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Restaurant Ontario jobs in Mississauga, ON

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    • Advanced understanding of all full-service restaurant operations.
    • Must be able to work evening and weekends including Sundays.
    • Job Types: Full-time, Part-time.
    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • Three (3) - Five (5) years of related experience in management of the restaurant operations or related operations is required.
    • Nestled in the heart of Mississauga along the banks of the Credit River, Credit Valley Golf and Country Club offers a four-season premier private club…
    • Prior restaurant experience is preferred but not required; training will be provided to ensure your success.
    • Ideal candidates will have a passion for the food…
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    • 2-3 years restaurant management experience in a similar high-volume environment.
    • Join Us: Enjoy competitive pay, benefits, leadership programs, career growth,…
  • View similar jobs with this employer
    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • knowledge of restaurant best practices and cooking methods..
    • No evening shifts, daytime hours only.
    • High school diploma or equivalent qualification..
    • Ordering food, supplies for the restaurant.
    • Managing the restaurant’s high quality image.
    • The restaurant manager will be responsible for:*.
    • Previous experience in serving or restaurant settings is preferred but not required.
    • Proven experience in food preparation, cooking, or food service within a…
    • Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals.
    • Knowledge of various classic sauces are an asset as well as Italian restaurant experience.
    • The position involves cooking fresh pastas, preparing all mise en…
    • Opportunities to swap between our restaurants.
    • Ability to communicate clearly and effectively.
    • Ability to work well as a part of a team.
    • Experience with fast-paced kitchen environments.
    • Attention to detail and passion for food quality.
    • Good knife skills and basic prep knowledge.
    • Leadership position within a growing restaurant.
    • Help maintain the restaurant's Spanish-inspired culinary identity.
    • Passion for cooking and hospitality.
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Career Resources:

EXP. LINE COOKS APPLY HERE
6465 Millcreek Drive, Mississauga, ON L5N 7K6

Job details

Here’s how the job details align with your profile.

Pay

$18–$24 an hour

Job type

Part-time
Full-time

Shift and schedule

Weekends as needed

Full job description

Chucks Road House Millcreek is looking for experience Line Cook/ Grill Cook. Must be able to work at a fast pace. Must be able to work evening and weekends including Sundays. Its a fast pace but fun environment. 1 year minimum experience required.

Qualifications:

  • Previous experience in food service or other related fields
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills
  • Strong attention to detail
  • 1+ years restaurant experience
  • Advanced understanding of all full-service restaurant operations
  • Comfortable working in a fast-paced environment

Job Types: Full-time, Part-time

Pay: $18.00-$24.00 per hour

Experience:

  • Cooking: 1 year (required)

Work Location: In person

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