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Restaurant Supply jobs in Mississauga, ON

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    • Ordering food, supplies for the restaurant.
    • We are actively looking for a restaurant manager with a minimum of 2 year of experience in the restaurant industry.
    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
    • Ability to safely lift and move housekeeping supplies and equipment.
    • Deliver clean linens, towels, amenities, and housekeeping supplies to guest rooms and…
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    • Stock supplies and assist with inventory management to prevent shortages during service.
    • Prior restaurant experience and knowledge of food handling and safety…
    • Understand customer requirements and recommend suitable restaurant supply and food-service products.
    • We are seeking a motivated, disciplined, and results-driven…
    • Engage in innovation promoting activities like Blue-sky outings, restaurant visits, and internal innovation projects with the Product Development and Innovation…
    • Set up and stock stations with all necessary supplies.
    • Previous experience working as a Line Cook or in a similar role in a restaurant or food service…
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    • Experience working in the food industry or restaurant setting is highly desirable.
    • Support inventory management by rotating stock and notifying management of…
    • FOH restaurant management: 3 years (required).
    • 3+ years Front-of-House restaurant management experience is required.
    • 40-44 hours per week.
    • Monitor inventory levels and communicate supply needs to management.
    • Prior experience in food service, restaurant, or kitchen environments preferred.
    • Assist with monitoring and ordering office supplies.
    • Located in the heart of the Vellore Village community, the practice is surrounded by convenient amenities…
    • Store purchasing and errands: Purchase and pick up ingredients, supplies, and other items for the restaurant as needed, within agreed spending limits.
    • We are a family owned Toronto business with over 40 years in the restaurant supply industry.
    • Tap Phong Trading Co. Inc. has been supplying professional cookware…
    • Assist in marketing efforts by promoting specials or events within the restaurant.
    • Proven experience in restaurant or food service industry roles, including…
    • Work with low voltage systems as well as high voltage power supplies in compliance with safety standards.
    • We are seeking a skilled Electrician to join our team,…
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Career Resources:

Restaurant General Manager
Pür & Simple Restaurant - Dixon - Breakfast • Lunch
6956 Financial Drive, Mississauga, ON L5N 8J4
From $42,000 a year
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

From $42,000 a year

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Store discount
Discounted or free food
On-site parking

Full job description

At Pür & Simple, we pride ourselves on a vision that supports our people – from our suppliers to our talented staff and loyal customers. We’re a company full of passionate people, prioritizing personality, connection and strong ethical values above all else.

We are actively looking for a restaurant manager with a minimum of 2 year of experience in the restaurant industry.

The restaurant manager will be responsible for:

· Executing day-to-day restaurant operations both Front and Back of house

· Delivering hospitality and maximizing the guest experience

· Responding in an efficient and professional manner to customer complaints

· Constantly checking quality and plate presentation

· Scheduling and organizing the human resources and supervising labour cost

· Evaluating staff performance and providing feedback to improve productivity

· Ordering food, supplies for the restaurant

· Ensuring compliance with sanitation and safety regulations

· Managing the restaurant’s high quality image

· Controlling operational costs and identifying measures to reduce waste

· Creating detailed reports on a weekly, monthly and annual basis

· Promoting the brand in the local community through word-of-mouth and restaurant events

· Recommending ways to reach a local audience

· Training new and current employees on Pür & Simple standards

· Executing Pür & Simple brand standards to the highest level

We have exciting opportunities for energetic individuals with a love of food, a true passion for hospitality and an uncompromising drive to provide exceptional guest experiences in a fast-paced, breakfast restaurant environment.

Our days start early, so you need to be a morning person and be available to work weekends, but we close at 3:00pm, leaving your evenings free for time with family or friends.

What you can expect:

  • Industry competitive wages
  • Fast-paced environment
  • Team-oriented workplace
  • High expectations and high rewards

Successful candidates will:

  • Have restaurant experience
  • Be available for early mornings and weekends
  • Have reliable transportation
  • Showcase clear and efficient communication
  • Be outgoing, energetic and passionate about great food and hospitality

If this sounds like you then please submit your resume!

Job Types: Full-time, Permanent

Pay: From $42,000.00 per year

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Ability to commute/relocate:

  • Mississauga, ON L5N 8J4: reliably commute or plan to relocate before starting work (preferred)

Education:

  • Bachelor's Degree (preferred)

Experience:

  • Restaurant management: 2 years (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Smart Serve (preferred)
  • Food Handler Certification (preferred)

Work Location: In person

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