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Restaurant Openings jobs in Mississauga, ON

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    • Mexican food experience is a bonus!!
    • The quality preparation of food items & supportive collaboration with FOH team members.
    • Experience working in an Indian restaurant is an asset.
    • Ensure all breads are prepared according to the restaurant's recipes and quality standards.
    • Three (3) to five (5) years of related experience in management of the restaurant operations or related operations is required.
    • Must be able to work a flexible schedule including opening, closing, weekends and holidays.
    • 2 years of previous experience as a cook or in a similar role within…
    • Welcome guests to the restaurant with a warm and friendly demeanour, providing an excellent first impression.
    • Assist with special events, promotions, and other…
    • Line Cook / Prep Cook – Full-Time (QSR).
    • Schedule: Full-time with overtime available.
    • They must be clean, organized, efficient, and passionate about preparing…
    • Prior restaurant experience and knowledge of food handling and safety procedures are highly valued.
    • Proven experience in food preparation, cooking, or food…
    • Previous experience as a Sushi Cook or in an Asian/Japanese restaurant environment.
    • As a Sushi Cook, you will support the culinary team in preparing high-…
    • General cleaning and opening/closing of kitchen.
    • Thorough understanding of food and hospitality.
    • Related culinary experience in kitchen or classroom an asset.
    • Team Operations: Assist with opening, closing, and essential side duties to keep the restaurant running smoothly.
    • Job Types: Full-time, Part-time, Seasonal.
    • Aburi Hana is seeking a Kitchen Line Cook* to support daily kitchen operations by preparing high-quality food while maintaining exceptional standards of…
    • Job Types: Full-time, Part-time, Seasonal.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • Oakville, ON L6L 6P7 (preferred).
  • At Taqueria Vegana our mission is simple: "To create authentic and delicious Mexican Food so no one feels left out" This is a fast-paced kitchen role for…
    • Performing all opening and closing assignments as instructed.
    • Experience cooking and handling food in a high-volume dining restaurant.
    • Performing all opening and closing assignments as instructed.
    • Experience cooking and handling food in a high-volume dining restaurant.
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Job Post Details

FAB Restaurant Concepts logo

Line Cooks + Prep Cooks(MITA MITA MEXICAN RESTAURANT) - job post

FAB Restaurant Concepts
2.5 out of 5 stars
207 Queens Quay West, Toronto, ON M5J 1A7
$17.60–$21.00 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $17.60–$21.00 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Nights as needed
  • Night shift

Location

207 Queens Quay West, Toronto, ON M5J 1A7

Benefits

Pulled from the full job description

  • Dental care
  • Discounted or free food
  • Extended health care

Full job description

We are looking for dedicated prep & line cooks to support the culinary growth of Mita Mita restaurant (opening june6) the BOH team will be staring mid may

You should LOVE hospitality and have a desire to help us move our organization forward by creating a long-term career with us. You'll need to have a love for creating culinary experiences along with a passion for great food, and amazing people!

Mexican food experience is a bonus!!

What You'll Do

You are vital to the success of the restaurant. You are the heart of the operation and often work under great pressure. Primary responsibilities will include but not be limited to:

  • The quality preparation of food items & supportive collaboration with FOH team members
  • Maintaining sanitation and Health & Safety standards
  • Achieving rigid standards for timing, quality, presentation, and cost
  • Produce attractive specials, created by our Chef that enhances the offering to the guest.

Availability to work nights and weekends is a must.

The effective operation of the kitchen is the lifeblood of our restaurants. We look forward to hearing from you!

Job Types: Full-time, Part-time, Permanent

Pay: $17.60-$21.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care

Work Location: In person

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