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Restaurant Sushi jobs in Markham, ON

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    • This is a multi faceted role as you will not only be preparing and making sushi for our catering operations but also leading sushi making classes.
    • Previous experience in a sushi kitchen or restaurant setting is mandatory.
    • Roll This Way Sushi Catering and classes is Torontos premiere sushi caterer…
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • Knowledge of Japanese cuisine and sushi preparation techniques.
    • This role involves preparing high-quality sushi and sashimi dishes, maintaining excellent food…
    • Previous restaurant or food industry experience is a plus but not required; we provide training for the right candidates.
    • Previous experience in cashiering or fast food restaurant is preferred.
    • In this role, you will be the first point of contact for our customers, providing…
    • We are seeking a Server to take guest orders, serve food and beverages, and accurately process transactions through our POS system.
    • Experience with cleaning routines in a restaurant or kitchen environment.
    • Flexibility to adapt to various roles within the restaurant setting as needed.
    • Server (Full-Time / Part-Time).
    • Server Assistant (Takeout, Bussing & Food Running).
    • Minimum 6 months of serving experience in Canada.
  • SAKEBARKUSHI & KI KARAOKE 257 Eglinton ave west www.sakebarkushi.ca We’re Hiring! We are looking for a passionate and motivated individual who has a…
    • Previous experience in the food industry or restaurant environment is preferred but not required.
    • Previous experience in food service, restaurant, or kitchen…
    • We’re looking for new team members with experience in Korean or Japanese cuisine, or any kind of kitchen experience!
    • Previous experience in a restaurant or food service environment is preferred but not mandatory; a willingness to learn is essential.
    • Prior experience in food service, restaurant, or hotel environments is preferred but not mandatory.
    • Previous experience in restaurant, hotel, or food handling…
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Job Post Details

Sushi chef and instructor - job post

ROLL THIS WAY
14 Logan Avenue, Toronto, ON M4M 2M8
$20–$25 an hour - Part-time

Job details

Pay

  • $20–$25 an hour

Job type

  • Part-time

Location

14 Logan Avenue, Toronto, ON M4M 2M8

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Casual dress
  • Company events
  • On-site parking

Full job description

Roll This Way is Toronto's leading sushi catering and classes company for over 13 years. We specialize in at home/office/offsite sushi catering where we bring a mobile sushi bar onsite and prepare fresh high quality sushi live in front of our clients. We also host in our Toronto facility or offsite, a fun and interactive sushi making experience for the public and for private events.

Overview
We are seeking a skilled and passionate Sushi Chef to join our team. The ideal candidate will have a strong background in food service, sushi preparation, is outgoing and personable with a strong presence and is comfortable in front of crowds. This is a multi faceted role as you will not only be preparing and making sushi for our catering operations but also leading sushi making classes. The candidate must be proficient at capturing and maintaining the attention of students while keeping them entertained and informed.

Responsibilities

  • Prepare a variety of sushi dishes, including nigiri, sashimi, and rolls, using fresh ingredients.
  • Ensure all food handling and preparation meets health and safety regulations.
  • Maintain cleanliness and organization in the kitchen area, including proper storage of ingredients.
  • Collaborate with kitchen staff to create new menu items and improve existing recipes.
  • Monitor inventory levels of sushi ingredients and assist with ordering supplies as needed.
  • Provide excellent customer service by engaging with guests about menu items and making recommendations.
  • Train and mentor junior kitchen staff in sushi preparation techniques and food safety practices.
  • Provide a fun and interactive learning experience for our sushi class students.

Qualifications

  • Proven experience as a Sushi Chef or in a similar role within the food industry.
  • Strong knowledge of food safety standards and best practices in meal preparation.
  • Familiarity with various types of fish and seafood.
  • Ability to work efficiently under pressure while maintaining high-quality standards.
  • Excellent knife skills and attention to detail in food presentation.
  • Strong communication skills and ability to work collaboratively within a team.
  • Passion for culinary arts and commitment to continuous learning in the kitchen.

Join our team and bring your culinary expertise to create exceptional sushi experiences for our guests!

Pay: $20.00-$25.00 per hour

Expected hours: 8.0 – 30.0 per week

Benefits:

  • Casual dress
  • Company events
  • Discounted or free food
  • On-site parking
  • Store discount

Flexible language requirement:

  • French not required

Experience:

  • Food safety: 2 years (preferred)
  • Food service: 2 years (required)
  • Meal preparation: 1 year (preferred)
  • Food industry: 1 year (required)

Work Location: In person

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