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Restaurant Supply jobs in Edmonton, AB

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    • 2 Full- Time Line Cook s.
    • Flexible work schedules (F/T).
    • Staying organized with all orders being placed (in-store, delivery apps, take out).
    • Equipment typical of a retail/commercial kitchen, bar and restaurant.
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    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Evening, Shift, Morning, To be determined, Day, Weekend.
    • Manages kitchen operations and staff daily to ensure a consistent, high quality food product.
    • Areas of responsibility comprise overseeing food preparation area…
    • Manages kitchen operations and staff daily to ensure a consistent, high quality food product.
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    • Indian restaurant: 1 year (required).
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    • * 1-2 years as a Sous Chef in the restaurant industry;
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    • Existing knowledge of the Alberta restaurant, retail, or foodservice market.
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    • Previous experience as a Bartender in a high-end restaurant or similar upscale establishment.
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    • In charge of the supply of stocks, cutting, and storage of perishable goods every day in order to maintain the quality of the products.
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Job Post Details

Kitchen Staff/Cook
10145 104 Street NW, Edmonton, AB T5J 0Z9
$16–$18 an hour
Part-time, Permanent, Full-time

Job details

$16–$18 an hour
Discounted or free food, Company events, Flexible schedule, On-site parking
Part-time, Permanent, Full-time
Weekends as needed, Evenings as needed, Day shift
10145 104 Street NW, Edmonton, AB T5J 0Z9

Full job description

WE ARE HIRING

2 Full- Time Line Cook s

WHY SFC?

  • Fun, exciting, and positive environment
  • Flexible work schedules (F/T)
  • Competitive wages
  • Branded uniform
  • Employee Discounts
  • Growth opportunities
  • Excellent training programs
  • Equal opportunity employer

We take care of our employees. It’s time to work for us!

YOUR VIBE

You are trustworthy and have trust in others. You find joy in the details and believe good quality is what keeps guests coming back. You remain cool, calm, and collected under pressure. You understand there is no “I” in team and thrive in social situations. You get that service isn’t a transaction. It’s about connection. That a smile can make all the difference in someone’s day. It’s genuine, and it’s who you are.

YOUR JOB

  • Preparing food
  • Package take-out food
  • Staying organized with all orders being placed (in-store, delivery apps, take out)

RESPONSIBILITIES

  • Prepare food products for customers maintaining the highest level of product quality and cleanliness.
  • Provide prompt and efficient service to customers in a courteous and friendly manner while striving to exceed customer expectations and achieve 100% customer satisfaction.
  • Initiates actions to correct customer complaints and refers serious customer concerns to management immediately
  • Ensures all products are packaged in approved wrapping/containers
  • Ensures products/supplies are rotated in and out of storage
  • Weight Handling: Up to 20+LB
  • Ability to work in a high paced environment while keeping calm and organized
  • Physical lifting
  • Cleanliness and organization skills

EXPERIENCE/EDUCATION

  • Partial high school education or equivalent experience preferred
  • Basic reading, writing, and math skills
  • Previous Quick Service Restaurant Experience is an asset

OTHER EXPERIENCE

  • Food handling certificate

QUALIFICATION

Dependable, works well in fast-paced environment, great customer service skills, works well in a team atmosphere

  • Reliable transportation so you can be on time for every shift
  • Flexible to work days, evenings or weekends as needed
  • Excellent communication skills - Knowing when to say it …
  • Passion for Customer Service
  • Energetic (going with the flow)
  • Have an open attitude
  • What happens behind the scene is just as important in the front
  • Must be reliable and able to multitask
  • Flexible availability is required for this position
  • Clean kitchen and work areas
  • Maintain inventory and records of food, supplies and equipment
  • Prepare and cook complete meals or individual dishes and foods
  • Bilingual
  • Preferred Kitchen 2 year experience

Job Types: Full-time, Part-time, Permanent

Pay: $16.00-$18.00 per hour

Expected hours: 24 – 32 per week

Benefits:

  • Company events
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Experience:

  • Cooking: 1 year (required)

Work Location: In person

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