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Restaurant Openings jobs in Toronto, ON

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    • Availability to work evenings and weekends is necessary.
    • MUST have at least 1 year of cash register experience.
    • Customer service: 2 years (required).
    • Minimum 5 years of proven fine dining experience in a high-end, fast-paced restaurant environment.
    • Deliver an exceptional guest experience through expert menu…
    • Visit restaurants on the frequency required by the restaurant segmentation model.
    • Orchestrate involvement of subject matter experts and resources to facilitate…
    • Lead operational planning and execution for future restaurant openings across Canada.
    • Establish strategic objectives for each restaurant together with the…
    • Managing labour, scheduling, inventory and restaurant costs.
    • Bobby’s Burgers by Bobby Flay | The Well | Downtown Toronto*.
    • Leading both FOH and BOH operations.
    • The restaurant manager will be responsible for helping the restaurant meet service goals and sales standards, while continually exceeding guest expectations.
    • Experience working in a fast-paced restaurant kitchen.
    • Commute:* Must be able to reliably commute to the restaurant.
    • Line Cook – Full-Time / Part-Time.
    • Be part of a highly anticipated new restaurant from day one.
    • Previous kitchen or restaurant experience is a plus, but attitude matters most.
    • Pastry Experience: 1+ years of pastry or baking experience in an upscale restaurant, high-volume bakery, or hotel kitchen environment (formal pastry education…
    • Previous experience as a general prep chef, or in a food service, restaurant, or kitchen environment is an asset.
    • They are responsible for maintaining the flow of service, supporting the FOH team, anticipating operational needs and ensuring that every guest receives the…
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    • We’re looking for someone who loves hospitality, service, takes initiative, and wants to grow.
    • Supervisory / Management experience is a plus but not a must.
  • View similar jobs with this employer
    • Our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has…
  • View similar jobs with this employer
    • We’re looking for someone who loves hospitality, service, takes initiative, and wants to grow.
    • Supervisory / Management experience is a plus but not a must.
    • Staff meals and restaurant discounts.
    • Follow all restaurant policies, procedures, and health and safety standards.
    • Excellent communication and teamwork skills.
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Job Post Details

Front of House server
Thornhill, ON L4J 7M1
$19–$20 an hour
Full-time

Job details

$19–$20 an hour
Full-time
Weekends as needed, Evenings as needed
Thornhill, ON L4J 7M1

Full job description

Availability to work evenings and weekends is necessary. The right applicants must be positive, enthusiastic, responsible, motivated, energetic and friendly. Hard working individual that is knowledgeable & passionate about customer service.

RESPONSIBILITIES/REQUIREMENTS:

  • MUST have at least 1 year of cash register experience.
  • Following operational procedures and policies for customer service and cash handling.
  • Provide prompt and courteous service to all customers inquiries as well as promote sales by assisting and offering promotions and suggestions in a friendly way.
  • Perform opening and closing duties as assigned.
  • Communicate professionally in person, Taking orders correctly and fulfill accurately.
  • Setting and maintaining attractive pastries display, ensure store appearance is clean and presentable at all times. Maintaining a clean and organized workspace, coffee station, counters and tables.
  • Ability to stand for 6-8 hours shifts, ability to lift 15 lbs when required and able work in busy high pace bakery/café environment.
  • Contribute to positive team environment, work well individually and as part of a team
  • Must be punctual, consistent and proficient skills to communicate in the English language.

Job Type: Full-time

Pay: $19.00-$20.00 per hour

Education:

  • Secondary School (required)

Experience:

  • Customer service: 2 years (required)

Licence/Certification:

  • Food Handler Certification (preferred)

Work Location: In person

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