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Restaurant Manager jobs in Regina, SK

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    • Your enthusiasm and leadership will drive our restaurant’s success, creating a welcoming environment where guests feel valued and staff are inspired to excel.
    • View all Houston Pizza jobs - Regina jobs
    • Salary Search: Restaurant General Manager salaries in Regina, SK
    • Ambition and drive to create the best experience for your team and guests.
    • Working closely with your General Manager to ensure all ordering and tasks are…
    • Background in restaurant management or hospitality management preferred.
    • Proven supervising experience in a restaurant or food service environment with strong…
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    • 3 years of restaurant experience, with 1 year in a leadership-focused role.
    • Support employees with potential issues and resolutions in order to ensure the…
    • The supervisor coordinates daily restaurant operations, supports the team, and helps deliver attentive customer service.
    • Previous restaurant leadership experience considered an asset.
    • Previous serving experience in a full-service restaurant or bar.
    • 2+ years of experience in a kitchen management role, preferably in a high-volume restaurant.
    • 20% employee dining discount at participating Recipe brands.
    • Looking to fill position immediately.
    • This is a full time position.
    • Scheduling will be adjustable but successful applicant must be available for shifts any day…
    • The Front of House Supervisor coordinates daily service, supports the team, and helps create a welcoming, efficient experience for guests.
    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
    • Previous supervisory or leadership experience in a pub, bar, restaurant, or hospitality environment.
    • Lead, motivate, and support a team of 4–15 bartenders,…
    • Previous experience in restaurant management or a supervisory role within the food service industry is preferred.
    • Attain the restaurant’s Annual Operating Plan Experience.
    • Execute Systems daily to insure a clean, organized restaurant.
    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
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    • Affordable Health and Dental Benefits after probationary period (over 30hrs/week).
    • Competitive compensations and advancement opportunities.
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Job Post Details

Restaurant General Manager
Regina, SK S4S 0W9
$50,000–$80,000 a year
Permanent, Full-time

Job details

$50,000–$80,000 a year
Vision care, Dental care, Store discount, Discounted or free food, Extended health care, On-site parking
Permanent, Full-time
Regina, SK S4S 0W9

Full job description

Overview

Are you a dynamic leader with a passion for delivering exceptional dining experiences? We’re seeking an energetic and motivated Restaurant General Manager to oversee all aspects of our bustling restaurant operations. In this pivotal role, you will lead a talented team, ensure outstanding customer service, and maintain the highest standards of food quality and safety. Your enthusiasm and leadership will drive our restaurant’s success, creating a welcoming environment where guests feel valued and staff are inspired to excel.

Duties

  • Lead daily restaurant operations, ensuring smooth service and efficient workflow across all departments
  • Supervise and motivate team members, including hiring, training, coaching, and conducting performance evaluations
  • Oversee food preparation and cooking processes to uphold quality standards and consistency
  • Manage food safety protocols, including proper food handling, sanitation, and compliance with health regulations
  • Utilize POS systems such as Micros POS for order processing, cash handling, and sales reconciliation
  • Ensure excellent customer service by addressing guest concerns promptly and maintaining a positive atmosphere
  • Coordinate with kitchen staff to optimize food production, serving times, and menu offerings
  • Conduct interviews to recruit qualified team members who align with our service standards
  • Monitor inventory levels and place orders to ensure availability of ingredients and supplies

Experience

  • Proven supervising experience in a fast-paced restaurant or food service environment
  • Extensive food industry knowledge including food preparation, cooking techniques, and food safety practices
  • Strong team management skills with demonstrated leadership in hospitality settings
  • Familiarity with restaurant management software such as Micros POS or similar systems
  • Experience in restaurant management roles within hospitality or hotel environments is highly desirable
  • Background in food handling, serving, barista work, or kitchen experience is a plus
  • Excellent customer service skills with the ability to handle challenging situations professionally

Join us to lead a vibrant team dedicated to delivering memorable dining experiences. Your expertise will help shape our restaurant’s success while fostering a positive environment where both guests and staff thrive!

Pay: $50,000.00-$80,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • On-site parking
  • Store discount
  • Vision care

Work Location: In person

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