Restaurant That jobs in Lachine, QC
Pastry Chef
Easily applyPatisserie LasalleLasalle, QC- From $20 an hour
- Full-time
- On-site parking
- Proven experience in baking, pastry arts, or a related food industry role; restaurant experience is preferred.
Server - Montreal Trudeau Airport
Easily applyHMSHost by AvoltaDorval, QC- $14.09 an hour
- Full-time
- Weekends as needed +1
- Tuition reimbursement
- Paid time off
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Requires at least 6 months of closely related serving experience, work experience in high volume or fast casual dining restaurant environment preferred.
Chef privé(e)
Easily applyConfidentialMontréal, QC- Full-time +1
- Weekends as needed +2
- Paid time off
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Disability insurance
- Deliver restaurant-quality food presentation and exceptional plating standards.
- Offrir une présentation gastronomique soignée et un standard digne des plus…
Serveur(se) expérimenté(e) – Service + bar à vin + fermetures
Easily applyOften replies in 3 daysRestaurant La Piazzetta St-LambertSaint-Lambert, QC J4P 3S1- $30–$45 an hour
- Full-time +1
- Weekends as needed +1
- Life insurance
- Disability insurance
- Discounted or free food
- VRSP
- On-site parking
- Nous cherchons un(e) serveur/serveuse d’expérience pour rejoindre notre équipe dans un restaurant de quartier chaleureux et bien établi, reconnu pour son…
Serveur(euse)/Barman
Easily applyRESTAURANT CHEZ LEVEQUEOutremont, QC H2V 2K8- $13.30 an hour
- Full-time +1
- 40 hours per week
- Dental care
- Life insurance
- Discounted or free food
- VRSP
- Présenter la carte et conseiller les clients.
- Prendre les commandes et assurer le service en salle.
- Veiller à la satisfaction de la clientèle.
Serveur(euse)/Barman
Easily applyRESTAURANT CHEZ LEVEQUEOutremont, QC H2V 2K8- $13.30 an hour
- Full-time +1
- 40 hours per week
- Dental care
- Life insurance
- Discounted or free food
- VRSP
- Présenter la carte et conseiller les clients.
- Prendre les commandes et assurer le service en salle.
- Veiller à la satisfaction de la clientèle.
Chef de partie
Easily applyRestaurant & Bar DamasOutremont, QC H2V 1K4- $20–$25 an hour
- Full-time +1
- 40 hours per week
- Le Restaurant Damas est à la recherche d'un(e) chef de partie pour rejoindre son équipe.
- Préparer et cuisiner les mets assignés à sa section.
View similar jobs with this employerKitchen Production Manager
Easily applyRestaurant IAMPHOLasalle, QC H8N 2X2- From $21 an hour
- Full-time
- 20 to 30 hours per week
- Flexible schedule
- On-site parking
- Previous experience in a restaurant or kitchen setting is required.
- Preparation of sauce items according to established recipes and standards.
Line Cook
Easily applyBATON ROUGE YHU Saint-HubertSaint-Hubert, QC- $18–$20 an hour
- Full-time
- Weekends as needed +1
- Discounted or free food
- Extended health care
- On-site parking
- Cooking or restaurant experience is an asset but not required.
- In addition to their responsibilities, regardless of their position, each team member is…
Sushi Cooks / Sushiman
Easily applyRyuMontréal, QC- $21–$30 an hour
- Full-time
- Store discount
- Discounted or free food
- Flexible schedule
- Staff discounts across our restaurants.
- Rabais employés dans nos restaurants.
- A restaurant group focused on modern hospitality and excellence.
Commercial Kitchen Designer/ Cuisiniste
Easily applyTzanetMontréal, QC- Full-time +1
- Vision care
- Dental care
- Life insurance
- Disability insurance
- RRSP match
- RRSP
- Foodservice consultant (hotels, bars, restaurants).
- Consultant en service alimentaire (hôtels, bars, restaurant).
- Elaboration de plans d’aménagement.
Serveuse/serveur Restaurant SENS
Easily applyOften replies in 1 dayHotel MortagneBoucherville, QC J4B 5H1- Full-time
- On-site gym
- Expérience en service dans un restaurant (un atout).
- Avantages offerts par l’Hôtel Mortagne (stationnement gratuit, rabais employé au restaurant, accès au gym…
Sous-chef de cuisine
Easily applyMultiple openingsRestaurant Portus 360Montréal, QC- From $23 an hour
- Full-time +1
- Préparer et faire cuire les aliments.
- Type d'emploi : Temps Plein, Permanent.
View similar jobs with this employerDirecteur(trice) de restaurant/Restaurant Manager - Responsable de bar/Bar Manager
Easily applyMultiple openingsLucille's Restaurant GroupMontréal, QC H4A 1E3- $65,000–$125,000 a year
- Full-time +1
- Weekends as needed
- Discounted or free food
- Available full-time Tuesday through Saturday evenings, until the restaurant closes.
- Monitor and manage the restaurant’s budget, ensuring that financial goals…
Makiman/girl-Roll Specialist
Easily applyNewSushi hidden fishMontréal, QC H3G 1Z2- $18–$24 an hour
- Full-time +2
- Store discount
- Discounted or free food
- Flexible schedule
- Experience: Minimum 1+ years of experience rolling maki in a high-end or high-volume sushi restaurant.
- Prepare and assemble premium maki rolls, hand rolls…
Breakfast Chef
Easily applyNewYAMAMontréal, QC H3G 1Z3- From $50,000 a year
- Full-time +1
- 40 hours per week
- Weekends as needed +3
- Discounts at Carma Hospitality restaurants.
- Rabais dans les restaurants du groupe Carma Hospitality.
- Diriger la ligne chaude pendant le rush du petit-déjeuner.
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Pastry Chef
Job details
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Full job description
Job Overview
We are seeking a talented and passionate Pastry Chef to join our culinary team. The ideal candidate will bring creativity, precision, and enthusiasm for baking and pastry arts. This role involves preparing a variety of baked goods, decorating pastries, and ensuring high-quality presentation and taste. The Pastry Chef will work in a fast-paced environment, delivering exceptional desserts and baked items that delight our customers. Experience in the food industry, especially in bakery or restaurant settings, is highly valued. This position offers an opportunity to showcase your culinary skills and contribute to a vibrant dining experience.
Responsibilities
- Prepare a wide range of pastries, desserts, and baked goods according to established recipes and standards
- Decorate cakes and pastries with artistic flair, including cake decorating techniques
- Ensure all food preparation complies with food safety and handling regulations
- Assist in food presentation, packaging, and portioning for service or take-out orders
- Maintain cleanliness and organization of the pastry station and kitchen area
- Collaborate with team members to ensure timely delivery of orders during busy periods
- Monitor inventory levels of ingredients and supplies, notifying management when restocking is needed
- Uphold high standards of quality control for taste, appearance, and freshness
Qualifications
- Proven experience in baking, pastry arts, or a related food industry role; restaurant experience is preferred
- Strong skills in cake decorating, food preparation, and cooking techniques
- Knowledge of food safety standards and proper food handling procedures
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Excellent customer service skills when interacting with guests or team members
- Kitchen experience with familiarity in food packaging and presentation methods
- Passion for baking and creating visually appealing desserts
- Ability to stand for extended periods and lift moderate weights as needed
This position is ideal for individuals who are dedicated to culinary excellence and eager to grow their skills within a dynamic team environment.
Pay: From $20.00 per hour
Benefits:
- On-site parking
Work Location: In person