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Restaurant Manager jobs in Sanford, MB

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    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Lead and drive restaurant quality checks including cleanliness inspections.
    • Assist in overseeing daily restaurant operations to meet brand standards and…
    • Experience*: Must have at least two years of most recent, verifiable work experience in a fast-paced restaurant.
    • Ensure food service and quality control.
    • Provide high levels of customer service, create a restaurant-style dining atmosphere, and be actively involved in the dining experience.
    • Competitive bonus program for managers.
    • You have 2+ years of experience in the restaurant or hospitality industry; leadership/operations experience strongly…
    • The Department Manager, Food Services is accountable for the efficient and fiscally-responsible operation of the department.
    • Maintain 52 week files and records.
    • REPORTS TO *Senior Food and Beverage Operations Manager.
    • Join an iconic seaside resort and work with an inspired Food & Beverage team.
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Whether starting as a crew member or stepping into a managerial position, candidates will play a key role in ensuring smooth daily operations and fostering a…
    • The ideal candidate will possess strong hospitality and customer service skills, with a passion for creating welcoming environments for our guests.
    • Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager.
    • We are currently hiring for Floor Supervisors, a frontline leader who bridges the gap between management and staff, overseeing daily operations, driving…
    • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
    • Part Time to Full Time Food Service Manager Line Cook Counter…
    • Coach, lead, and mentor a team of cooks.
    • Ensure proper training of back of house team members.
    • Maintain a safe, sanitary, and clean work environment.
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Job Post Details

Assistant Manager - job post

Moxies
3.7 out of 5 stars
1620 Kenaston Boulevard, Winnipeg, MB R3P 0Y4
Full-time

Job details

Job type

  • Full-time

Location

1620 Kenaston Boulevard, Winnipeg, MB R3P 0Y4

Full job description

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. You will have the opportunity to lead different areas in the restaurant, while maintaining a development-focused outlook; we are here to train, mentor and develop you, while supporting your life goals.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

Working with the General Manager, some of your responsibilities will include:

Role modelling hospitality to our guests and team members

Communicating and connecting with guests to ensure satisfaction at an exceptional level

Implement initiatives to increase sales and increase profit

Assist in hiring process, including conducting interviews, onboarding, and training for multiple positions

Assist in developing Assistant Managers and Supervisors

Oversee all front-of-house leader areas to ensure success

Handling GM duties when they are not present

Key Requirements

3+ years Leadership experience in a full-service restaurant or bar

Proven leadership skills: desire to develop and motivate the people around you to always be their best

Energetic and positive

Strong patience and communication skills

Drive for continuous improvement

Committed to being inclusive and embracing diversity

Experience in leadership development an asset

Opportunities

With our company, you will have the chance to:

Gain valuable leadership skills and experience

Grow your career in our rapidly expanding company

Cultivate your own development by working with senior leaders

Attend leadership development seminars and conferences

Learn about opportunities for taking part in new restaurant opens across Canada and the USA

We use AI-enabled/automated tools to assist with application screening and shortlisting. Final hiring decisions are made by our team.

We are hiring for an existing vacancy and may also consider candidates for upcoming openings.

Welcome to Moxies! At Moxies, we focus on quality food made with fresh ingredients. Our restaurants are inspired by the communities we are part of, from the team we hire to the food we make, it’s an expression of the neighborhoods we inhabit. Whether it's lunch, dinner, brunch, or happy hour, join us and experience our energetic dining rooms and lounges!
At Moxies, we are always looking for amazing individuals who want to be part of a fast paced, dynamic restaurant team as servers, hosts, managers, culinary leaders, dishwashers and bartenders.
If you love to connect with people and have a passion for fresh, quality food and handcrafted drinks, then we invite you to join us, grow with us, and experience life at Moxies. #WeAreMoxies

Job Type: fulltime

Education: No education required

Work location: On-site

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