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    • Comprehensive Medical, Dental and Prescription Benefits for Full-Time Employees.
    • This position is located in a secure airport environment and a Restricted Area…
    • We also believe in treating our people right—with perks like a free meal every shift, 2 x 50% off drink discounts after each shift, 25% off anytime, and of…
    • Extensive knowledge of restaurant operations, food and beverage.
    • With your strong restaurant experience, solid leadership and proven team building skills, you…
    • 1-2 years of restaurant/kitchen experience.
    • Flexible scheduling and discounted shift meals.
    • Provide mentorship through one-on-one coaching and training- we're…
    • You have similar restaurant or hotel serving experience, along with your Food Safe I, Serving it Right and WHMIS certifications.
    • Prepare a variety of sushi, sashimi, and other Japanese-inspired dishes with precision and artistry.
    • Maintain cleanliness and organization of the sushi station…
    • Prior experience in food service, restaurant, or kitchen environments is preferred.
    • The Line Cook will work closely with kitchen staff to maintain efficient…
    • Oversee food presentation, ensuring dishes are plated attractively and in line with the restaurant and/or winery aesthetic.
    • Have a passion for food and feed off the buzz of a busy restaurant.
    • Have an eye for detail and passion for food.
    • Excellent communication and teamwork skills.
    • We’re a busy breakfast and lunch restaurant, which means daytime shifts and no late nights.
    • Full-Time Line Cook – DAY SHIFTS.
    • Full-time, year-round employment.
    • We are seeking an experienced and passionate Cook skilled in cooking quality high end proteins, maintain presentation standards.
    • Maintain cleanliness and organization of the restaurant space, in.
    • Experience in a restaurant or hospitality environment is a plus but not mandatory.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals.
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Subway Cashier - Kelowna Airport
SSP
·
2.8
Kelowna, BC
$18.25 an hour

Job details

Here’s how the job details align with your profile.

Pay

$18.25 an hour

Benefits

Pulled from the full job description
Dental care
Employee assistance program
RRSP match

Full job description

  • $18.25 per hour
  • Employee Meal Plan
  • Employee Assistance Program
  • Comprehensive Medical, Dental and Prescription Benefits for Full-Time Employees
  • RRSP Employer Matching
  • Free Employee Parking


This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance


SSP Canada operates several restaurants throughout Kelowna International Airport, including: White Spot, Tim Hortons, Subway, and retail stores.


Here are a few things you can expect as a Food Service Associate:

  • Greet guests in a courteous and friendly manner
  • Process orders and enter them accurately into the POS system
  • Receive payment from the customer and process change
  • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
  • Complete opening, on-going, and closing checklists as required
  • Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers
  • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards


Skills & Other Requirements

  • Minimum six months experience working in food service environment preferred.
  • High school diploma preferred.
  • Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
  • Experience in dealing with problems involving customer service.
  • Ability to remember, recite, and promote the variety of menu items.
  • Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check.
  • Ability to stand and work in confined spaces for long period of time.


Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.

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