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Restaurant Supplies jobs in Calgary, AB

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    • Support inventory management by properly storing ingredients and supplies.
    • Prior experience in a restaurant or food service environment is preferred.
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    • Generally speaking, restaurant P&L management experience for a minimum of 3 years with underlying overall working restaurant experience of 5-7 years in type is…
    • Maintain cleanliness of front desk area, restocking supplies and ensuring menus are organized.
    • Thank guests for their visit as they exit the restaurant and…
    • Maintain cleanliness of front desk area, restocking supplies and ensuring menus are organized.
    • Thank guests for their visit as they exit the restaurant and…
    • Previous restaurant experience is preferred.
    • Assist staff in maintaining and stocking supplies including but not limited to: retrieving ice and clearing tables.
    • Hiring Manager Director, Foodservice Sales Position Type Full Time.
    • Location All Units Travel 20-30%.
    • Department Procurement Job Type Office/Field.
    • Oversee daily restaurant operations to ensure smooth and efficient service.
    • Monitor inventory, control waste, and coordinate supplies.
    • Ensure food quality, consistency, portion control, and presentation meet restaurant standards.
    • We are continuously working to improve our food quality, kitchen…
    • Set up and maintain your station, ensuring ingredients and supplies are properly stocked and ready for service.
    • Experience in high-volume or restaurant kitchen environments preferred.
    • Estimate food requirements and assist with inventory management and ordering supplies.
    • Proven experience in a restaurant or commercial kitchen environment.
    • Schedule:* Must be available to work nights and weekends.
    • Assist with inventory management and ordering supplies as needed.
    • Proven experience as a Line Cook or similar role in a restaurant or food service setting.
    • The Hide Labourer is responsible for safely operating equipment throughout the hide process.
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    • Restock and replenish bar inventory and supplies.
    • Previous experience as a Bartender in a high-end restaurant or similar upscale establishment.
    • Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control…
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Job Post Details

Line Cook
$17–$20 an hour
Part-time

Job details

$17–$20 an hour
Vision care, Dental care, Life insurance, Store discount, Discounted or free food, Extended health care
Part-time
Calgary, AB T3E 0B4

Full job description

Job Overview

We are seeking a dedicated and skilled Line Cook to join our dynamic culinary team. The ideal candidate will be passionate about food preparation, cooking, and delivering exceptional food service experiences. This role offers an opportunity to work in a fast-paced restaurant environment where attention to food safety and quality are paramount. The Line Cook will be responsible for preparing meals according to recipes and standards, ensuring timely service, and maintaining a clean and organized kitchen.

Responsibilities

  • Prepare and cook menu items with precision, following established recipes and presentation standards
  • Assist in food preparation tasks such as chopping, marinating, and portioning ingredients
  • Ensure all food handling procedures comply with safety and sanitation regulations
  • Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts
  • Collaborate with team members to ensure efficient kitchen operations and timely meal delivery
  • Monitor food quality during preparation and presentation before serving
  • Adhere to all health and safety guidelines related to food safety and sanitation standards
  • Support inventory management by properly storing ingredients and supplies

Experience

  • Prior experience in a restaurant or food service environment is preferred
  • Knowledge of food preparation techniques, cooking methods, and meal assembly
  • Familiarity with food safety standards and proper food handling procedures
  • Experience working in a fast-paced kitchen setting with a focus on quality and efficiency
  • Strong understanding of the food industry practices related to cleanliness, safety, and customer satisfaction

This position is ideal for individuals passionate about culinary arts who thrive in team-oriented environments. Candidates should demonstrate excellent attention to detail, a strong work ethic, and a commitment to delivering high-quality meals.

Pay: $17.00-$20.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance
  • Store discount
  • Vision care

Work Location: In person

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