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Restaurant Sushi jobs in Markham, ON

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    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • View all August 8 jobs - Toronto jobs - Bar Staff jobs in Toronto, ON
    • Salary Search: Sushi bar Helper( Training will be provided) salaries in Toronto, ON
    • See popular questions & answers about August 8
    • Previous experience in food service or restaurant environments is highly preferred.
    • Collaborate with team members to ensure smooth restaurant operations during…
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    • * 2–3 days per week.
    • * Must be available on Fridays and Saturdays.
    • * Someone interested in Japanese food and culture.
    • Help develop the Secret Garden menu with the chef.
    • Prepare and present omakase courses to a fine dining standard.
    • Uphold food safety and sanitation standards.
    • Previous restaurant experience is preferred but not required.
    • We are seeking individuals who enjoy working in a fast-paced restaurant environment and are…
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • Excellent communication and customer service skills.
    • Knowledge of Japanese cuisine, including fish, sake, and hot dishes.
    • Assist guests with menu selections.
    • Equipped with a maki machine to ensure smoother and more efficient workflow.
    • Break time provided between lunch and dinner shifts for a balanced schedule.
    • Part-time. Full-time positions avilable.
    • Experienced in making basic roll and special rolls.
    • Part-time. Full-time positions avilable.
    • Experienced in making basic roll and special rolls.
    • Prepare and portion all items, promptly, efficiently and with attention to detail.
    • Utilize various kitchen skills and cooking methods to meet Brand standards.
    • Experience working in European-style sushi restaurant (e.g. Ukraine, Kazakhstan, Belarus).
    • Roll sushi according to recipes and quality standards.
    • Hands-on learning and development under experienced sushi chefs.
    • Opportunities to develop culinary knowledge and skills as the restaurant grows.
    • Proven supervising experience within a restaurant or food service environment, preferably with a focus on Japanese cuisine or sushi preparation.
    • Previous restaurant or food-service experience is an asset but not required.
    • Gyuichi is looking for friendly, reliable, and hardworking part-time team members…
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Career Resources:

Sushi bar Helper( Training will be provided)
August 8
·
3.7
Toronto, ON
$17.95–$22.00 an hour
Full-time
Apply now

Job details

$17.95–$22.00 an hour
Full-time
Toronto, ON

Full job description

Job Title: Line Cook – Japanese/Chinese Cuisine (All You Can Eat Restaurant)
Location: August 8, Eglinton
Job Type: Full-Time

About Us:
We are a fast-paced, high-energy Japanese/Chinese all-you-can-eat restaurant dedicated to delivering fresh, flavorful dishes in a dynamic dining environment. From sushi and teppanyaki to classic stir-fries and dumplings, we offer a wide range of traditional and modern Asian cuisine. We are currently seeking a skilled and motivated Sushi bar helper to join our back-of-house team.

Job Summary:
As a Sushi Bar Helper, you’ll be responsible for preparing and cooking dishes according to recipes and standards. You'll work closely with our kitchen team to ensure that every plate is made with consistency, accuracy, and care.

Key Responsibilities:

  • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers

  • Ensure all food is cooked to the proper temperature and presented neatly

  • Follow standardized recipes, portion control, and plating guidelines

  • Maintain a clean and organized station throughout the shift

Requirements:

  • Proven experience as a line cook, preferably in Asian cuisine

  • Team player with a positive attitude and a strong work ethic

  • Ability to stand for long periods and lift up to 50 lbs

Opportunities:

  • Staff meals and discounts

  • Opportunities for growth and advancement

  • A respectful and team-oriented workplace

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