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Restaurant That jobs in Lachine, QC

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    • Proven experience in baking, pastry arts, or a related food industry role; restaurant experience is preferred.
    • Requires at least 6 months of closely related serving experience, work experience in high volume or fast casual dining restaurant environment preferred.
    • Deliver restaurant-quality food presentation and exceptional plating standards.
    • Offrir une présentation gastronomique soignée et un standard digne des plus…
    • Nous cherchons un(e) serveur/serveuse d’expérience pour rejoindre notre équipe dans un restaurant de quartier chaleureux et bien établi, reconnu pour son…
    • Présenter la carte et conseiller les clients.
    • Prendre les commandes et assurer le service en salle.
    • Veiller à la satisfaction de la clientèle.
    • Le Restaurant Damas est à la recherche d'un(e) chef de partie pour rejoindre son équipe.
    • Préparer et cuisiner les mets assignés à sa section.
  • View similar jobs with this employer
    • Previous experience in a restaurant or kitchen setting is required.
    • Preparation of sauce items according to established recipes and standards.
    • Cooking or restaurant experience is an asset but not required.
    • In addition to their responsibilities, regardless of their position, each team member is…
    • Staff discounts across our restaurants.
    • Rabais employés dans nos restaurants.
    • A restaurant group focused on modern hospitality and excellence.
    • Foodservice consultant (hotels, bars, restaurants).
    • Consultant en service alimentaire (hôtels, bars, restaurant).
    • Elaboration de plans d’aménagement.
    • Expérience en service dans un restaurant (un atout).
    • Avantages offerts par l’Hôtel Mortagne (stationnement gratuit, rabais employé au restaurant, accès au gym…
    • Préparer et faire cuire les aliments.
    • Type d'emploi : Temps Plein, Permanent.
  • View similar jobs with this employer
    • Available full-time Tuesday through Saturday evenings, until the restaurant closes.
    • Monitor and manage the restaurant’s budget, ensuring that financial goals…
    • ​Experience: Minimum 1+ years of experience rolling maki in a high-end or high-volume sushi restaurant.
    • ​Prepare and assemble premium maki rolls, hand rolls…
    • Discounts at Carma Hospitality restaurants.
    • Rabais dans les restaurants du groupe Carma Hospitality.
    • Diriger la ligne chaude pendant le rush du petit-déjeuner.
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Pastry Chef
8170 Boulevard Newman, Lasalle, QC
From $20 an hour
Full-time

Job details

Here’s how the job details align with your profile.

Pay

From $20 an hour

Job type

Full-time

Benefits

Pulled from the full job description
On-site parking

Full job description

Job Overview
We are seeking a talented and passionate Pastry Chef to join our culinary team. The ideal candidate will bring creativity, precision, and enthusiasm for baking and pastry arts. This role involves preparing a variety of baked goods, decorating pastries, and ensuring high-quality presentation and taste. The Pastry Chef will work in a fast-paced environment, delivering exceptional desserts and baked items that delight our customers. Experience in the food industry, especially in bakery or restaurant settings, is highly valued. This position offers an opportunity to showcase your culinary skills and contribute to a vibrant dining experience.

Responsibilities

  • Prepare a wide range of pastries, desserts, and baked goods according to established recipes and standards
  • Decorate cakes and pastries with artistic flair, including cake decorating techniques
  • Ensure all food preparation complies with food safety and handling regulations
  • Assist in food presentation, packaging, and portioning for service or take-out orders
  • Maintain cleanliness and organization of the pastry station and kitchen area
  • Collaborate with team members to ensure timely delivery of orders during busy periods
  • Monitor inventory levels of ingredients and supplies, notifying management when restocking is needed
  • Uphold high standards of quality control for taste, appearance, and freshness

Qualifications

  • Proven experience in baking, pastry arts, or a related food industry role; restaurant experience is preferred
  • Strong skills in cake decorating, food preparation, and cooking techniques
  • Knowledge of food safety standards and proper food handling procedures
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Excellent customer service skills when interacting with guests or team members
  • Kitchen experience with familiarity in food packaging and presentation methods
  • Passion for baking and creating visually appealing desserts
  • Ability to stand for extended periods and lift moderate weights as needed

This position is ideal for individuals who are dedicated to culinary excellence and eager to grow their skills within a dynamic team environment.

Pay: From $20.00 per hour

Benefits:

  • On-site parking

Work Location: In person

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