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Restaurant Sw Calgary jobs in Calgary, AB

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    • The food style balances classic flavors with modern techniques, creating a familiar yet elevated dining experience.
    • Physical ability to stand for long periods.
    • This entry-level management position provides an opportunity to learn our business operations and develop the skills required to successfully operate one of our…
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    • Minimum of 12 months experience within a busy restaurant/hotel.
    • Maintain brand operational standards and ensure that restaurant checklists and cleaning…
    • Previous restaurant or food service experience is advantageous.
    • Support team members with various restaurant duties to ensure seamless service.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Address customers' complaints or concerns.
    • Experience: 1 year to less than 2 years.
    • Requisition food and kitchen supplies.
    • Supervise and co-ordinate activities of staff who prepare and portion food.
    • Experience: 7 months to less than 1 year.
    • Determine the size of food portions and costs.
    • Plan menus and estimate food requirements for their realization.
    • Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
    • Operate dishwashers to wash dishes, glassware and flatware.
    • Reporting to the Culinary Manager, the Dishwasher is responsible for the loading, operating and emptying of the dishwasher, in addition to ensuring all kitchen…
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    • Crew positions are entry level opportunities with schedules to fit your life.
    • As one would expect, cash handling, fuel transactions, cleaning, and stocking are…
    • The Lead Catering Steward provides direction and supervision to hourly back of house staff, as instructed.
    • Responsible for all back of house areas being set and…
    • Minimum of 12 months experience within a busy restaurant/hotel.
    • Maintain brand operational standards and ensure that restaurant checklists and cleaning…
    • At Triple O’s, you will work with high quality locally sourced ingredients in a fast-paced environment, helping to create memorable experiences for guests.
    • Firehouse Subs Assistant Managers help to oversee and lead the entire restaurant - from assisting with hiring awesome staff, to making sure we deliver the…
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    • We are hiring for FULL- and PART-TIME positions!
    • No late hours, dirty grills, or fryers!
    • Weekend and evening availability required.
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Job Post Details

Line Cook - job post

Revelwoods
316 3rd Street SE, Calgary, AB T2G 2S4
$15.00–$18.50 an hour - Permanent, Full-time, Casual
Responded to 51-74% of applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $15.00–$18.50 an hour

Job type

  • Casual
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed

Location

316 3rd Street SE, Calgary, AB T2G 2S4

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Casual dress
  • Flexible schedule

Full job description

Here’s a clear, professional job post section for a Line Cook at Revelwoods:

Our menu showcases Southern comfort food with French influences, cooked over hickory, oak, and pecan woods. Designed for sharing and celebration, the menu features large appetizers, share plates, main courses, and sides, highlighting local and Western beef, coastal fresh fish, and seasonal produce. The food style balances classic flavors with modern techniques, creating a familiar yet elevated dining experience.

Contact: Info@revelwoods.ca

Line Cook – Revelwoods (Downtown Calgary)

Duties & Responsibilities

  • Prepare and cook menu items to recipe and presentation standards
  • Set up and stock stations with necessary supplies
  • Maintain cleanliness and organization of kitchen and work areas
  • Ensure food safety and sanitation standards are consistently followed
  • Work efficiently during busy service periods while maintaining quality
  • Communicate effectively with kitchen team and support overall operations
  • Assist with inventory, prep work, and kitchen closing duties

Requirements

  • Previous experience as a line cook or in a similar kitchen role preferred
  • Knowledge of food safety practices and kitchen equipment
  • Ability to work in a fast-paced, high-pressure environment
  • Strong teamwork and communication skills
  • Flexible availability, including evenings and weekends
  • Physical ability to stand for long periods
  • Passion for food and attention to detail

Job Types: Full-time, Permanent, Casual

Pay: $15.00-$18.50 per hour

Expected hours: 25 – 32 per week

Benefits:

  • Casual dress
  • Discounted or free food
  • Flexible schedule
  • Store discount

Work Location: In person

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