in English.
  • Strong understanding of kitchen operations, prep, and line execution.
  • Food Handler Certification (or willingness to obtain).
  • Ability to work standing for long periods and lift items up to 50 lbs.
  • Ability to work in a fast-paced and high-pressure environment.
  • A genuine passion for the restaurant industry and customer service.

Why work for Sorrentino's Cucina + Bar

  • Competitive salary and the chance to work with some of Edmonton's most beloved restaurant brands.
  • Work with a family-owned business that values its people and community.
  • Opportunity to grow within a dynamic and expanding company.

Please note that only selected candidates will be contacted to proceed with the next steps in the interview process.

Thank you for your interest and good luck!

Job Type: Part-time

Benefits:

  • Discounted or free food
  • On-site parking

Experience:

  • Line Cook : 3 years (required)

Work Location: In person

Let Employers Find YouUpload Your Resume