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Restaurant That jobs in Sidney, BC

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    • Support catering events or special requests by preparing dishes that meet customer expectations.
    • Previous experience in food preparation, cooking, or a…
    • Vocational experience in a commercial kitchen, restaurant or deli - preferred.
    • Continuous Improvement: A desire to work for a business that is growing and…
    • Conceptual understanding of restaurant operational controls and financial statements.
    • Pay rate: $21-23 per hour*.
    • Day to day shift supervision.
    • Familiarity with restaurant POS systems, especially Squirrel or similar platforms.
    • Knowledge of food service operations and restaurant procedures is a plus.
    • This position is based indoors but will require service outside at our mineral baths. *.
    • This outlet offers a select food menu as well as alcoholic and non-…
    • Minimum 2 years’ experience preferred.
    • Hold a valid BC driver’s license and access to a vehicle to get to the Resort & Track as there is no public…
    • Uphold restaurant and hotel standards to enhance guest satisfaction.
    • Minimum 2 years proven experience in the kitchen of a high-volume hotel or restaurant.
    • Preferred: restaurant/catering management experience.
    • Assist with restaurant/catering operations and point-of-sale processes.
  • View similar jobs with this employer
    • Promoting their restaurant in the local market.
    • Conceptual understanding of restaurant operational controls and financial statements.
    • Foodsafe and prep experience is an asset but not required.
    • Line Cook/*Prep Cook/ Kitchen Help.
    • Work with minimal supervision whenever required.
    • Strong background in food service, including restaurant or kitchen experience.
    • The ideal candidate will possess a strong background in food preparation, menu…
    • Culinary experience in a hotel or five-star restaurant: 5 years (required).
    • Ensure adequate preparation and mise en place are completed for restaurant, banquet,…
    • In store meal discount program.
    • Job Types: Full-time, Part-time.
    • Someone looking to grow with a new independent restaurant.
    • This is an ideal position for someone who enjoys working independently, takes pride in presentation,…
    • Experience making pizza would be a bonus.
    • Have strong verbal and interpersonal communication skills.
    • Making Pizzas and menu items according to Freshslice…
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Career Resources:

Line Cook Part time weekend
West Coast Grill (Located in Prestige Oceanfront Resort)
2320 Harbour Road, Sidney, BC V8L 2P6
$19.00–$21.50 an hour
Part-time
Apply now

Job details

$19.00–$21.50 an hour
Store discount, Flexible schedule, On-site parking
Part-time
Weekends only, Weekends as needed, Every Weekend
2320 Harbour Road, Sidney, BC V8L 2P6

Full job description

Job Summary
Join our vibrant culinary team as a Part-Time Weekend Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing delicious dishes with precision and flair, ensuring every plate meets our high standards. This position offers a fantastic opportunity to showcase your culinary skills in a lively environment, contributing to memorable dining experiences for our guests. Whether you're passionate about fine dining or enjoy the fast-paced food industry, this role is perfect for motivated individuals eager to make an impact through food preparation and service.

Responsibilities

  • Prepare and cook menu items according to established recipes and quality standards, ensuring consistency and presentation excellence
  • Assist in menu planning and ingredient preparation to support kitchen operations during busy weekends
  • Maintain food safety and sanitation standards by following proper handling procedures and cleaning protocols
  • Collaborate with team members to ensure efficient meal preparation and timely service during peak hours
  • Handle food with care, demonstrating strong knife skills and attention to detail in food presentation
  • Support catering events or special requests by preparing dishes that meet customer expectations
  • Ensure all kitchen equipment is used safely and maintained properly, adhering to health regulations

Qualifications

  • Previous experience in food preparation, cooking, or a restaurant environment is highly preferred
  • Knowledge of dietary department practices and dietary aide experience is a plus
  • Strong culinary skills including knife proficiency, meal preparation, and food handling techniques
  • Familiarity with food safety standards, sanitation procedures, and kitchen safety protocols
  • Experience with menu planning, fine dining standards, or catering services is advantageous
  • Excellent teamwork and communication skills to coordinate effectively within a fast-paced setting
  • Ability to stand for extended periods and perform physically demanding tasks during weekend shifts

Embark on a rewarding culinary journey with us! We’re looking for energetic individuals who thrive in dynamic environments and are eager to contribute their culinary talents. Join our team and help create exceptional dining experiences every weekend!

Job Type: Part-time

Pay: $19.00-$21.50 per hour

Expected hours: 10 – 16 per week

Benefits:

  • Flexible schedule
  • On-site parking
  • Store discount

Ability to commute/relocate:

  • Sidney, BC V8L 2P6: reliably commute or plan to relocate before starting work (required)

Work Location: In person

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