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Restaurant Part Time jobs in Verdun, QC

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    • Manage time effectively to serve multiple tables efficiently during busy hours.
    • Previous experience in food service or restaurant industry preferred but not…
    • Être diplômé.e en études professionnelles en cuisine (DEP, CAP ou équivalent).
    • Faire preuve d'autonomie, de créativité et de professionnalisme.
    • The Dishwasher supports both the kitchen and dining room teams by ensuring that dishes, utensils, and equipment are properly cleaned and sanitized.
    • Schedule:* Tuesday and Wednesday, 8:30 AM-5:00 PM (day shift).
    • Wash dishes, glassware, and flatware in the dish machine, and wash and sanitize pots, pans, and…
    • Et on cherche un joueur d'impact.
    • Accueillir les invités avec énergie et professionnalisme.
    • Offrir un service rapide, attentionné et personnalisé.
    • Respecter et faire respecter les normes de salubrité, de propreté, du MAPAQ, de la CNESST et des règlements du restaurant en respectant les standards de Pizza…
    • 2 years of experience in a restaurant or similar high-volume environment.
    • 2 ans d'expériences dans un restaurant ou un environnement similaire à haut volume.
    • Nous allons T'apprendre tous les tache de préparations. mais nous avons que tu ailles de l'expérience avec le couteaux de cuisine.
    • Ability to multitask and manage time effectively.
    • Une expérience préalable dans un restaurant est préférée.
    • Accueillir chaleureusement les clients et prendre…
    • Préparer et assembler les plats selon les recettes et standards de La Cage;
    • Tu gardes ton calme lorsque le service s’intensifie;
    • Formation payée (vous dégustez tous les plats).
    • Horaires flexibles (temps plein ou partiel).
    • Un mois de vacances par année (2 semaines en été / 2 semaines en…
    • Des salaires compétitifs et des avantages :* Profite d'un excellent salaire, de pourboires et d'un rabais de 40 % sur tous les plats de notre menu pour toi et…
    • Le·la cuisinier·cuisinière* assiste le·la sous-chef en exécutant diverses tâches entrant dans la préparation des plats.
    • Intérêt marqué pour le travail d’équipe;
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    • Responsibilities include setting up the kitchen, preparing dishes,…
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Job Post Details

Server
Bistro L'Arrivage
350 Place Royale, Montréal, QC H2Y 3Y5
From $13 an hour
Part-time, Full-time
Apply now

Job details

From $13 an hour
Part-time, Full-time
350 Place Royale, Montréal, QC H2Y 3Y5

Full job description

Overview
We are seeking a friendly, attentive Server to join our dynamic restaurant team. The ideal candidate will excel in providing exceptional guest service, ensuring a memorable dining experience for all patrons. This role requires a strong understanding of food and beverage service, excellent communication skills, and the ability to work efficiently in a fast-paced environment. Prior restaurant experience and familiarity with POS systems such as Micros POS are highly valued. The Server will be responsible for taking orders, serving food and beverages, handling cash transactions, and maintaining sanitation standards to ensure guest satisfaction and safety.

Duties

  • Greet guests warmly and provide attentive guest service throughout their dining experience
  • Take accurate food and beverage orders using POS systems like Micros POS
  • Serve food and drinks promptly while ensuring presentation quality
  • Upsell menu items to enhance guest experience and increase sales
  • Handle cash, credit card transactions, and perform cashiering duties accurately
  • Maintain cleanliness and sanitation of tables, dining areas, and service stations in compliance with food safety standards
  • Manage time effectively to serve multiple tables efficiently during busy hours
  • Ensure guest satisfaction by addressing concerns promptly and professionally
  • Follow all food handling, sanitation, and safety protocols at all times

Qualifications

  • Previous experience in food service or restaurant industry preferred but not required
  • Strong customer service skills with a friendly, professional demeanor
  • Excellent time management and multitasking abilities in a fast-paced environment
  • Basic math skills for handling cash transactions accurately
  • Familiarity with food safety standards and sanitation procedures
  • Ability to communicate clearly with guests and team members
  • Knowledge of food handling, preparation, and serving techniques is advantageous
  • Hospitality mindset with a focus on guest satisfaction and upselling opportunities

Join our team to deliver outstanding service in a welcoming environment where your skills can shine!

Type d'emploi : Temps plein, Temps partiel

Rémunération : à partir de 13,00$ par heure

Lieu du poste : En présentiel

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