Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Staff jobs in Westbank, BC

Sort by: -
    • The Line Cook will work closely with kitchen staff to maintain efficient operations and uphold the restaurant’s reputation for excellence.
    • Coordinate with other kitchen staff and front-of-house teams to ensure smooth service during busy periods.
    • Oversee food presentation, ensuring dishes are plated…
    • Kitchen Manager: Learn end-to-end kitchen leadership (inventory management, staff scheduling, quality control, cost tracking) under our senior team.
    • Supervises designated staff by scheduling and co-ordinating work assignments, determining related training and orientation requirements, and providing feedback…
    • View all Interior Health Authority jobs - Kelowna jobs
    • Salary Search: Food Service Supervisor salaries in Kelowna, BC
    • See popular questions & answers about Interior Health Authority
    • You may bring experience in food service from institutional, healthcare, restaurant, or hospitality.
    • A competitive salary and vacation package.
    • Kitchen staff enjoy generous discounts on all food and beverages off shift;
    • NOTE: Pay is $18.25 an hour.
    • Total wage equates to $22-$23.*.
    • We’re a busy breakfast and lunch restaurant, which means daytime shifts and no late nights.
    • Full-Time Line Cook – DAY SHIFTS.
    • Full-time, year-round employment.
    • Previous experience in a fast-paced restaurant.
    • Food and Beverage staff will work in Nax'id Pub and assist with banquets/events in Kwa'lilas Hotel.
    • Communicates areas that need attention to staff and follows up to verify understanding.
    • Supervises Food and Beverage (F&B)/culinary daily operations, and…
    • Inform Food & Beverage service staff of menu specials and out of stock menu items.
    • Additional InformationMarriott travel discounts, health & dental coverage*,…
    • Lead restaurant meetings and support effective communication.
    • Expertise in all restaurant positions and operating systems.
    • Lead restaurant meetings and support effective communication.
    • Expertise in all restaurant positions and operating systems.
    • Knowledge of computers and restaurant software programs.
    • Publicizes the restaurant by designing and placing advertisements; contacting local and regional…
    • Assist in the training and development of new staff and junior cooks.
    • Supervise, direct, and train staff in the performance of their duties.
    • An excellent work environment, with a focus on staff recognition and teambuilding.
    • Ensure restaurants and banquet teams have the requisite amounts to properly…
Get email updates for the latest Restaurant Staff jobs in Westbank, BC

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

restaurant
part time
warehouse
full time
tim hortons
walmart
no expérience
server
work from home
customer service

Career Resources:

Line Cook
Smitty’s Westbank
2115 Louie Dr, Westbank, BC V4T 1Y2
$20–$25 an hour
Part-time, Full-time
Apply now

Job details

$20–$25 an hour
Part-time, Full-time
Weekends as needed, Evening shift
2115 Louie Dr, Westbank, BC V4T 1Y2

Full job description

Job Overview
We are seeking a dedicated and experienced Line Cook to join our dynamic culinary team. The ideal candidate will be passionate about food preparation and committed to delivering exceptional dining experiences. This role involves preparing, cooking, and presenting dishes in a fast-paced restaurant environment, ensuring high standards of food safety and quality. The Line Cook will work closely with kitchen staff to maintain efficient operations and uphold the restaurant’s reputation for excellence.

Duties

  • Prepare and cook menu items according to recipes and quality standards
  • Assist in food preparation, including chopping, marinating, and assembling ingredients
  • Ensure all food is handled safely and stored properly in compliance with food safety regulations
  • Maintain cleanliness and organization of workstations and kitchen equipment
  • Collaborate with team members to ensure timely service during busy hours
  • Monitor food quality and presentation before serving to guests
  • Follow all health and safety guidelines to prevent cross-contamination and ensure a safe working environment
  • Support meal preparation for special events or catering as needed

Requirements

  • Prior experience in food service, restaurant, or kitchen environments is preferred
  • Knowledge of food handling, safety procedures, and sanitation standards
  • Strong skills in cooking, food preparation, and meal assembly
  • Excellent serving skills with a focus on customer satisfaction
  • Ability to work efficiently under pressure in a fast-paced setting
  • Good communication skills and ability to work as part of a team
  • Knowledge of the food industry trends and best practices is a plus
  • Flexibility to work various shifts including weekends or evenings if required

This position offers an opportunity for individuals passionate about culinary arts to grow their skills within a professional kitchen setting. We value teamwork, dedication, and a strong work ethic in our staff.

Pay: $20.00-$25.00 per hour

Work Location: In person

Let Employers Find YouUpload Your Resume