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Restaurant Services jobs in Blue Mountains, ON

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    • Previous experience in food service or restaurant environments is highly desirable but not mandatory; training will be provided for those new to the industry.
    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is…
    • You must be available restaurant hours, evenings and weekends.
    • Flexible hours/shifts that suit your needs (you must be available restaurant hours, evenings and…
    • Minimum of one year of restaurant serving experience.
    • Responsible for providing superior guest service; Act as a sales agent, using your up-selling skills and…
    • Lead a high-volume restaurant, ensuring smooth service even during peak tourist seasons.
    • 2+ years managing high-volume, fast-paced restaurants.
    • Proven guest service ability with an attention to detail.
    • This position is essential to the success of the Lodging Department because it ensures that we are…
    • Customer service experience in a retail or restaurant environment.
    • As a team lead, you will deploy partners and delegate tasks to create the Starbucks…
    • Interacting with the public with a customer service approach to security.
    • Must have* a Valid Ontario Security Guard License and a Smart Serve certificate.
    • They are also responsible for providing exemplary customer service by engaging each guest; providing enthusiastic, friendly service; anticipating guest needs;…
    • The Cook role is vital in the preparation and cooking of both live-service and high-quality boxed meals for a large volume cafeteria environment.
    • Must be able to follow cleaning routines, and restaurant Hygiene standards.
    • We are now hiring prep cooks and dishwashers, the position will work closely with…
    • · 5 years + Full-service restaurant or lounge leadership experience.
    • · Grow restaurant and lounge sales.
    • · Improve service flow and ticket times.
    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
    • Employee of the month recognition.
    • We are hiring full-time Dishwashers.
    • Ensure all service and sanitation standards are followed.
    • Have a passion for providing great customer service.
    • Marriott travel perks & global discounts.
    • Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs.
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Job Post Details

Food and Beverage Server - job post

Rusty's At Blue
3.6 out of 5 stars
150 Jozo Weider Boulevard, Blue Mountains, ON
From $18 an hour - Part-time, Full-time

Job details

Pay

  • From $18 an hour

Job type

  • Part-time
  • Full-time

Location

150 Jozo Weider Boulevard, Blue Mountains, ON

Benefits

Pulled from the full job description

  • Flexible schedule

Full job description

Overview

We are seeking a friendly and professional Food and Beverage Server to join our dynamic team. This role involves providing exceptional guest service, ensuring food safety and sanitation, and creating a welcoming atmosphere for all patrons. The ideal candidate will have a passion for the food industry, excellent communication skills, and the ability to manage multiple tasks efficiently in a fast-paced environment. Previous restaurant or hospitality experience is preferred but not required; training will be provided to ensure you succeed in this role. This position offers an opportunity to develop your skills in food service, customer care, and upselling within a vibrant dining setting.

Responsibilities

  • Greet guests warmly and provide attentive, courteous service throughout their visit
  • Take accurate orders using POS systems such as Micros POS, ensuring proper food handling and sanitation standards
  • Serve food and beverages promptly while maintaining presentation quality
  • Upsell menu items to enhance guest experience and increase sales opportunities
  • Handle cash transactions accurately, including cashiering and cash handling responsibilities
  • Maintain cleanliness and sanitation of tables, serving stations, and work areas in compliance with food safety standards
  • Assist with basic food preparation tasks as needed and support kitchen staff during busy periods
  • Manage time effectively to ensure timely delivery of orders and efficient table turnover
  • Address guest inquiries or concerns professionally to ensure satisfaction and repeat business
  • Follow all health, safety, and sanitation regulations related to food industry standards

Experience

  • Previous experience in food service or restaurant environments is highly desirable but not mandatory; training will be provided for those new to the industry
  • Familiarity with POS systems such as Micros POS or similar platforms is a plus
  • Strong customer service skills with an emphasis on guest satisfaction
  • Ability to manage time efficiently in a fast-paced setting while maintaining attention to detail
  • Basic math skills for order entry, billing, and cash handling processes
  • Knowledge of food safety protocols, sanitation procedures, and proper food handling techniques
  • Experience with upselling menu items to enhance guest experience is advantageous
  • Hospitality or food industry background preferred but not required; enthusiasm for learning is essential

This role offers an engaging environment where your hospitality skills can flourish while delivering memorable dining experiences for our guests.

Pay: From $18.00 per hour

Benefits:

  • Flexible schedule

Work Location: In person

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