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Restaurant Part Time jobs in Boucherville, QC

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    • Manage time effectively to serve multiple tables efficiently during busy hours.
    • Previous experience in food service or restaurant industry preferred but not…
    • Greet and seat guests promptly with a warm, welcoming attitude.
    • Take accurate food and beverage orders using POS systems.
  • Durée de l'emploi: Permanent Langue de travail: Français Education: Aucun certificat, diplôme ou grade Expérience: Expérience un atout Questions de…
    • View all RESTAURANT PETIT QUEBEC jobs - Mcmasterville jobs - Serveur au Comptoir (H/F) jobs in Mcmasterville, QC
    • Salary Search: serveur/serveuse au comptoir de service alimentaire salaries
  • View similar jobs with this employer
    • Job Type: Part-time, Permanent.
    • You will have the exciting opportunity to not only improve your operations skills, but also expand your knowledge and stock…
    • Rabais au restaurant MARCUS et au spa.
    • They build empathetic relationships with guests and colleagues while demonstrating strong organizational skills,…
    • Minimum 3 ans d’expérience en cuisine de restaurant.
    • Préparer, cuire et présenter les plats selon les recettes et standards du restaurant.
    • Job Types: Full-time, Part-time.
    • Prepare and cook a variety of meals according to recipes and restaurant standards.
    • They provide a warm welcome, manage reservations, and support the dining room team in delivering an exceptional dining experience.
    • Minimum 2 years of line cook experience in a fast-paced restaurant.
    • Prepare and cook menu items according to recipes and presentation standards.
    • Nous allons T'apprendre tous les tache de préparations. mais nous avons que tu ailles de l'expérience avec le couteaux de cuisine.
    • Team player mentality, willing to collaborate and support the restaurant team while adding your unique artistic perspective.
    • Job Types: Full-time, Part-time.
    • Maintain effective communication across all team levels, aligning with the restaurant’s operational strategy.
  • View similar jobs with this employer
    • Job Type: Part-time/ Full-time.
    • Work efficiently and precisely to ensure timely delivery of prepared items to the restaurant.
    • Job Type: Part-time / Full-time.
    • As a Team Member, you’ll play a key role in launching the restaurant and setting the standard early.
    • We are currently seeking candidates who are available to work either full-time (4 to 5 shifts per week) or part-time (minimum of 3 shifts per week).
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Server
350 Place Royale, Montréal, QC H2Y 3Y5
From $13 an hour
Part-time, Full-time

Job details

From $13 an hour
Part-time, Full-time
350 Place Royale, Montréal, QC H2Y 3Y5

Full job description

Overview
We are seeking a friendly, attentive Server to join our dynamic restaurant team. The ideal candidate will excel in providing exceptional guest service, ensuring a memorable dining experience for all patrons. This role requires a strong understanding of food and beverage service, excellent communication skills, and the ability to work efficiently in a fast-paced environment. Prior restaurant experience and familiarity with POS systems such as Micros POS are highly valued. The Server will be responsible for taking orders, serving food and beverages, handling cash transactions, and maintaining sanitation standards to ensure guest satisfaction and safety.

Duties

  • Greet guests warmly and provide attentive guest service throughout their dining experience
  • Take accurate food and beverage orders using POS systems like Micros POS
  • Serve food and drinks promptly while ensuring presentation quality
  • Upsell menu items to enhance guest experience and increase sales
  • Handle cash, credit card transactions, and perform cashiering duties accurately
  • Maintain cleanliness and sanitation of tables, dining areas, and service stations in compliance with food safety standards
  • Manage time effectively to serve multiple tables efficiently during busy hours
  • Ensure guest satisfaction by addressing concerns promptly and professionally
  • Follow all food handling, sanitation, and safety protocols at all times

Qualifications

  • Previous experience in food service or restaurant industry preferred but not required
  • Strong customer service skills with a friendly, professional demeanor
  • Excellent time management and multitasking abilities in a fast-paced environment
  • Basic math skills for handling cash transactions accurately
  • Familiarity with food safety standards and sanitation procedures
  • Ability to communicate clearly with guests and team members
  • Knowledge of food handling, preparation, and serving techniques is advantageous
  • Hospitality mindset with a focus on guest satisfaction and upselling opportunities

Join our team to deliver outstanding service in a welcoming environment where your skills can shine!

Type d'emploi : Temps plein, Temps partiel

Rémunération : à partir de 13,00$ par heure

Lieu du poste : En présentiel

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