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Restaurant Server the Keg jobs in Etobicoke, ON

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    • Take food and beverage orders accurately and communicate them to the kitchen team.
    • Previous experience in a restaurant, resort, hotel, or hospitality setting is…
    • View all CEM Resorts jobs - Toronto jobs - Food Service Worker jobs in Toronto, ON
    • Salary Search: Food & Beverage Server salaries in Toronto, ON
    • You’ll also bring the skills to step onto the floor as a Server when needed, guiding guests through the menu, taking orders and delivering warm, attentive…
    • Maintains strong knowledge of the restaurant’s menu including in house promotions.
    • Delivers food from the kitchen line to the customer and thanks the customer…
    • Maintains strong knowledge of the restaurant’s menu including in house promotions.
    • Delivers food from the kitchen line to the customer and thanks the customer…
  • View similar jobs with this employer
    • Check and maintain beer keg and liquor levels.
    • Create a positive guest experience through interaction and adherence to the steps of service.
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Job Post Details

Food & Beverage Server
CEM Resorts
Toronto, ON
$10–$15 an hour
Apply on company site

Job details

$10–$15 an hour
Weekends as needed, Evenings as needed, Holidays
Toronto, ON

Full job description

  • Toronto
  • Posted 5 months ago
  • $10 to $15 USD / Hour

CEM Resorts

CEM Resorts is looking for a friendly, attentive, and service-focused Food & Beverage Server (Wait Staff) to join our hospitality team in Toronto. We are seeking someone who enjoys creating memorable dining experiences and takes pride in delivering exceptional guest service.

In this role, you will be responsible for welcoming guests, taking food and beverage orders, serving meals efficiently, and ensuring every guest feels valued throughout their dining experience. The ideal candidate is energetic, professional, and thrives in a fast-paced hospitality environment.

If you enjoy working with people and have a passion for hospitality, we would love to hear from you.

Key Responsibilities

  • Welcome guests warmly and provide exceptional customer service throughout their dining experience
  • Present menus, explain specials, and answer guest questions regarding food and beverages
  • Take food and beverage orders accurately and communicate them to the kitchen team
  • Serve meals and beverages promptly while ensuring presentation and quality standards are met
  • Monitor guest satisfaction and respond to requests in a professional and timely manner
  • Prepare tables before service and maintain cleanliness in dining areas
  • Process payments and handle cash or POS transactions accurately
  • Follow food safety, sanitation, and hospitality standards at all times
  • Work closely with kitchen and front-of-house staff to ensure smooth service operations
  • Assist with opening and closing duties as needed

What We’re Looking For

  • Previous experience in a restaurant, resort, hotel, or hospitality setting is considered an asset
  • Strong communication and interpersonal skills
  • A positive attitude with a genuine passion for guest service
  • Ability to multitask and work efficiently in a fast-paced environment
  • Flexible availability, including evenings, weekends, and holidays when required
  • Smart Serve Certification (preferred or required depending on role requirements)
  • Ability to stand and walk for extended periods and lift light to moderate items when needed

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