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Restaurant Pub jobs in Calgary, AB

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    • Follow food safety regulations and restaurant policies at all times.
    • Previous experience in HIGH VOLUME food service, restaurant, or kitchen environments is…
    • Deerfoot Inn & Casino is seeking an experienced and motivated Beverage Supervisor to oversee one of the most diverse beverage operations in Calgary.
    • Pro Serve and Reel Facts (required).
    • Analyze budget to boost and maintain the restaurant's profits.
    • Hours: 35 to 40 hours per week.
    • Education: Secondary (high) school graduation certificate.
    • Enforce provincial/territorial liquor legislation and regulations.
    • Ensure health and safety regulations are followed.
    • Address customers' complaints or concerns.
    • The best craft beer and pub food that pairs well with your character, to make for an epic experience for our customers and employees.
    • Working knowledge of various computer software programs (MS Office, restaurant management software, POS).
    • Food and beverage costs, inventory.
    • Participates in the training and development of all pub staff.
    • The Pub Supervisor is responsible for taking orders and serving of food/beverages to guests in a…
    • Once the restaurant opens, orders keep pouring in.
    • You may be preparing to join a shift or opening the kitchen, either way preparing great dishes, supervising…
    • Clean and affordable renovated employee housing.
    • Staff Events; Staff Parties, movie nights.
    • Shuttle access to Pincher Creek.
    • Complete shift audits as required.
    • Clean and affordable renovated employee housing.
    • Staff Events; Staff Parties, movie nights.
    • Shuttle access to Pincher Creek.
    • Clean and affordable renovated employee housing.
    • Staff Events; Staff Parties, movie nights.
    • Interact with customers in a friendly, professional manner.
    • Clean and affordable renovated employee housing.
    • Staff Events; Staff Parties, movie nights.
    • Shuttle access to Pincher Creek.
    • Comfortably work on foot for extended periods, showcasing stamina and resilience in bustling restaurant settings.
    • POSITION TYPE: Part-time or Full-time.
    • Previous experience in serving, food preparation, or cooking within a restaurant or food service environment is preferred.
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Job Post Details

HIRING BOH ROCKSTARS FOR RICHMOND'S PUB!!! - job post

Richmonds Pub
3919 Richmond Road SW, Calgary, AB T3E 4P2
$15.00–$25.39 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $15.00–$25.39 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evening shift

Location

3919 Richmond Road SW, Calgary, AB T3E 4P2

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

Job Summary
We are seeking a dedicated and efficient Back of House Staff member to join our restaurant team. The ideal candidate will support food preparation, cooking, and food service operations to ensure smooth daily restaurant functions. This role offers an opportunity to work in a fast-paced environment where attention to food safety and quality are paramount.

Duties

  • Assist in food preparation and meal assembly according to established recipes and standards
  • Support cooking processes, including grilling, plating, and finishing dishes
  • Handle food safely and maintain proper hygiene practices during all stages of food handling
  • Maintain cleanliness of kitchen stations, utensils, and equipment
  • Ensure timely delivery of prepared dishes to front-of-house staff for service
  • Follow food safety regulations and restaurant policies at all times
  • Support inventory management by organizing ingredients and supplies as needed
  • Collaborate with team members to uphold high standards of food quality and presentation

Requirements

  • Previous experience in HIGH VOLUME food service, restaurant, or kitchen environments is REQUIRED
  • Knowledge of food handling, safety procedures, and sanitation standards
  • Skills in serving, food preparation, cooking, and meal assembly
  • Ability to work efficiently in a fast-paced setting while maintaining attention to detail
  • Strong understanding of the food industry standards and customer service principles
  • Flexibility to work various shifts including evenings or weekends if needed
  • A positive attitude and willingness to learn new skills related to the food industry

This role is vital for delivering exceptional dining experiences through quality meal preparation and excellent kitchen support. We welcome motivated individuals eager to contribute to a dynamic team focused on culinary excellence.

Job Types: Full-time, Part-time, Permanent

Pay: $15.00-$25.39 per hour

Expected hours: 35 – 40 per week

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Work Location: In person

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