Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Office jobs in Ontario

Sort by: -
    • Proven experience in restaurant management or a similar role within the food industry.
    • The ideal candidate will have a strong background in restaurant…
  • View similar jobs with this employer
    • 2+ years casual dining or full-service restaurant management experience preferred.
    • 1+ years management or supervisory experience in restaurant, hotel, retail or…
    • This role operates across a combination of brewery, distillery, office, hospitality, event, and outside sales environments.
    • The restaurant manager will be responsible for helping the restaurant meet service goals and sales standards, while continually exceeding guest expectations.
    • Full-Time / 20-Month Fixed-Term Contract*.
    • Minor Bros. is looking for a highly organized, proactive Executive Assistant who takes ownership, pays attention to…
    • A minimum of 2 years cooking experience in a fine dining restaurant.
    • Assists in the creation of restaurant menus that are seasonal, current, and creative and…
    • Reporting to the General Manager, the Server is primarily responsible for the service of all beverages and food to guests in a prompt, efficient and above all,…
    • Guests drink our beer out of glassware blown in the next room, then book a workshop to make their own.
    • Pour our house beer and serve wine, cider, beer cocktails…
    • Bring the restaurant experience directly to hotel guests by delivering room service orders promptly and with care.
    • Must have advanced working knowledge of computer software systems including QuickBooks and Microsoft office Suite, with an intermediate to advanced knowledge of…
    • Oversee restaurant and bar service during your shifts.
    • A major part of this position is supporting our restaurant and bar operations.
    • Who We’re Looking For*.
    • The Administrative Assistant will ensure the efficient operation of daily office activities and provide high-level support to firm leadership.
    • Information Officers are responsible for delivering quality information to citizens on government programs, services and initiatives, and guiding Canadians on…
    • Review and verify invoices and check requests.
    • Sort, code and match invoices.
    • Set invoices up for payment.
    • Monitor accounts to ensure payments are up to date.
    • This is a new role, and the successful candidate will be responsible for developing, maintaining, and optimizing the master production schedule to ensure…
Get email updates for the latest Restaurant Office jobs in Ontario

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

retail
server
office administrator
office assistant
office clerk

Career Resources:

Food Service Manager
Amik Catering Partnership Limited
Thunder Bay, ON
$72,000–$75,000 a year
Permanent, Full-time
Apply now

Job details

$72,000–$75,000 a year
Vision care, Dental care, Life insurance, Extended health care
Permanent, Full-time
Weekends as needed, Evenings as needed, Evening shift
Thunder Bay, ON

Full job description

Job Overview
We are seeking a dedicated and experienced Food Service Manager to oversee our food service operations at a Remote Mining Site - Lac Des Iles. The work schedule for this position is Monday through Thursday (living on site) and off from Friday through Sunday. The ideal candidate will have a strong background in restaurant management and a passion for delivering exceptional dining experiences. This role requires effective team management, adherence to food safety standards, and the ability to create a positive work environment.

Responsibilities

  • Manage daily operations of the food service department, ensuring high-quality food preparation and presentation.
  • Supervise and train staff in food handling, preparation techniques, and customer service standards.
  • Ensure compliance with health and safety regulations, including proper food safety practices.
  • Oversee inventory management, including ordering supplies and managing stock levels.
  • Develop menus that cater to customer preferences while adhering to budgetary constraints.
  • Foster a collaborative team environment by promoting teamwork and communication among staff members.
  • Address customer inquiries and concerns promptly to ensure satisfaction.

Qualifications

  • Proven experience in restaurant management or a similar role within the food industry.
  • Strong knowledge of food safety regulations and best practices in food handling.
  • Excellent supervisory skills with the ability to lead, motivate & train a team effectively.
  • Strong organizational skills with attention to detail in food preparation and service.
  • Ability to work in a fast-paced environment while maintaining high standards of quality.
  • Flexibility to work various shifts, including evenings and weekends as needed.

Job Types: Full-time, Permanent

Pay: $72,000.00-$75,000.00 per year

Benefits:

  • Dental care
  • Extended health care
  • Life insurance
  • Vision care

Application question(s):

  • Do you have experience in a Unionized environment?

Education:

  • Secondary School (preferred)

Experience:

  • Hospitality: 5 years (required)

Language:

  • English (preferred)

Licence/Certification:

  • Red Seal (required)

Work Location: In person

Let Employers Find YouUpload Your Resume