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Restaurant Manager jobs in Saint John, NB

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    • Provides coaching and feedback to Team Members to increase the restaurant team’s capabilities and raise restaurant performance.
    • Previous restaurant management or assistant management experience preferred.
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    • Maintain a clean, organized kitchen and dining area while supervising staff to uphold cleanliness standards.
    • This role involves supervising staff, managing food…
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    • Must always be mentally alert to ensure the safety of yourself, co-workers, and guests at all times.
    • Managing the staff to help maintain and achieve restaurant…
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    • Must always be mentally alert to ensure the safety of yourself, co-workers, and guests at all times.
    • Managing the staff to help maintain and achieve restaurant…
    • We are committed to offering competitive compensation and comply with all applicable pay transparency legislation.
    • Ability to travel between sites as required.
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Job Post Details

Shift Manager - job post

Burger King - FMI Group
777 Fairville Boulevard, Saint John, NB E2M 5T8
Full-time

Job details

Job type

  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed
  • Holidays

Location

777 Fairville Boulevard, Saint John, NB E2M 5T8

Benefits

Pulled from the full job description

  • Dental care

Full job description

Location: 777 Fairville Boulevard, Saint John, New Brunswick


Shift Manager

The Shift Manager is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, Guest, people & operations. Shift Managers supports the Restaurant General Manager and Assistant Manager in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service and people. The HSC operates under the direction of the RGM and directly manages a shift of Team Members.

As part of our family we offer you:

  • Affordable Health and Dental Benefits after probationary period (over 30hrs/week)
  • Competitive compensations and advancement opportunities
  • WorkPerks!
  • Bursary program
  • Employee Discounts
  • Fun work atmosphere!

Summary Of Duties And Responsibilities:

  • Follows all cash control and security procedures (e.g. safe counting, cash drawers)
  • Maintains inventory by performing Daily and Weekly inventory inspections
  • Receives inventory truck orders
  • Motivates and directs Team Members to exceed guest expectations with accurate, fast, and friendly service in clean surroundings
  • Provides coaching and feedback to Team Members to increase the restaurant team’s capabilities and raise restaurant performance
  • Sets an example for Team Members by working hard to implement shift plan and drive operational results
  • Directs efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines
  • Motivates Team Members during shift on each of the workstations
  • Reviews restaurant results to identify successes and areas for improvement
  • Ensures that restaurant upholds operational and brand standards

Qualifications And Skills:

  • 1-2 years of previous quick service restaurant experience
  • Demonstrated understanding of guest service principles
  • Available to work evenings, weekends and holidays
  • Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant

Burger King is a proud franchise that is part of the FMI family!
The Franchise Management Group of Companies (FMI) is one of the largest franchise owner/operators in North America. We own numerous franchised restaurants operating under the Pizza Hut, KFC, Taco Bell and Panera Bread brands (among others). FMI is a growing organization, ranked among the Best Managed companies in Canada. We have been recognized for other awards such as, Best Workplaces for Women, Best Workplaces in Retail & Hospitality, Best Workplaces for Inclusion and Best Workplaces for Professional Development.

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