Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Supply Jobs jobs in Edmonton, AB

Sort by: -
    • Ordering all food products and supplies.
    • 5 years plus of cumulative experience in the restaurant industry.
    • Hiring, training and supervising the BOH team.
    • Monitor inventory levels of food supplies and assist with ordering as needed.
    • The ideal candidate will have experience in meal preparation and a strong…
    • Familiarity with restaurant management principles including inventory control and menu planning.
    • Monitor inventory levels, order supplies, and manage food costs…
  • View similar jobs with this employer
    • Quick service & fast food restaurant: 3 years (required).
    • Minimum 1 year of supervisory experience in a quick service restaurant (QSR) environment.
    • The Hide Labourer is responsible for safely operating equipment throughout the hide process.
    • Other important tasks of the role include grading, sorting, and…
  • View similar jobs with this employer
    • Quick service & fast food restaurant: 3 years (required).
    • Minimum 1 year of supervisory experience in a quick service restaurant (QSR) environment.
    • * Ordering all food products and supplies;
    • * 1-2 years as a Chef in the restaurant industry;
    • * Hiring, training and supervising BOH staff;
    • Manage kitchen inventory, including ordering supplies and maintaining stock levels.
    • Proven experience in food preparation, cooking, or restaurant management.
    • Selects and purchases liquor and other supplies.
    • Living accommodations to be included as a part of the remuneration package.
    • Shuttle access to Pincher Creek.
    • Quick service & fast food restaurant: 1 year (required).
    • Estimate and order ingredients and supplies required for meal preparation.
    • Assist in ordering food supplies and kitchen equipment, as needed.
    • We are looking for Line/prep cooks for o Sherwood Park location to assist in daily back of…
    • Restock supplies and ingredients as needed to maintain inventory levels.
    • Previous experience in food service, restaurant, or kitchen environments is preferred…
    • Assist in the handling and control of food and non-food supplies.
    • This position is available full-time or part-time, or as part of our paid education program.
    • Restock ingredients and supplies as needed to ensure smooth kitchen operations.
    • Prior experience in the food industry or restaurant experience is preferred but…
    • Perform non-certified maintenance on the facility, facility equipment, grounds, and basic maintenance on mobile equipment according to established maintenance…
Get email updates for the latest Restaurant Supply Jobs jobs in Edmonton, AB

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Browns Socialhouse Salisbury Gate logo

Sous Chef - job post

Browns Socialhouse Salisbury Gate
3.3 out of 5 stars
200-55 Salisbury Way, Sherwood Park, AB
$47,500–$55,000 a year - Full-time

Job details

Pay

  • $47,500–$55,000 a year

Job type

  • Full-time

Shift and schedule

  • 12 hour shift
  • 8 hour shift
  • Weekends only

Location

200-55 Salisbury Way, Sherwood Park, AB

Benefits

Pulled from the full job description

  • Paid time off
  • Vision care
  • Dental care
  • Life insurance
  • Disability insurance
  • Discounted or free food
  • Extended health care

Full job description

Browns Socialhouse in Sherwood Park is currently seeking a Sous Chef to join our expanding team. If you are a dynamic leader and an exceptional coach we want to hear from you.

Responsibilities:

  • Hiring, training and supervising the BOH team
  • Creating shift schedules and managing labor costs
  • Managing the BOH labor and food costs
  • Managing the kitchen environment
  • Ordering all food products and supplies
  • Developing strong relationships with the team and creating great culture
  • Honesty

Required skills and experience:

  • 1 -2 years as Lead / Sous Chef in the restaurant industry
  • 5 years plus of cumulative experience in the restaurant industry
  • Proven leadership and exceptional culinary skills
  • An entrepreneurial spirit

Job Type: Full-time

Pay: $47,500.00-$55,000.00 per year

Additional pay:

  • Tips

Benefits:

  • Dental care
  • Disability insurance
  • Discounted or free food
  • Extended health care
  • Life insurance
  • On-site parking
  • Paid time off
  • Vision care

Schedule:

  • 10 hour shift
  • 12 hour shift
  • 8 hour shift
  • Day shift
  • Every Weekend
  • Holidays
  • Monday to Friday
  • Night shift
  • On call
  • Overtime
  • Weekend availability
  • Weekends only

Ability to commute/relocate:

  • Sherwood Park, AB T8B 0A9: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 1 year (preferred)

Expected start date: 2022-05-03

Let Employers Find YouUpload Your Resume