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Restaurant Manager jobs in Saskatoon, SK

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    • Support daily restaurant operations and help drive business results.
    • Deliver outstanding guest service and resolve issues quickly.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
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    • Stays readily available/ approachable for all guests.
    • Assists supervisors in understanding team members ever changing needs and expectations, and how to exceed…
    • . You will assist the General Manager with most aspects of front of house restaurant management including:
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    • Previous restaurant leadership experience considered an asset.
    • Previous serving experience in a full-service restaurant or bar.
    • Is a strong line cook and leads by example.
    • Assist in the day-to-day kitchen operation (after extensive training), which will include:
    • The Manager will lead and manage staff to achieve the highest level of customer service, while adhering to all Food Safety Protocols, Standard Operating…
    • Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager.
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    • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
    • Interacts with guests to obtain feedback on product quality…
    • Stays readily available/approachable for all guests.
    • Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies…
    • Brings issues to the attention of the department manager and Human Resources as necessary.
    • Prepares and cooks foods of all types, either on a regular basis or…
    • Assist with ordering supplies and maintaining overall restaurant cleanliness and maintenance.
    • The Firehouse Subs Assistant Manager position plays a key role in…
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    • Previous experience in restaurant management or supervisory roles is preferred.
    • Experience in cash handling and financial reporting within a restaurant setting.
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    • Lead daily restaurant operations ensuring top-quality service and efficiency.
    • Minimum 3 years’ proven experience in restaurant management or similar roles.
    • The Tim Hortons Assistant Manager position assists in managing all aspects of a restaurant’s operation in order to ensure that Tim Hortons’ standards around…
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Assistant Restaurant Manager
Montana's BBQ & Bar
·
3.4
1510 8th Street East, Saskatoon, SK S7H 0T3
$57,000–$61,000 a year
Full-time
Apply now

Job details

$57,000–$61,000 a year
Discounted or free food, Extended health care, On-site parking
Full-time
1510 8th Street East, Saskatoon, SK S7H 0T3

Full job description

Join Montana’s as a Service & Bar Manager!

Are you passionate about great food, fun vibes, and creating memorable guest experiences? Montana’s is looking for an energetic Service & Bar Leader to help lead our team and make every visit unforgettable.

What You’ll Do:

  • Deliver outstanding guest service and resolve issues quickly
  • Coach and motivate our team to create a welcoming, upbeat atmosphere
  • Support daily restaurant operations and help drive business results
  • Ensure food quality, safety, and cleanliness standards are met
  • Contribute to a positive, team-focused work culture

What We’re Looking For:

  • Experience in hospitality (restaurants, bars, or similar)
  • Strong people and communication skills
  • Ability to thrive in a fast-paced environment
  • Leadership and supervisory experience (min 2 years)
  • Comfortable using computers and point-of-sale systems

Why Montana’s?

  • Fun, down-to-earth team
  • Opportunities to grow and develop your career
  • Be part of a brand that’s all about BBQ, good times, and genuine hospitality
  • Ready to bring your energy and leadership to Montana’s? Apply today and help us make every guest feel right at home!

Pay: $57,000.00-$61,000.00 per year

Benefits:

  • Discounted or free food
  • Extended health care
  • On-site parking

Work Location: In person

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