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Restaurant Requirements jobs in Toronto, ON

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    • THE SENIOR MANAGER: provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business…
    • Support daily production requirements for wholesale orders.
    • Complimentary staff meals provided on shift & dining discounts across all eight Alter Ego Group…
    • In the past several years, the construction industry has experienced unprecedented changes driven by new technologies - including integration with multi-…
    • Midori Ramen is a Japanese ramen restaurant focused on serving flavourful ramen and providing a welcoming customer experience.
    • Base salary: $45,200 per year.
    • *Experience cooking in a restaurant, catering company, or event venue.
    • We are a staffing agency that works with the best clients in Toronto - catering…
    • Prior experience in a kitchen or restaurant environment is a plus, but not required.
    • Assist the Head Chef with daily kitchen operations and food preparation.
    • Proficient in restaurant operations and food service procedures.
    • Fine dining restaurant: 2 years (required).
    • Offer recommendations of current menu offerings and…
    • 80% Employee meal plan discount availbale.
    • Free Transit from Union Station to Billy Bishop.
    • This role focuses on high-volume food preparation, including…
    • Ensures that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards.
    • The Club is recruiting *2 full-time Chef de Partie…
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    • This compensation is inclusive of the anticipated restaurant tip portion.
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    • Liaise with clients to identify and define requirements, scope, and objectives.
    • Computer Methods International Corp. (CMiC) is a Software Development firm…
    • Combining an incredibly flexible technological infrastructure with a philosophy of total integration, CMiC Open Enterprise v10 lowers costs, improves…
    • Experience in a multi-unit retail or restaurant environment preferred.
    • Financial reimbursement for professional order costs and continuing education…
    • Our clients include: corporate cafeterias, conference centres, catering companies, hotels, restaurant groups, retirement homes, sporting venues and event venues…
    • Proven experience in fine dining or upscale restaurant environments with a strong background in food service and guest relations.
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Career Resources:

Senior Manager
Toronto, ON
$64,543–$75,933 a year
Full-time

Job details

Here’s how the job details align with your profile.

Pay

$64,543–$75,933 a year

Job type

Full-time

Shift and schedule

Weekends as needed
Night shift
Holidays

Benefits

Pulled from the full job description
Vision care
Dental care
Employee assistance program
Disability insurance
Discounted or free food

Full job description

Job Description:

THE SENIOR MANAGER: provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results for selected front-of-house or back-of-house areas under the guidance of the General Manager.

What we are looking for!

  • You love working in a fast-paced, multi-faceted restaurant/entertainment scene
  • You can communicate with the team members and guests in a way that inspires FUN!
  • You thrive on instant satisfaction! There's nothing better than improving someone's experience or encouraging your team to elevate their performance
  • You have never met a goal you can't beat
  • You can handle 100K days while walking five miles a shift & working an average of 50-hour work weeks
  • The ability to oversee all aspects of the business - from the most minor details to the big picture

Requirements:

  • 21+ years of age
  • 5+ years of Restaurant/Hospitality Experience
  • Proficient in managing the cost of goods sold and labor
  • Strong business acumen
  • Ability to lead a team to create a memorable guest experience
  • The ability to work weekends, nights and holidays
  • Not afraid to work in a fast-paced, noisy environment with distracting conditions

What will you be doing daily?

  • Promote positive team member relations, including effective delegation of managerial duties and fostering high staff morale
  • Analyze financial reports and develop action plans to grow revenue and control costs in order to meet or exceed annual budgets
  • Ensure the execution of staff training programs
  • Ensure staffing levels and management coverage are appropriate to meet the needs of the business and maximize the customer experience
  • Deliver an unparalleled guest experience through the best combination of food, drinks, and games
  • Maintain a safe and secure environment for all guests and staff
  • Continuously improves operational execution through attention to detail and adherence to operating standards and procedures

PERKS!

  • Competitive salary
  • Quarterly bonus program
  • Health, Dental, Vision, Long & Short-term Disability
  • Employee Assistance Program
  • Buster’s Legacy Fund (Supports team members during difficult times)
  • 401K matching plan
  • FREE food
  • FREE gameplay
  • Large leadership team = multiple managers per shift
  • FUN work environment
  • Grow your career!
    • Two FUN brands (Dave & Buster’s and Main Event Entertainment) under one roof = Double the growth opportunities

Dave & Buster’s Inc./Main Event Entertainment is an Equal Opportunity Employer

Salary Range:

64543
    75933

    We are an equal opportunity employer and participate in E-Verify in states where required.

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