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Restaurant Manager jobs in Saint John, NB

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    • The ideal candidate is passionate about food, hospitality, and team leadership, ready to create a welcoming environment for guests and staff alike.
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    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
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    • Proven supervising experience in a food service or restaurant setting.
    • We are looking for a proactive and energetic Food Service Supervisor to lead our dining…
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    • Candidates must be legally entitled to work in Canada.*.
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Job Post Details

Food Service Supervisor - job post

Compass Group Canada Ltd
3.1 out of 5 stars
55 Westmorland Road, Saint John, NB E2J 2E3
$19 an hour - Full-time

Job details

Pay

  • $19 an hour

Job type

  • Full-time

Shift and schedule

  • Day shift
  • Monday to Friday

Location

55 Westmorland Road, Saint John, NB E2J 2E3

Full job description

REQ#FOODS004918

We are looking for a motivated and organized Food Service Supervisor to lead our dining team and ensure smooth, efficient food service operations. In this role, you'll oversee daily restaurant activities, supervise staff, and deliver excellent customer experiences. The ideal candidate is passionate about food, hospitality, and team leadership, ready to create a welcoming environment for guests and staff alike.

Responsibilities

  • Supervise daily food service operations, ensuring high standards of quality, safety, and cleanliness.
  • Manage and motivate team members, including interviewing, training, and scheduling staff to meet operational needs.
  • Oversee food preparation and cooking processes to maintain consistency and compliance with food safety regulations.
  • Operate POS systems such as Micros or similar platforms for order processing and cash handling.
  • Ensure proper food handling, storage, and sanitation practices are followed at all times.
  • Provide exceptional customer service by addressing guest inquiries, resolving issues promptly, and creating a friendly atmosphere.
  • Assist with restaurant management tasks including inventory control, ordering supplies, and maintaining equipment.

Skills

  • Proven supervising experience in a food service or restaurant environment.
  • Strong knowledge of food preparation, cooking techniques, and food safety standards.
  • Experience with POS systems like Micros or similar cash management tools.
  • Excellent leadership skills with the ability to manage teams effectively and foster a positive work environment.
  • Background in food handling, hospitality, or restaurant management is highly desirable.
  • Ability to multitask efficiently in a fast-paced setting while maintaining attention to detail.
  • Good communication skills for interviewing staff, training team members, and engaging with guests.

Join our team as a Food Service Supervisor where your leadership will help deliver memorable dining experiences while advancing your career in the vibrant food industry!

Pay: $19.00 per hour

Ability to commute/relocate:

  • Saint John, NB E2J 2E3: reliably commute or plan to relocate before starting work (preferred)

Application question(s):

  • Are you available for daytime shifts Monday to Friday?

Work Location: In person

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